Best Upscale Halal Restaurants in New York City | Upscale & Halal

30 restaurants in Best Upscale Halal Restaurants in New York City | Upscale & Halal

• Nai Brother Sauerkraut Fish — Chinese · rated 5/5: Steaming cauldrons of golden broth take center stage at this vibrant destination, where the sharp, tangy aroma of fermented greens meets the electrifying hum of Sichuan peppercorns. Silky fillets of tender fish melt into a complex, zesty soup base punctuated by the crunch of pickled cabbage and a fragrant finish of toasted chilies, offering a bold and soul-warming communal feast.
• Everytable — American · rated 5/5: Everytable reimagines the modern American kitchen as a vibrant, community-focused hub where chef-crafted nourishment is both accessible and artfully prepared. Sun-drenched interiors invite guests to discover a kaleidoscope of seasonal flavors, from crisp, garden-fresh salads to slow-simmered comfort bowls that warm the soul. This is where the fast-paced rhythm of the city meets the wholesome integrity of a home-cooked meal, creating a seamless dining experience that prioritizes both wellness and flavor.
• Giovanni's Italian Deli — Italian · rated 5/5: This bustling neighborhood deli invites guests into a space filled with the vibrant colors of garden-fresh greens and the comforting, savory steam of slow-simmered lentil and chicken orzo soups. Crisp, artfully composed salads take center stage, ranging from zesty buffalo chicken and classic antipasto to delicate bocconcini and house-made tri-color pasta tossed in bright, herb-infused dressings. Every bowl captures the essence of a traditional Italian kitchen, offering a wholesome and flavorful escape where simple, high-quality ingredients are transformed into satisfying midday feasts.
• Bar Americano — Italian · rated 5/5: This chic, European-inspired retreat captures the spirit of a classic aperitivo bar, where the clinking of cocktail glasses harmonizes with the briny scent of freshly shucked East Coast oysters. The kitchen elevates small-plate dining with delicate hamachi crudo and crisp smoked eel croquettes, alongside rustic pamboli and traditional tortilla de patatas that invite slow, communal grazing. It is an atmosphere of effortless sophistication, where every bite of salty Marcona almonds or rich charcuterie feels like a celebrated moment of leisure.
• Brooklyn High Low — American · rated 5/5: This sun-drenched sanctuary reimagines the timeless ritual of afternoon tea, where the clinking of vintage china and the aroma of freshly baked scones create an atmosphere of refined nostalgia. Guests indulge in artfully arranged tiers of savory bites and delicate sweets, from the stately elegance of the Grand Vanderbilt service to decadent cups of "Drinking Chocola’Tea," making every visit a celebratory escape from the city's frantic pace.
• Upstate Stock — American · rated 5/5: This sun-drenched outpost serves as a curated sanctuary for New York’s finest artisanal treasures, where a minimalist aesthetic allows the vibrant colors of small-batch jams and golden honeys to take center stage. Visitors can linger over a refreshing seltzer or a steaming cup of Bushwick Tea while discovering a pantry of local wonders, from the spicy kick of Mike’s Hot Honey to the delicate, briny crunch of Syracuse sea salt. It is a thoughtfully crafted space that bridges the gap between a modern general store and a neighborhood retreat, celebrating the soul of regional makers in every curated bite and sip.
• Horn's Hook Tavern — American · rated 5/5: This spirited neighborhood haunt captures the essence of a classic tavern, where warm lighting and the convivial clinking of glasses create an inviting backdrop for shared stories and hearty fare. Guests gather over generous platters of golden, brie-stuffed pretzels and crispy house-made potato skins, while the aroma of bubbling tavern pizzas and signature wings fills the air with a sense of rustic comfort.
• Bai Sushi — Japanese · rated 5/5: Steaming bowls of rich ramen and the sweet, savory aroma of glazed teriyaki fill the air at this inviting Japanese eatery, where a warm glow welcomes diners seeking a comforting culinary escape. Golden-brown katsu offers a satisfying crunch alongside tender meats lacquered in house-made sauces, while silken noodles swim in deeply flavorful broths that soothe the soul. Whether stopping in for a vibrant lunch special or a leisurely meal, guests find a harmonious balance of traditional techniques and hearty, soul-warming flavors.
• Fushimi — Japanese · rated 5/5: Fushimi invites guests into a sleek, high-energy sanctuary where the delicate steam of lobster miso soup and rich seafood bisque fills the air with the briny essence of the ocean. Crispy rock shrimp tempura and tender pork gyoza provide a satisfying interplay of crunch and spice, leading into classic entrees like glazed chicken teriyaki that celebrate time-honored flavors with a contemporary, polished flair.
• Hunter's Steak & Ale House — Steakhouse · rated 5/5: Stepping into this convivial neighborhood haunt feels like a warm embrace, where the polished wood of the bar and the lively chatter of locals set the stage for a quintessential comfort-food feast. The kitchen masterfully balances hearty classics like silky Penne Ala Vodka and lemon-bright Chicken Francese with shareable plates of crispy buffalo wings and chilled shrimp, creating a timeless dining experience that celebrates the simple joy of a well-poured pint and a satisfying meal.
• Osamil — Korean · rated 5/5: Osamil pulses with a sleek, urban energy, where the rhythmic clatter of the bar and the glow of the open kitchen set the stage for a sophisticated take on communal dining. The air carries the intoxicating scent of charred galbi chicken and spicy gochujang-glazed pork belly, complemented by the crunch of golden squid fries and the earthy depth of roasted shiitakes. It is a place where bold, smoky flavors meet refined technique, inviting guests to linger over plates of succulent short rib and tender seared scallops in an atmosphere that feels both electric and intimate.
• Tipsy Shanghai — Chinese · rated 5/5: Tipsy Shanghai captures the spirited essence of old-world China, where the sweet, nutty aroma of Shaoxing wine and fragrant osmanthus perfumes the air. Diners delight in the theater of hand-pleated xiaolongbao bursting with savory broth, complemented by a tapestry of traditional cold plates ranging from smoky, crisp carp to tender salted duck. This elegant retreat brings together time-honored Shanghainese techniques and bold, marinated flavors for a dining experience that is both nostalgic and deeply soul-warming.
• Savelli — Italian · rated 5/5: Savelli captures the soulful essence of a modern Italian kitchen, where the golden crunch of savory rice balls and the rich, nostalgic aroma of slow-simmered meatballs create an immediate sense of home. The experience centers on artfully plated shared treasures, from delicate zucchini soufflés and silky beef carpaccio to vibrant octopus salads that sing with Mediterranean freshness. It is a place where time slows down over overflowing boards of artisanal cheeses and chilled wine, offering a refined yet deeply comforting escape for the spirited diner.
• Wanpaku — Japanese · rated 5/5: Wanpaku invites diners into a spirited space where the comforting aroma of slow-simmered beef curry mingles with the zesty brightness of yuzu-kissed shrimp. The experience centers on bold, snackable treasures, from pillowy steamed buns bursting with tender pork to the satisfying crunch of golden karaage and blistered shishito peppers. It is a vibrant destination that captures the playful essence of Japanese comfort food, perfect for sharing savory small plates in an atmosphere brimming with energy.
• Ras — Indian · rated 5/5: Vibrant colors and bold spices collide at Ras, a modern sanctuary where traditional Ethiopian soul is reimagined through a creative, plant-forward lens. Guests gather around communal plates to tear into tangy, hand-stretched injera, scooping up savory mushroom tibs and zesty lentil dips that burst with the aromatic warmth of berbere. This lively space hums with energy, offering a sensory journey where innovative bites like injera nachos and crisp sambusas celebrate a rich culinary heritage with contemporary flair.
• Baku Bakery — Middle Eastern · rated 5/5: This aromatic haven invites guests into a world of Azerbaijani tradition, where the air is thick with the scent of toasted walnuts and honey-drenched dough. Delicate, hand-carved shaker bura and golden layers of baklava showcase centuries of artistry, while whimsical, custom-decorated cupcakes add a playful, modern spark to the glass display. It is a place where ancient Silk Road flavors meet contemporary celebration, offering a sweet, soulful escape in every bite.
• Teriyaki One — Japanese · rated 5/5: The air at Teriyaki One is thick with the irresistible scent of caramelizing soy and ginger as succulent meats hit the searing-hot grill to achieve a perfect, smoky char. Glossy, umami-rich glazes drape over everything from tender chicken to buttery salmon, creating a comforting harmony of flavors served alongside crisp greens and fluffy rice in neatly partitioned bento boxes.
• Dayi'nin Yeri — Middle Eastern · rated 5/5: Dayi'nin Yeri invites guests into a soulful sanctuary where the comforting steam of slow-simmered soups and the bright, zesty aromas of fresh herbs fill the air. Velvety bowls of traditional lentil and seasonal tripe soup provide a warm embrace, perfectly balanced by a vibrant tapestry of crisp garden salads and silk-smooth mezes like smoky eggplant and cooling cacik. It is a place where simple, time-honored flavors are celebrated with heart, offering a nourishing experience that feels like a seat at a welcoming family table.
• Naks — Filipino · rated 5/5: This vibrant destination pulses with the soulful energy of Filipino street culture, where the air is thick with the savory perfume of charcoal-grilled liempo and garlic-laced adobo rice. Diners feast on a playful evolution of tradition, from the satisfying crunch of golden kanto fried chicken to the delicate, citrus-cured brightness of fresh kinilaw, all culminating in the tropical sweetness of charred mango skewers.
• Nobody Told Me — American · rated 5/5: This lively neighborhood gem hums with the spirited energy of a sun-drenched brunch, where the aroma of sizzling chorizo and toasted brioche fills a space that feels both effortless and refined. The kitchen masterfully balances comfort and indulgence, pairing the savory crunch of latke waffles and fiery hot chicken with the cool, briny elegance of daily-shucked oysters. It is a destination built for lingering conversations over artfully composed plates, where every bite celebrates a playful yet sophisticated approach to modern morning dining.
• Long Island Dumplings — Chinese · rated 5/5: Steaming bamboo baskets arrive at the table filled with translucent crystal shrimp and vibrant, jewel-toned dumplings like the earthy Beets by Jay and the verdant Green Jade. The air hums with energy as diners tear into pillowy steamed buns and shatter the golden, crispy shells of savory spring rolls, creating a modern sanctuary where traditional dim sum is reimagined with a playful, contemporary flair.
• The Hugh — American · rated 5/5: This vibrant culinary destination pulses with the energy of a global marketplace, inviting guests into a sleek, sun-drenched space where the world’s most iconic flavors converge. The air is a fragrant tapestry of sizzling Pakistani seekh kebabs, zesty Caribbean spices, and the delicate scent of fresh-pressed sushi hand rolls. From the hearty crunch of a Berliner döner kebab to the comforting steam of a rich ramen bowl, every corner offers a new discovery for the adventurous palate.
• Talea — Italian · rated 5/5: This sun-drenched social hub invites guests to linger over crisp, house-brewed drafts in an airy space that feels both modern and effortlessly communal. Warm, salt-dusted Bavarian pretzels and vibrant, loaded savory toasts anchor a menu of artisanal grazing boards, where tangy pickles and sharp cheeses provide the perfect, salty counterpoint to a cold glass of beer. It is a bright retreat designed for slow afternoons of shared plates and easy conversation, capturing the spirit of a contemporary neighborhood gathering spot.
• Odd Fellows Ice Cream — American · rated 5/5: This whimsical parlor reimagines the classic ice cream experience as a playground of flavor, where the air is sweet with the scent of fresh waffle cones and the glass cases glow with an array of inventive, small-batch creations. Silky scoops of Peanut Butter S’mores and Hazelnut Cherry Fudge offer a decadent indulgence, while vibrant swirls of Passionfruit Apricot Pistachio provide a bright, sophisticated counterpoint to the nostalgic crunch of cookies and cream. Every visit feels like a celebration of the unexpected, inviting guests to rediscover their inner child through a kaleidoscope of textures and tastes that push the boundaries of the traditional scoop shop.
• Postcard — Japanese · rated 5/5: This whimsical sanctuary invites guests to slow down over artfully layered lattes and velvety fruit-infused milks that swirl with the vibrant sweetness of strawberry and red bean. From the nostalgic fizz of a melon cream soda to the crisp clarity of a slow-steeped cold brew, every sip serves as a colorful, liquid memento of a sun-drenched afternoon.
• Ke Aloha Sushi & Poke Bowl — Japanese · rated 5/5: Ke Aloha Sushi & Poke Bowl captures the vibrant essence of the islands, inviting guests to enjoy the bright, clean flavors of the Pacific in every colorful bowl. Shimmering cubes of ahi tuna and buttery salmon mingle with zesty wasabi citrus and savory teriyaki glazes, creating a kaleidoscope of textures that range from delicate seafood to hearty seared steak. This refreshing escape celebrates coastal freshness, offering a harmonious dining experience where traditional Hawaiian spirit meets modern culinary artistry.
• Saffron Indian Cuisine — Indian · rated 5/5: Golden hues and the heady, aromatic embrace of toasted cumin and cardamom define the atmosphere at Saffron Indian Cuisine, where every corner hums with the promise of a spice-laden feast. The signature Winter Meal offers a comforting sanctuary of rich, slow-simmered flavors that dance on the palate, perfectly balanced by the cooling, velvety sweetness of a house-made mango lassi. This vibrant tapestry of tradition invites guests to linger over soul-warming dishes and refreshing yogurt drinks, creating a dining experience that is as nourishing as it is exotic.
• Golden Way — Chinese · rated 5/5: Golden Way serves as a vibrant neighborhood destination where the rhythmic sizzle of the fryer yields perfectly crisped chicken wings and golden-hued seafood delicacies. The air carries the enticing, smoky sweetness of glazed BBQ rib tips and the savory crunch of hand-rolled appetizers, creating a haven of nostalgic comfort and bold, satisfying flavors.
• Muz Muz CBD Lounge — Middle Eastern · rated 5/5: Tucked into the heart of the city, this sleek urban sanctuary offers a tranquil escape where the rich, nutty aroma of freshly pulled espresso mingles with a modern, laid-back energy. Skilled baristas transform premium beans into velvety cortados and bold cold brews, while vibrant matcha and earthy cacao lattes provide a colorful, soothing alternative for those seeking a sophisticated moment of calm amidst the daily hustle.
• Nili — Middle Eastern · rated 5/5: Nili invites guests into a sun-drenched, airy sanctuary where the vibrant aromas of zesty harissa and earthy chickpeas set the stage for a soulful, Mediterranean-inspired escape. The table becomes a canvas of texture and color, featuring velvety swirls of sweet potato hummus, smoky babaganoush, and golden-grilled halloumi tucked into artisanal bread for a dining experience that feels both effortlessly sophisticated and deeply comforting.