Best Greek Restaurants in Milwaukee | Top Rated Greek Food

10 restaurants in Best Greek Restaurants in Milwaukee | Top Rated Greek Food

• Pallas Restaurant — Greek · rated 4/5: Pallas Restaurant transports diners to a sun-drenched Mediterranean escape where the air is scented with charred oregano, bright citrus, and the savory aroma of slow-roasted meats. The elegant, airy dining room hums with a sophisticated energy, offering a refined backdrop for vibrant plates that celebrate the bold, fresh traditions of the Aegean coast.
• Forage — American · rated 4/5: Forage serves as a bright, modern oasis where the vibrant colors of farm-fresh produce and wholesome grains are transformed into a kaleidoscope of global flavors. Guests explore a world of textures and tastes, from the refreshing snap of the Avocado Crunch to the savory depth of Japanese BBQ and the sun-drenched brightness of the Golden Greek bowl. It is a destination where nourishing ingredients meet culinary artistry, offering a revitalizing dining experience that feels as good as it tastes.
• The Forum — Mediterranean · rated 3/5: The Forum invites guests into a lively, sun-drenched space where the comforting aroma of golden-brown appetizers and sizzling griddles creates an immediate sense of neighborhood warmth. Whether you are diving into a mountain of zesty Greek fries or savoring a stack of airy buttermilk pancakes, the experience celebrates the soulful joy of classic comfort food served in an atmosphere that feels like home.
• 3rd Street Market Hall — American · rated 3/5: A vibrant downtown destination where the hum of social energy meets a kaleidoscope of global flavors, this bustling hall invites guests to explore a curated collection of culinary stalls in a bright, communal atmosphere. Sun-drenched flavors shine through golden, handmade arepas and zesty Kompali tacos, while the rich aroma of slow-smoked meats and savory gyros wafts from open kitchens. It is a spirited sanctuary for food lovers, where every visit offers a lively journey through international street food and artisanal comfort.
• Gyro Palace — Greek: The savory scent of spiced meats rotating on the vertical spit mingles with the smoky aroma of charbroiled kabobs to create an inviting haven for lovers of Mediterranean comfort food. Heaping platters of tender gyro and golden rice are elevated by the cool, garlicky tang of house-made tzatziki, offering a satisfying feast that balances bold, grilled flavors with refreshing traditional accents.
• Avlí — Greek: Sun-drenched and sophisticated, this modern Greek sanctuary transports diners to the Mediterranean with its airy ambiance and the inviting hum of shared conversation. Artfully composed prix-fixe menus celebrate the vibrant flavors of the Aegean, where seasonal ingredients meet traditional techniques to create a refined culinary journey. Each course finds its perfect companion in a curated selection of Greek wines, rounding out an elegant experience that feels like a leisurely escape to a coastal courtyard.
• Apollo Cafe — Greek: Sunlight streams through floor-to-ceiling windows at this airy retreat, where the bright, zestful flavors of the Mediterranean take center stage amidst a backdrop of minimalist elegance. The kitchen transforms fresh, seasonal ingredients into vibrant plates that celebrate the sun-soaked traditions of the Aegean, offering a serene escape for those seeking a soulful and luminous dining experience.
• Gyro MKE — Greek: The sizzle of slow-roasted meats and the fragrance of toasted pita fill this vibrant urban haunt, where the energy of Milwaukee meets the bold, sun-drenched flavors of the Mediterranean. Hand-carved shavings of savory gyro meat are tucked into warm wraps alongside crisp vegetables and cool, garlicky tzatziki, creating a satisfying harmony of textures that elevates classic street food into a soulful dining experience.
• Pita Pit — Mediterranean: This vibrant, high-energy eatery transforms the art of the wrap into a sensory experience, where fresh ingredients sizzle on the grill before being tucked into warm, pillowy pitas. Bold global flavors take center stage, from the zesty, herb-forward kick of Schug-topped Greek specialties to the smoky, indulgent layers of bacon-infused BBQ and savory souvlaki. It is a destination for a customizable, handheld feast where crisp garden vegetables and succulent proteins meet in a perfect balance of wholesome and crave-worthy.
• Lupi & Iris — Mediterranean: Bathed in an atmosphere of refined coastal elegance, Lupi & Iris invites guests to linger over plates that celebrate the sun-drenched, sophisticated flavors of the Mediterranean. The air carries the enticing aroma of charred octopus and delicate sea scallops, while vibrant goat cheese tarts and velvety beef tartare showcase a commitment to seasonal artistry and fresh, bold ingredients. From the comforting warmth of autumn squash soup to the bright, creamy tang of Greek yogurt, every dish is a masterclass in balance, making each visit a graceful journey through land and sea.