Best Lebanese Restaurants in San Diego | Top Rated Lebanese Food

11 restaurants in Best Lebanese Restaurants in San Diego | Top Rated Lebanese Food

• Kabob Lounge — Middle Eastern · rated 5/5: Kabob Lounge invites guests into a vibrant, social space where the air is thick with the scent of toasted spices and warm, pillowy pita bread. The table comes alive with colorful meza platters featuring velvety hummus, smoky baba ghanouj, and golden-fried falafel, all designed for lingering over shared bites and lively conversation. Crisp, herb-flecked shirazi salads and flaky layers of spanakopita round out a Mediterranean feast that feels both timeless and refreshingly modern.
• Pita 22 — Mediterranean · rated 5/5: The air at Pita 22 is rich with the aroma of toasted spices and sizzling proteins, drawing diners into a bright, modern space designed for the art of the shared meal. From the golden crunch of herb-flecked falafel to the velvety swirl of premium hummus, every plate is a customizable tapestry of Mediterranean textures and colors that makes every lunch break or family gathering feel like a festive occasion.
• Amardeen Cafe — Middle Eastern · rated 4/5: Amardeen Cafe serves as a sun-drenched retreat where the vibrant colors and bold aromas of the Levant come alive on every plate. Guests gather over artfully swirled bowls of silky hummus and smoky baba ghanouj, dipping warm bread into a rich tapestry of spicy muhamara and pungent garlic spreads that celebrate the soulful art of Mediterranean hospitality.
• The Kebab Shop — Middle Eastern · rated 4/5: The air hums with energy and the savory scent of roasting meats at this vibrant destination, where the tradition of the kebab is reimagined with a bold, modern flair. Guests can dive into overstuffed wraps like the spicy "Fire" or the "San Diego," or opt for nourishing grain bowls layered with creamy hummus and crisp, garden-fresh greens. Every bite offers a satisfying fusion of crunch and zest, delivering a fast-paced yet soulful dining experience that celebrates bright Mediterranean flavors.
• Wild Thyme Bar & Grill — American · rated 4/5: Wild Thyme Bar & Grill invites guests into a vibrant, welcoming space where the air is perfumed with the savory aroma of charbroiled meats and the bright, herbal notes of the Mediterranean. Velvety swirls of house-made hummus and smoky baba ghanoush anchor a table filled with crisp, golden falafel and zesty Greek salads, creating a colorful tapestry of sun-drenched flavors. It is a soulful destination where traditional Middle Eastern staples and casual grill favorites come together, offering a dining experience that feels both nourishing and celebratory.
• Casa Gabriela — Mexican · rated 3/5: Casa Gabriela pulses with a vibrant energy, inviting guests into a space where the zest of fresh citrus and the smoky allure of ancho chile linger in the air. The kitchen reimagines coastal classics through a modern lens, serving up everything from crisp lobster and black bean flautas to velvety avocado-ancho hummus that transforms a simple meal into a spirited celebration of bold, sun-kissed flavors.
• Tigris Mediterranean Grille — Mediterranean: Sunlight dances across vibrant tiles as the air fills with the savory perfume of za'atar and succulent meats charring over an open flame. This lively neighborhood gem invites guests to linger over overflowing platters of silky hummus and herb-flecked tabbouleh, where every bite captures the bright, sun-drenched essence of the Mediterranean coast.
• Tahini — Middle Eastern: This sun-drenched sanctuary invites guests into a vibrant space where the air is perfumed with the nutty aroma of toasted sesame and the smoky char of grilled meats. Velvety swirls of house-made hummus and golden, herb-flecked falafel arrive on shared platters alongside pillowy flatbreads, capturing the bright, zesty spirit of Levantine hospitality in every bite.
• CAVA — Mediterranean: Vibrant Mediterranean flavors come alive in this sun-drenched, modern space where guests compose colorful bowls layered with zesty harissa, creamy hummus, and perfectly charred proteins. Each bite offers a bright symphony of textures and tastes, from the crunch of pickled onions to the warmth of fresh-baked pita, creating a fast-paced yet deeply nourishing culinary escape.
• Pamir Kabob House — Middle Eastern: Pamir Kabob House invites guests into a world of aromatic spices and hearth-warmed hospitality, where the scent of char-grilled meats and fragrant basmati rice fills the air. Tender skewers of marinated chicken and spiced kofta sizzle over open flames, served alongside vibrant spinach stews and golden, pan-fried bolanee that capture the soulful essence of traditional Afghan cooking. Whether sharing a plate of silky hummus or savoring a slow-simmered chalow, diners find a comforting retreat where every bite reflects a rich heritage of handcrafted care.
• Happy Time Mediterranean Restaurant — Mediterranean: Sunlight seems to dance across plates of vibrant beet salad and zesty fattoush at this lively Mediterranean escape, where the air is fragrant with fresh herbs and toasted pita. Guests gather around overflowing starter platters to share silky swirls of hummus, smoky baba ghanoush, and tender hand-rolled dolmas, creating a communal feast that celebrates the bright, bold flavors of the coast.