Best Ocean Beach Restaurants with Pescatarian Options | Top Rated

12 restaurants in Best Ocean Beach Restaurants with Pescatarian Options | Top Rated

• Mr. Moto Pizza House — Italian · rated 5/5: A lively neighborhood hub where the irresistible aroma of bubbling mozzarella and blistered crust spills onto the sidewalk, drawing guests into a space brimming with casual, urban charm. Artisanal pies take center stage, ranging from the fiery kick of the Furious Diablo to the garden-fresh layers of the Smoky Greens, each crafted with a playful spirit that honors traditional roots while embracing bold, modern flavors. Whether sharing a signature Mamma Moto or savoring the herb-infused Extra Virgin, every bite captures the soulful energy of a quintessential pizza house.
• OB Bean Coffee Roasters — American · rated 5/5: Sunlight dances through the windows of this vibrant neighborhood hub, where the deep, earthy perfume of small-batch roasting mingles with the buttery scent of fresh local pastries. Skilled baristas transform direct-trade beans into precise pour-overs and silken espresso drinks, offering a refined yet relaxed sanctuary for those seeking the perfect cup and a moment of coastal calm. It is a soulful community space where the rhythmic hiss of the steam wand and the warmth of a handcrafted latte create the ultimate morning ritual.
• Ultreya Coffee & Tea — American · rated 5/5: This artisanal sanctuary invites guests into a world of sensory discovery, where the air is heavy with the rich, toasted perfume of small-batch beans and the rhythmic hum of the espresso machine. From the velvety, chocolatey depths of a dark Brasilian roast to the bright, floral elegance of a rare Mexican Gesha, each cup is a masterclass in precision that celebrates the unique terroir of the globe’s finest coffee regions. It is a refined yet welcoming space where the daily caffeine ritual is elevated into a soulful exploration of flavor and craft.
• Soi OB — Thai · rated 4/5: Soi OB captures the vibrant energy of a bustling night market, where the air is thick with the savory aroma of charred Moo Ping and golden, crackling pork belly. Guests dive into a kaleidoscope of bold flavors, from the zesty citrus punch of Larb Kai to the satisfying crunch of Thai chicken wings, all served in a lively space that celebrates the spirited soul of Southeast Asian street food.
• Chicken Over Rice Co. — Middle Eastern · rated 4/5: The air hums with the savory aroma of spiced, griddle-seared chicken and fragrant basmati rice, drawing diners into a vibrant space where street-food soul meets modern comfort. Each signature bowl is a colorful mosaic of textures, from the creamy drizzle of house-made white sauce to the crisp bite of fresh Mediterranean vegetables, offering a satisfying balance of heat and herb-forward freshness. Whether diving into a hearty poultry-topped classic or a bright vegetarian medley, guests find a fast-casual sanctuary where bold, global flavors are served with unpretentious flair.
• Rosemarie's Buns & Brew — American · rated 4/5: Rosemarie’s Buns & Brew captures the spirit of a vibrant neighborhood hangout where the aroma of seared beef and toasted brioche mingles with the lively clink of cold pints. Guests indulge in towering, award-winning burgers like the legendary Rosiemac or fiery, spice-dusted chicken sandwiches that range from Nashville heat to bold Bombay flair. It is a high-energy haven where global inspirations meet classic comfort, creating a messy, soul-satisfying experience designed for lingering with friends.
• Wonderland Ocean Pub — Seafood · rated 3/5: Wonderland Ocean Pub captures the breezy, salt-kissed energy of the coast, offering a vibrant space where the rhythm of the waves seems to pulse through the lively, sun-drenched dining room. The kitchen celebrates the sea with a playful elegance, serving everything from citrus-bright ceviche and ahi poke to the warm, golden indulgence of coconut shrimp and savory stuffed sourdough. It is a whimsical seaside retreat where chilled platters of briny oysters and creative comforts like New England-style poutine turn a casual afternoon into a spirited coastal celebration.
• Social Thai Kitchen — Thai: Stepping into Social Thai Kitchen feels like entering a vibrant neighborhood hub where the rhythmic clatter of woks and the fragrance of sweet tamarind set the stage for a spirited meal. Golden mounds of Pad Thai arrive at communal tables alongside jewel-toned glasses of creamy iced tea, offering a sensory journey through the bold, balanced flavors of Thailand in a warm and modern setting.
• Poma's Italian Deli — Italian: This bustling neighborhood cornerstone invites guests into a world of old-school charm, where the air is rich with the savory aroma of sliced pastrami and bubbling marinara. Towering sandwiches like the signature Torpedo and molten Eggplant Parmesan are piled high on crusty rolls, offering a hearty, soul-warming bite that captures the timeless spirit of an authentic Italian deli.
• OB Noodle House Bar 1502 — Vietnamese: The air at OB Noodle House Bar 1502 hums with electric energy and the intoxicating aroma of sizzling garlic wings and golden, hand-rolled egg rolls. Diners dive into a vibrant tapestry of textures, from the snap of chilled spring rolls to the melt-in-your-mouth richness of pork belly tacos, all served in a spirited space that perfectly captures a soulful, communal dining experience.
• Surfrider Pizza — Italian: Sun-drenched and spirited, this coastal pizza haven captures the essence of a perfect beach day with its laid-back energy and the irresistible scent of bubbling cheese and toasted crust. Artisanal pies like the adventurous G.O.A.T. and the hearty Woodsman emerge from the oven with charred, golden edges, offering a creative symphony of toppings that range from classic New York simplicity to bold, modern mash-ups. It is a vibrant space where the craft of the dough meets the relaxed soul of the shoreline, inviting guests to savor every slice in a warm, salt-air atmosphere.
• La Doña — Mexican: La Doña pulses with a vibrant energy, inviting guests into a sun-soaked space where the bright, citrusy zing of Baja-style ceviche meets the comforting warmth of bubbling creamy queso. The air is thick with the aroma of charred street elote and crispy empanaditas, setting the stage for a festive feast where every shared plate of loaded nachos and spicy shrimp aguachile feels like a celebration of bold, coastal flavors.