Best Gramercy Park Restaurants with Mediterranean Options | Top Rated

30 restaurants in Best Gramercy Park Restaurants with Mediterranean Options | Top Rated

• Bar Jamón — Spanish · rated 5/5: Stepping into this intimate, wood-clad enclave feels like discovering a hidden corner of Madrid, where the rhythmic slicing of prized Pata Negra sets the tempo for an evening of spirited conversation. Small plates celebrate the bold simplicity of the Iberian Peninsula, from the crunch of tomato-rubbed bread and golden salt-cod croquetas to the smoky char of octopus seared on the plancha. It is a vibrant sanctuary where guests linger over chilled glasses of sherry and delicate crudos, savoring a communal dining experience that captures the soulful essence of a traditional tapas crawl.
• Malii Gramercy — Thai · rated 5/5: Malii Gramercy unfolds as a chic, sun-drenched sanctuary where global culinary boundaries blur amidst a backdrop of understated elegance. The kitchen masterfully balances delicate artistry with hearty comfort, pairing the silken grace of tuna sashimi and hand-pressed ravioli with the bold, savory crunch of a peanut-crusted steak. From the first tear of warm bread dipped into vibrant spreads to the last bite of a perfectly seared fish of the day, the experience is a soulful celebration of contemporary flavors and refined neighborhood charm.
• Saperavi — Mediterranean · rated 4.9/5: Saperavi invites guests into a sun-drenched sanctuary where the warm glow of amber lighting meets the intoxicating aroma of wood-fired breads and herb-infused oils. Each plate is a vibrant celebration of the coast, bringing together the crunch of garden-fresh produce with the smoky depth of grilled meats and the bright, zesty tang of house-made mezze. It is a place where time slows down over shared carafes of wine, offering a soulful dining experience that captures the generous spirit and timeless flavors of the Mediterranean.
• Fortuna — Italian · rated 4.9/5: Fortuna captures the soulful essence of Italy in a space where warm, honeyed lighting and the hum of spirited conversation create an atmosphere of effortless elegance. Hand-rolled pastas and sun-ripened ingredients take center stage, delivering a parade of bold, rustic flavors that feel both deeply nostalgic and refreshingly modern. Every meal unfolds as a leisurely celebration, where the clink of crystal and the aroma of slow-simmered ragu invite diners to linger long after the last drop of wine is poured.
• Barbounia — Mediterranean · rated 4.7/5: Barbounia transports diners to the sun-drenched shores of the Mediterranean with its soaring arched ceilings and a bustling open kitchen centered around the warm glow of a wood-fired oven. The air is thick with the fragrance of charred octopus and pillowy, house-baked pita, while vibrant plates of mezze and spice-rubbed meats bring the bold, rustic flavors of the Levant to life in a space that feels both grand and intimately communal.
• Tara Rose — American · rated 4.7/5: Cascading florals and plush velvet nooks transform this neighborhood gem into a whimsical sanctuary where the air hums with the clink of artisanal glassware and lively conversation. The kitchen breathes new life into American comfort, layering nostalgic flavors with modern flair to create soul-warming plates that pair effortlessly with botanical-infused cocktails. From sun-drenched afternoon brunches to intimate, candlelit evenings, every corner invites guests to linger in an atmosphere that feels both vibrantly social and charmingly tucked away.
• Boqueria Spanish Tapas — Spanish · rated 4.6/5: Boqueria transports diners to the heart of a bustling Spanish market, where the air hums with the energy of shared laughter and the irresistible aroma of garlic-infused shrimp and smoky chorizo. Sunlight filters through a space defined by rustic textures and communal warmth, inviting guests to linger over vibrant tapas and chilled carafes of sangria that capture the sun-drenched spirit of the Mediterranean.
• Strip House — Steakhouse · rated 4.6/5: Steeped in a sultry, old-world glamour, this iconic destination envelops guests in a sea of crimson velvet and vintage black-and-white photography that whispers of a provocative, bygone era. The air hums with sophisticated energy as expertly charred, salt-crusted prime cuts meet the table alongside decadent, multi-layered desserts, creating a sensory feast that is as visually striking as it is culinarily indulgent.
• Salma — Middle Eastern · rated 4.6/5: Salma invites diners into a sun-drenched sanctuary where the intoxicating aroma of toasted cumin and sizzling lamb drifts from an open hearth. Vibrant plates of silk-smooth hummus and jewel-toned pomegranate seeds create a mosaic of Levantine flavors, perfect for lingering over with baskets of warm, pillowy flatbread. The atmosphere hums with the soulful warmth of communal feasts, celebrating a rich culinary heritage through every fragrant, spice-kissed bite.
• Just Salad — American · rated 4.6/5: Step into a sun-drenched, modern space where the rhythmic chop of chef-knives and the vibrant scent of garden-fresh herbs signal a refreshing departure from the ordinary. Here, oversized bowls become a canvas for a kaleidoscope of seasonal harvests, blending crisp textures and bold, house-made dressings into a nourishing ritual that fuels the body and delights the senses.
• Smør — Scandinavian · rated 4.6/5: Smør transports guests to a light-filled haven of hygge, where the clean lines of blonde wood and the earthy aroma of dense rye bread create a serene escape from the city bustle. Each plate is a vibrant study in Nordic balance, featuring artfully composed open-faced sandwiches that pair the delicate smoke of cured fish with the bright, herbaceous snap of seasonal pickles and fresh dill.
• The Laurels — American · rated 4.6/5: The Laurels invites guests into a sun-drenched space where polished wood and lush greenery create a refined yet relaxed backdrop for a soulful exploration of American flavors. The kitchen breathes new life into regional classics, balancing the smoky depth of hearth-fired proteins with the vibrant, crisp notes of farm-fresh harvests. Whether lingering over a botanical cocktail or sharing a celebratory feast, every visit feels like a warm, sophisticated embrace of modern hospitality.
• Cafe Mogador — Moroccan / Middle Eastern · rated 4.5/5: This storied neighborhood gem transports diners to a sun-drenched Marrakesh courtyard, where the air is perfumed with the intoxicating scent of slow-simmered tagines and freshly ground spices. Inside the rustic, candlelit space, vibrant mezze platters and fluffy mounds of couscous invite communal feasting, capturing a soulful, bohemian energy that feels both exotic and deeply comforting.
• Madame Vo — Vietnamese · rated 4.5/5: This vibrant East Village sanctuary pulses with energy, wrapping diners in an atmosphere where modern chic meets the soulful warmth of a traditional Vietnamese home. The air is thick with the intoxicating perfume of star anise and long-simmered bone broth, setting the stage for a feast of colossal, tender short ribs and crisp herbs that dance against deep, savory glazes. Every bite feels like a personal tribute to heritage, blending bold, funky notes with delicate textures for a dining experience that is both intensely nostalgic and thrillingly contemporary.
• Bella Union — American · rated 4.5/5: Bella Union welcomes guests into a storied, sun-drenched space where the rustic charm of exposed brick meets the lively energy of a classic American public house. The air is thick with the savory scent of flame-kissed steaks and bubbling artisanal pizzas, creating a vibrant backdrop for shared stories and lingering over craft brews in a setting that feels both historic and timelessly inviting.
• Leonetta — Italian · rated 4.5/5: Leonetta invites diners into a glowy, candlelit sanctuary where the rhythmic toss of hand-rolled pasta and the bright pop of uncorked prosecco set the tempo for an evening of effortless elegance. Each plate serves as a love letter to regional Italian traditions, blending the soulful depth of slow-simmered sauces with vibrant, seasonal ingredients to create a dining experience that feels like a spirited, sun-soaked escape.
• Balade — Middle Eastern · rated 4.4/5: Balade captures the rustic soul of the Levant, welcoming guests into a warm, earth-toned space where the aroma of freshly baked manakeesh and charred spices fills the air. It is a place for communal celebration, where vibrant small plates and tender, flame-kissed meats bring the sun-drenched flavors of the Middle East to life in an atmosphere of effortless hospitality.
• Ruby's Cafe — Australian · rated 4.4/5: Ruby's Cafe captures the sun-drenched spirit of a Sydney morning, where bright, airy interiors and a laid-back coastal energy invite guests to linger over vibrant, produce-driven plates. The space hums with the rhythmic hiss of the espresso machine crafting velvety flat whites, while the kitchen turns out artfully plated dishes that balance wholesome freshness with indulgent, soulful flavors.
• Taboonette — Middle Eastern · rated 4.4/5: The warm, nutty aroma of freshly baked pita wafts from the signature wood-fired oven, drawing guests into a vibrant space where Middle Eastern traditions are reimagined with modern flair. Each dish is a tapestry of bold textures and bright colors, from succulent slow-cooked meats to zesty, herb-laden salads that capture the sun-soaked essence of the Mediterranean in every bite.
• The Gem Saloon — American · rated 4.4/5: Polished brass and reclaimed wood glow under the warm hum of amber lights, creating a spirited atmosphere where the timeless charm of a classic American saloon meets modern culinary flair. Guests gather around communal tables to savor elevated comfort fare, from smoke-kissed meats to artisanal burgers, all while the air fills with the enticing aroma of craft spirits and the lively energy of a neighborhood favorite.
• Montagu's Gusto — Italian · rated 4.4/5: Montagu’s Gusto captures the vibrant spirit of an Italian piazza, where the intoxicating aroma of garlic-infused olive oil and charred crusts drifts through a sun-drenched dining room. Guests linger over plates of silken, hand-pulled pasta and vibrant antipasti that celebrate the bold, sun-ripened flavors of the Mediterranean. It is a sanctuary of warmth where the clink of wine glasses and the hum of lively conversation transform every meal into a soulful, lingering celebration.
• Au Za'atar — Middle Eastern · rated 4.3/5: Stepping into this vibrant Levantine haven, guests are immediately enveloped by the intoxicating aroma of toasted za’atar and slow-roasted meats sizzling on the spit. The dining room hums with the energy of communal feasting, where towering tableside shawarma carvings and colorful arrays of silken mezze invite diners to linger over shared stories and warm, pillowy pita. Every bite captures the sun-drenched spirit of the Middle East, blending traditional Lebanese and Jordanian flavors into a soulful experience that feels both celebratory and deeply comforting.
• San Marzano — Italian · rated 4.3/5: San Marzano pulses with the energy of a lively neighborhood gathering, where the air is thick with the sweet, tangy perfume of slow-simmered tomatoes and garlic-infused olive oil. Guests crowd around rustic tables to dive into bowls of silky, hand-crafted pasta and vibrant seasonal small plates, creating a spirited atmosphere where the wine flows as freely as the conversation. It is a sun-drenched sanctuary of simple, honest flavors that brings the warmth of the Italian countryside to the heart of the city.
• Indochine — Vietnamese · rated 4.3/5: Indochine transports diners to the heart of Southeast Asia, where the fragrant steam of slow-simmered pho mingles with the bright, zesty crunch of garden-fresh herbs. The space glows with a warm, inviting energy, offering a sensory journey through delicate rice paper rolls and savory grilled meats that perfectly balance bold spices with cooling textures. This vibrant sanctuary celebrates Vietnamese culinary heritage, weaving together tradition and artistry in every aromatic bowl and crisp, colorful plate.
• Sushi Lab — Japanese · rated 4.2/5: Sushi Lab invites guests into a sleek, experimental sanctuary where the precision of a laboratory meets the soul of traditional Japanese craftsmanship. Behind the minimalist counter, chefs orchestrate a theater of flavor, using delicate torches and artisanal glazes to transform the freshest seasonal catches into vibrant, melt-in-your-mouth masterpieces that redefine the sushi experience.
• Gemini Diner — American · rated 4.2/5: Gemini Diner captures the nostalgic pulse of a classic American eatery, where the neon glow reflects off polished chrome and the rhythmic clatter of heavy ceramic mugs provides a comforting soundtrack. The air is thick with the savory perfume of sizzling griddles and golden hash browns, inviting guests to slide into plush vinyl booths for a timeless meal that feels like home. From sunrise breakfasts to late-night slices of pie, this neighborhood staple serves up a warm slice of Americana alongside every bottomless cup of coffee.
• Bhatti — Indian · rated 4.1/5: Bhatti captures the smoky, soulful essence of North Indian hearth cooking, where the air is thick with the aroma of toasted cumin and the rhythmic sizzle of the glowing tandoor. Guests are treated to a parade of charred, spice-rubbed delicacies and rich, slow-simmered curries that celebrate the deep, earthy flavors of traditional clay-oven techniques. This vibrant space brings together rustic charm and modern warmth, creating an immersive sensory journey through the heart of Indian spice.
• Orion Diner & Grill — American · rated 4.1/5: Bathed in the nostalgic glow of neon and the gleam of polished chrome, this quintessential American diner serves as a warm sanctuary where the aroma of fresh-brewed coffee and sizzling griddles fills the air. From golden stacks of buttermilk pancakes dripping with syrup to the savory char of a perfectly seared burger, every plate captures the soulful essence of classic comfort within the cozy embrace of timeless vinyl booths.
• Swift Hibernian Lounge — American · rated 4/5: Stepping into this atmospheric sanctuary feels like a retreat into a storied Dublin parlor, where dark wood accents and a convivial spirit set the stage for long conversations over perfectly poured pints. The kitchen reimagines classic pub fare with a playful touch, serving up golden-crusted sausage rolls and zesty corned beef tacos that balance tradition with a modern, social energy. Whether sharing savory plates of chorizo and manchego or tucking into a chilled Dublin shrimp cocktail, guests find a warm, timeless refuge that honors the art of the neighborhood lounge.
• The Penny Farthing — American · rated 4/5: Stepping into The Penny Farthing feels like entering a spirited neighborhood haunt where the savory scent of caramelized onions and bubbling cheese from a classic French onion soup drifts through the air. The kitchen elevates the art of the shared plate, bringing together vibrant textures like blistered shishito peppers and creamy whipped ricotta to create a dining experience defined by warmth and social energy.