Discover the top 7 cheap dining experiences
Find 7 cheap greek restaurants in NoLita. Great greek food that fits your budget.
NoLita's Cheap Greek Destinations
NoLita offers a vibrant array of budget-friendly dining options that bring global flavors to one of Manhattan's most charming neighborhoods. This curated selection features everything from authentic Greek staples at Kiki's and Pi Bakerie to savory Middle Eastern delights from Berlin Döner and Kebab Express. Whether you are craving the aromatic spices of Araf Biriyani & Halal Food or a comforting Italian meal from Fefo Food, these local favorites prove that you don't have to spend a fortune to enjoy a delicious meal in the heart of the city.
11 restaurants in Best Cheap Greek Restaurants in NoLita | Cheap Greek Food
- Kebab Express | Halal Grill — Middle Eastern · rated 4.7/5: Kebab Express | Halal Grill, located at 235 Bleecker St, New York, is a casual eatery offering a delectable array of Mediterranean dishes, including kebabs, gyros, and more, all prepared with halal ingredients. With a 4.7-star rating and over 380 reviews, this spot is ideal for families, offering a kid-friendly menu and vegetarian options. A popular choice for lunch or dinner, Kebab Express also accepts various payment methods and provides takeout and delivery services. Open daily from 10:30 AM to 4:00 AM, this vibrant eatery is a not-to-miss dining option in New York City.
- Araf Biriyani & Halal Food — Indian · rated 4.6/5: Nestled in SoHo, Araf Biriyani & Halal Food is a laid-back eatery specializing in chicken and lamb dishes, served over rice or in gyros. Perfect for lunch or dinner, this family-friendly spot offers quick bites and comfort food that won't break the bank, with most meals priced between $1-$10. Rated 4.6 stars based on 171 reviews, it’s a go-to for those seeking tasty, affordable halal food in New York City.
- Karvouna Mezze — Greek · rated 4.5/5: Located at 241 Bowery, New York, Karvouna Mezze is a cozy and stylish Greek restaurant, perfect for both family meals and solo dining. Offering a range of traditional Greek comfort foods like gyros, souvlaki, and halloumi fries, the menu caters to vegetarians and health-conscious diners as well. Known for its attentive service and laid-back atmosphere, it's an ideal spot for a delightful brunch, lunch, or dinner with the availability of wine, beer, and coffee.
- Kiki's — Greek · rated 4.4/5: Kiki's transports diners to a sun-drenched Greek island, where the air is thick with the scent of charred octopus and wild oregano wafting from the open kitchen. Beneath a canopy of rustic charm, guests gather around communal tables to share vibrant plates of zesty dips and perfectly grilled meats, all washed down with crisp wines and the spirited hum of Mediterranean hospitality.
- Lola Taverna — Greek · rated 4.4/5: Lola Taverna is a charming Greek restaurant nestled in SoHo, NYC, known for its cozy, romantic atmosphere. It serves a delightful variety of Greek comfort food with vegetarian and gluten-free options. The menu showcases lamb shank, chicken skewers, and a popular frozen espresso martini. Friendly staff and excellent service make it perfect for brunch, lunch, and dinner with friends or family. Average spend: $50-100.
- Berlin Döner — Middle Eastern · rated 4.3/5: Berlin Döner, located at 104 MacDougal St, New York, is a fast-food gem known for its delicious wraps and gyros made with homemade bread. With a solid 4.3 rating from 445 reviews, this spot is a hit among both locals and visitors. It's family-friendly and offers outdoor seating, vegetarian options, and mouth-watering desserts. Open daily from noon, Berlin Döner is perfect for lunch, dinner, or a late-night bite. Credit and debit cards accepted.
- Snack Taverna — Greek · rated 4.3/5: Nestled in the heart of Greenwich Village, Snack Taverna offers a laid-back atmosphere to enjoy authentic Greek cuisine. Known for its comfort food and vegetarian fare, diners frequently rave about the lamb triangles, pita, and tzatziki. Open for breakfast, lunch, and dinner, the restaurant serves a variety of small plates, alongside a fine selection of beer, wine, and cocktails. Make a reservation to experience this local favorite's delightful offerings. 🍽️🍷
- Pi Bakerie — Greek · rated 4/5: Sunlight dances across counters piled high with golden, hand-stretched phyllo, where the sweet aroma of honey and toasted walnuts mingles with the rich scent of brewing Mediterranean coffee. This bright, inviting space transforms traditional Greek baking into an art form, offering everything from savory, spinach-filled pies to delicate, syrup-soaked pastries that transport the senses to a sun-drenched village. It is a soulful neighborhood retreat where the warmth of Mediterranean hospitality is baked into every crisp, buttery layer.
- Fefo Food — Italian · rated 4/5: Fefo Food, located at 44 West 4th Street in New York, is a popular destination right in front of NYU. Known for its friendly service and neat presentation, Fefo Food specializes in halal cuisine with favorites like Chicken Gyro and hot dogs wrapped to perfection. Open Monday to Friday, 10 AM to 7 PM, this restaurant offers dine-in, takeout, and delivery options. Payment is convenient with various methods accepted, including credit and debit cards.
- Kiki's — Greek: Bathed in an atmosphere of effortless Mediterranean charm, this vibrant taverna invites guests to linger over a kaleidoscope of silken dips and sun-ripened flavors. From the sharp tang of barrel-aged feta to the earthy richness of fava and smoky eggplant, every plate celebrates the rustic simplicity of the Greek islands through vibrant, soul-warming ingredients. Crisp, herb-flecked salads and briny olives round out a communal dining experience that feels like a sun-drenched afternoon on the Aegean coast.
- Karvouna Mezze — Greek: The air at Karvouna Mezze is thick with the savory perfume of charcoal-grilled meats and toasted spices, drawing guests into a vibrant space where the warmth of Mediterranean hospitality takes center stage. Small plates bursting with bright, zesty flavors—from charred octopus to herb-flecked dips—encourage a communal feast that celebrates the primal, smoky depth of the open flame. It is a lively culinary escape that feels like a sun-drenched afternoon on the Aegean coast, perfect for lingering over wine and shared stories.







