Discover the top 94 highest-rated dining experiences
Discover the 94 best River North restaurants with gluten free options. Highly rated spots with authentic gluten free menu items, verified by real diners.
River North's Premier Gluten Free Destinations
Exploring the vibrant dining scene in River North is a delight for every diner, especially those seeking exceptional gluten-free options across a variety of cuisines. This curated collection highlights the neighborhood's diverse culinary landscape, ranging from classic American comfort food and fresh seafood to authentic Greek flavors and handmade Italian dishes. Whether you are grabbing a quick bite at Aloha Pokē Co, enjoying a leisurely brunch at Meli Cafe, or sharing a meal at Pizzeria Portofino, these establishments prioritize inclusive menus without sacrificing taste. From the casual atmosphere of Mother Hubbard's Sports Pub to the artisanal treats at West Town Bakery and Do-Rite Donuts & Coffee, you will find plenty of safe and delicious ways to experience the heart of Chicago.
6 restaurants in Best River North Restaurants with Gluten Free Options | Top Rated
- Mother Hubbard's Sports Pub — American · rated 4/5: Mother Hubbard's Sports Pub pulses with the high-energy spirit of a classic Chicago hangout, where the glow of big screens and the roar of the crowd create a vibrant backdrop for game-day camaraderie. The air is thick with the savory aroma of jumbo wings tossed in bold sauces and the irresistible scent of golden-fried Wisconsin cheese curds, inviting guests to dive into a spread of indulgent, shareable comfort. From the towering 1886 Burger to the crispy, loaded "Drty Totzz," every plate is a celebration of hearty flavors designed to be enjoyed amidst the clinking of glasses and the thrill of the final play.
- Meli Cafe — Greek: Meli Cafe is a sun-drenched morning retreat where the comforting scent of buttery biscuits and savory gravy fills the air, inviting guests to linger over vibrant, farm-fresh plates. The kitchen transforms the humble egg into an art form, offering everything from the zesty kick of a Spicy Flamenco omelet to the Mediterranean-inspired warmth of the Sunrise in Cyprus. Every dish feels like a soulful, home-cooked embrace, blending hearty traditional staples with bright, creative flavors that celebrate the start of a new day.
- Aloha Pokē Co — Seafood: Breezy island vibes meet modern wellness at this vibrant eatery, where the crunch of fresh vegetables and the buttery texture of sashimi-grade tuna and salmon create a symphony of clean, coastal flavors. Whether seeking a plant-based feast or protein-rich fuel for a specialized lifestyle, each bowl is a colorful mosaic of nourishment designed to energize the body and transport the senses to the Pacific shore.
- Do-Rite Donuts & Coffee — American: This bustling urban gem hums with the comforting aroma of freshly roasted coffee and the sweet, nostalgic scent of artisanal donuts, where craggy, glaze-drenched old fashioneds are crafted with meticulous care. The experience extends into the savory realm with golden-fried chicken sandwiches and hearty breakfast stacks that balance spicy heat with buttery textures, offering a decadent sanctuary for both early risers and midday explorers.
- West Town Bakery — American: Sunlight streams through the windows of this vibrant neighborhood staple, where the sweet scent of fresh-baked pastries mingles with the savory aroma of sizzling chorizo and toasted sourdough. Diners tuck into artfully plated breakfast bowls and towering biscuit sandwiches, finding a playful balance between wholesome tofu scrambles and decadent, truffle-infused delights. It is a lively urban retreat where every bite, from the house-smoked lox to the golden-fried chicken, celebrates the soulful art of the morning meal.
- Pizzeria Portofino — Italian: Sun-drenched and spirited, this waterfront-inspired escape captures the breezy elegance of the Italian Riviera through its vibrant atmosphere and chic, coastal-inspired decor. The table overflows with golden calamari fritti and creamy imported burrata, while the aroma of roasted garlic bread and sizzling prime beef meatballs invites guests to linger over shared plates and chilled wine. It is a place where the casual joy of a seaside holiday meets refined culinary artistry, making every meal feel like a celebratory afternoon spent under the Mediterranean sun.
