Best Fort Greene Restaurants with Low Fat Options | Top Rated

30 restaurants in Best Fort Greene Restaurants with Low Fat Options | Top Rated

• Everytable — American · rated 5/5: Everytable reimagines the modern American kitchen as a vibrant, community-focused hub where chef-crafted nourishment is both accessible and artfully prepared. Sun-drenched interiors invite guests to discover a kaleidoscope of seasonal flavors, from crisp, garden-fresh salads to slow-simmered comfort bowls that warm the soul. This is where the fast-paced rhythm of the city meets the wholesome integrity of a home-cooked meal, creating a seamless dining experience that prioritizes both wellness and flavor.
• Fancy Free — American · rated 5/5: Fancy Free captures a spirited, carefree energy where the irresistible aroma of golden, crisp-fried delights and zesty spices fills the air. The kitchen elevates social dining with a vibrant array of shareable plates, from the earthy decadence of truffle parmesan fries and creamy deviled eggs to wings glazed in a symphony of sweet pineapple and fiery buffalo heat. It is a lively neighborhood haunt where bold flavors and a playful atmosphere invite guests to linger over every crunchy, savory bite.
• El Zason — Mexican · rated 5/5: El Zason pulses with a vibrant energy where the smoky aroma of charred wings and the zesty brightness of fresh lime invite diners into a lively celebration of bold, communal flavors. The table transforms into a colorful mosaic of textures, pairing the molten richness of chorizo fundido and creamy burrata with the refreshing snap of octopus ceviche and citrus-kissed cactus strings. It is a spirited destination where traditional soul meets contemporary flair, creating an atmosphere that feels like a continuous, flavor-drenched fiesta.
• Jalapa Jar — Mexican · rated 5/5: This vibrant salsa kitchen bridges the gap between the sun-drenched flavors of Austin and the urban energy of Brooklyn, crafting small-batch blends that burst with garden-fresh intensity. Guests are invited to navigate a spirited spectrum of heat, from the bright, citrusy tang of tomatillo and creamy avocado to the slow, smoky burn of hand-picked serrano peppers. Each jar captures a celebration of texture and spice, turning every dip into a bold, flavor-forward experience that honors the art of the perfect blend.
• Myrtle Thai — Thai · rated 4.8/5: Myrtle Thai transports guests to a vibrant sanctuary where the air is perfumed with the intoxicating fragrance of crushed lemongrass and toasted chilies. Each plate arrives as a masterclass in balance, layering the velvety richness of coconut-based curries with the sharp, citrusy brightness of fresh herbs and the smoky char of the wok. The warm, glowing atmosphere invites a slow, sensory journey through the bold and rhythmic flavors of the Thai kitchen.
• LaRina — Italian · rated 4.7/5: Sun-drenched and soulful, this neighborhood pastificio invites guests into a light-filled sanctuary where the rhythmic dusting of flour and the clinking of glasses set the stage for an artisanal Italian feast. Silken ribbons of house-made pasta take center stage, tossed in vibrant, seasonal sauces that celebrate the rustic simplicity of the Italian countryside with a modern, urban flair. Whether lingering over a crisp spritz in the leafy garden or tucked into a cozy indoor nook, every meal feels like a heartfelt invitation to slow down and savor the art of the noodle.
• Miss Ada — Middle Eastern · rated 4.6/5: Sun-drenched and soulful, this Fort Greene gem invites guests to linger over silky swirls of hummus and wood-fired plates that sing with the bright, bold spices of the Levant. The rustic-chic dining room and lush backyard garden hum with the energy of a communal feast, where traditional Israeli flavors are reimagined through a vibrant, seasonal lens. Every bite of smoke-kissed meat and pillowy pita captures the effortless warmth and artistry of a modern Mediterranean gathering.
• Mike's Coffee Shop — American · rated 4.6/5: Stepping into Mike's Coffee Shop feels like a nostalgic embrace, where the rhythmic clinking of ceramic mugs and the steady sizzle of the griddle create a comforting morning symphony. Sunlight streams across polished chrome and vinyl booths as the aroma of dark-roast coffee mingles with the scent of golden-brown pancakes and crisp, salty bacon. This neighborhood staple brings together the timeless charm of a classic American diner with hearty, soul-warming plates that turn every meal into a cherished daily ritual.
• Osteria Brooklyn — Italian · rated 4.6/5: Osteria Brooklyn unfolds as a warm, candlelit sanctuary where the comforting aroma of slow-simmered ragu and toasted herbs beckons from the open kitchen. Hand-rolled pastas and rustic seasonal plates celebrate the heart of Italian hospitality, creating an effortless elegance that invites guests to linger over shared carafes of wine and soulful conversation.
• Roman's — Italian · rated 4.6/5: Bathed in the warm glow of candlelight and the lively hum of neighborhood conversation, Roman’s captures the soulful essence of a modern Italian trattoria where every meal feels like a celebratory gathering. The kitchen transforms seasonal harvests into vibrant plates of hand-stretched pasta and rustic, herb-scented specialties, creating a sensory journey that honors time-worn traditions while embracing the bright, bold flavors of the moment.
• El Zason — Mexican · rated 4.6/5: El Zason bursts with the vibrant energy of a sun-drenched cantina, where the air is thick with the savory perfume of charred chiles and hand-pressed tortillas. Bold flavors dance across the palate, moving from the smoky complexity of traditional moles to the bright, citrusy zing of house-made salsas. It is a festive escape that invites guests to linger over salt-rimmed margaritas in a space glowing with the warmth of genuine heritage and hospitality.
• Hook & Reel — Seafood · rated 4.5/5: Step into a lively maritime haven where the air is thick with the intoxicating aroma of garlic butter and bold Cajun spices. Guests don bibs and roll up their sleeves for a hands-on feast, cracking into succulent shellfish and tender corn-on-the-cob tossed in steaming signature boils that capture the spirited energy of a coastal backyard celebration.
• Bedouin Tent — Middle Eastern · rated 4.5/5: Step into a vibrant oasis where draped tapestries and the soft glow of ornate lanterns create an intimate escape reminiscent of a desert retreat. The air hums with the enticing aroma of charcoal-grilled meats and warm, pillowy flatbreads pulled straight from the oven, inviting guests to linger over communal platters of zesty dips and fragrant spices that celebrate the soulful heart of Middle Eastern hospitality.
• Karasu — Japanese · rated 4.5/5: Tucked behind an unassuming entrance, this intimate Japanese hideaway welcomes guests into a moody, wood-paneled sanctuary illuminated by the soft glow of amber lights. The air hums with the energy of a modern Izakaya, where delicate small plates and charcoal-kissed skewers are paired with precision-crafted cocktails and rare sakes. It is a space defined by quiet sophistication and bold umami flavors, offering a transportive escape that feels both timeless and entirely of the moment.
• Bandito — Mexican · rated 4.5/5: Bandito pulses with a rebellious energy, drawing guests into a vibrant space where the smoky aroma of wood-fired meats mingles with the bright, citrusy notes of artisanal agave spirits. Every plate is a celebration of bold textures and deep spices, from the satisfying crunch of house-made chips to the tender, slow-cooked fillings of street-style tacos that transport the palate straight to the sun-drenched heart of Mexico.
• Teriyaki Bowl — Japanese · rated 4.5/5: The air hums with the sizzle of the grill and the sweet, savory aroma of caramelizing teriyaki sauce, inviting diners into a space that celebrates the art of the perfect rice bowl. Each dish arrives as a vibrant mosaic of tender, glaze-kissed proteins and crisp, garden-fresh vegetables nestled atop a steaming bed of fluffy grains, offering a comforting and soul-satisfying taste of Japan.
• Emily — Italian · rated 4.4/5: Emily welcomes guests into a cozy, candlelit sanctuary where the air is thick with the aroma of wood-fired crusts and slow-simmered sauces. Artisanal pizzas topped with unexpected, sweet-and-savory flourishes share the table with bowls of silken pasta, creating a dining experience that feels both daringly modern and deeply rooted in Italian tradition. This intimate neighborhood gem transforms every meal into a soulful celebration, inviting you to linger over a glass of wine amidst the warm glow of a bustling kitchen.
• Walters — American · rated 4.4/5: Walters invites guests into a refined yet soulful space where the amber glow of a well-stocked bar and the rhythmic clinking of glasses set the stage for an evening of elevated American comfort. The kitchen honors the seasons with vibrant, farm-to-table creations and charred-to-perfection classics that celebrate the rich diversity of the national palate. It is a neighborhood cornerstone where sophisticated flavors meet a relaxed, welcoming spirit, making every meal feel like a cherished tradition.
• Sailor — Seafood · rated 4.4/5: Stepping into Sailor feels like discovering a refined coastal sanctuary where the salt-kissed spirit of the Atlantic meets the warm, amber glow of a neighborhood bistro. Glistening towers of briny oysters and perfectly charred, wood-fired catches celebrate the ocean’s bounty, creating a lively atmosphere where the rhythmic shucking of shells and the clink of chilled wine glasses invite a long, leisurely escape.
• Move With Grace — American · rated 4.4/5: Sun-drenched and soulful, this neighborhood sanctuary invites guests into an airy, minimalist space where the hum of community meets the comforting aroma of thoughtfully prepared American fare. Vibrant, seasonal ingredients take center stage in nourishing dishes that feel both elevated and deeply restorative, creating a mindful dining experience that truly lives up to its poetic name.
• Slutty Vegan — American · rated 4.3/5: This high-octane sanctuary of plant-based indulgence pulses with a block-party energy, where the sizzle of the grill competes with a vibrant soundtrack and a spirit of pure, unadulterated fun. Towering, decadent burgers arrive dripping with signature sauces and piled high with crispy toppings, delivering a messy, soul-satisfying experience that transforms vegan comfort food into an unapologetically bold celebration.
• Waza Sushi & Ramen — Japanese · rated 4/5: Waza Sushi & Ramen invites diners into a sleek yet soulful space where the rhythmic sound of the chef’s knife meets the comforting steam rising from deep, ceramic bowls. The delicate artistry of hand-pressed nigiri and vibrant specialty rolls finds its perfect counterpoint in the rich, umami-laden depths of slow-simmered broths and springy noodles. This culinary sanctuary balances the cool precision of the sushi bar with the warm, heart-filling embrace of traditional Japanese comfort food.
• 66S Fusion — Japanese · rated 4/5: 66S Fusion invites diners into a sleek, modern sanctuary where the precision of traditional Japanese craft meets a bold, contemporary spirit. Here, the delicate bite of pristine sashimi and the smoky depth of charred yakitori are reimagined through an inventive lens, resulting in vibrant plates that are as visually stunning as they are rich in umami. The atmosphere hums with a sophisticated energy, making every meal a curated journey through a landscape of unexpected textures and refined, global-inspired flavors.
• Hiroto Sushi — Japanese · rated 4/5: Hiroto Sushi invites guests into a tranquil haven of minimalist wood and soft light, where the focused energy of the sushi bar highlights the meticulous craft of the master chef. Each plate is a vibrant celebration of the ocean’s bounty, pairing the buttery richness of premium fish with the bright, clean snap of hand-grated wasabi for an experience that is as much a visual masterpiece as it is a culinary one.
• Graziella's — Italian · rated 4/5: Graziella’s invites guests into a lively haven of Italian tradition, where the air is thick with the savory perfume of garlic-herb butter and the irresistible crunch of golden-fried appetizers. The table becomes a vibrant mosaic of Sicilian soul food, from the molten center of crispy rice balls and creamy fried burrata to the delicate, brine-kissed perfection of baked clams and shrimp oreganata. Every bite of crusty schiacciata and tender, slow-simmered meatball feels like a warm embrace, celebrating the timeless art of a shared neighborhood feast.
• Osteria Brooklyn — Italian · rated 4/5: Step into a sun-drenched Brooklyn corner where the rustic charm of an Italian osteria meets a modern urban energy, centered around the irresistible aroma of wood-fired ovens. Crisp Sardinian flatbreads and artisanal Roman-style pizzas take center stage, featuring a symphony of flavors from the heat of spicy salsiccia to the velvety richness of a five-cheese blend. It is a welcoming sanctuary where every bite, from the delicate crunch of Carasau to the savory depth of a carbonara-topped pie, celebrates the simple, soulful artistry of Italian comfort food.
• Charm — Thai · rated 4/5: Charm invites guests into a vibrant, stylish sanctuary where the air is thick with the savory scent of sizzling small plates and the hum of lively conversation. The kitchen artfully balances coastal freshness with soulful comfort, serving up golden-crisped cassava fritters and succulent Maryland crab cakes alongside tender, juice-dripping lamb sliders. Whether sharing a plate of delicate shrimp tempura or tucking into rich, savory pork and plantain cups, every bite feels like a curated celebration of bold textures and global inspirations.
• Inkaico — Spanish · rated 4/5: Inkaico celebrates the vibrant artistry of coastal Peruvian flavors, where the bright zing of citrus and the ocean’s freshest catch collide in a sophisticated, light-filled space. The kitchen crafts a kaleidoscope of ceviches and tiraditos that balance delicate seafood with unexpected infusions of coconut, mango, and watermelon, creating a refreshing symphony of sweet and savory notes. From the briny elegance of fresh oysters to the crisp crunch of daikon and apple salads, every plate is a masterclass in texture and color designed to transport the senses to a sun-drenched shoreline.
• Saint Street Cakes — American · rated 4/5: This whimsical dessert sanctuary invites guests into a world of refined sweetness, where the air is perfumed with the rich aroma of dark cocoa and freshly pulled espresso. Delicate miniature cakes and ethereal cherubs are crafted with artisanal precision, perfectly complemented by a decadent chocolate espresso cake martini that blurs the line between sophisticated cocktail and indulgent treat.
• Rice & Miso — Japanese · rated 4/5: Steaming bowls of miso and the comforting scent of toasted nori define this serene sanctuary of Japanese home-style cooking. Meticulously assembled bento boxes showcase succulent miso-koji salmon and golden atsuage tofu, while a diverse array of hand-shaped onigiri offers a perfect, portable bite of tradition. It is a celebration of simple, nourishing flavors that turn a quick meal into a moment of quiet culinary bliss.