Best Upscale Mediterranean Restaurants in Park Slope | Upscale Mediterranean Food

30 restaurants in Best Upscale Mediterranean Restaurants in Park Slope | Upscale Mediterranean Food

• Miriam Street Food — Middle Eastern · rated 5/5: Miriam Street Food captures the vibrant energy of a bustling Levantine market, where the air is thick with the savory aroma of sizzling shawarma and golden, herb-flecked falafel. Velvety swirls of hummus serve as a rich canvas for tender lamb and earthy mushrooms, while smoky babaganoush and tangy labneh invite guests to linger over warm pita and the sun-drenched flavors of the Mediterranean.
• Little Honey — Mediterranean · rated 4.9/5: Located in the heart of Park Slope, Little Honey offers a delightful dining experience for all. With a strong 4.9 rating from satisfied patrons, this brunch restaurant excels in homemade pizzas, baked goods, and refreshing gelato. Open from 8:00 AM daily, it features cozy indoor and outdoor seating. Enjoy delicious meals paired with coffee or wine, knowing you can pay conveniently via credit or debit cards. Visit at 487 7th Ave, Brooklyn.
• Sandwich Girl Cafe — American · rated 4.9/5: Located at 339 7th St, Brooklyn, Sandwich Girl Cafe is a cozy spot in Park Slope dishing up superhero-themed sandwiches, tacos, and Mediterranean fare. With a relaxed vibe and exceptional service, it's a hit for breakfast, lunch, or dinner. Enjoy vegetarian options and fan favorites like the mac momma and Nightcrawler taco. Perfect for families, the cafe offers outdoor seating and a children's menu, ensuring a delightful dining experience for all.
• Crosta — Italian · rated 4.8/5: Golden light spills across rustic wooden tables at Crosta, a vibrant sanctuary where the crackle of a wood-burning oven sets the rhythm for an evening of authentic Italian indulgence. Each hand-stretched pizza emerges with a signature leopard-spotted crust, perfectly complemented by velvety house-made pastas and the bright, herbaceous notes of garden-fresh ingredients that transport the palate straight to the heart of the Mediterranean.
• Let's Go! Ya Souvlakia — Greek · rated 4.8/5: This lively Greek haunt pulses with the energy of a bustling Athenian street corner, where the smoky aroma of herb-flecked meats sizzling over charcoal fills the air. Warm, pillowy pita cradles tender, flame-kissed skewers and crisp garden-fresh vegetables, all brought to life by the cool, zesty tang of house-made tzatziki. It is a vibrant destination that
• Al Dente — Italian · rated 4.8/5: Stepping into Al Dente feels like entering a spirited Italian kitchen where the air is thick with the intoxicating aroma of simmering pomodoro and toasted garlic. Hand-rolled pastas take center stage, offering that signature firm bite alongside vibrant, seasonal sauces that celebrate the rustic elegance of Mediterranean tradition. It is a warm, flour-dusted sanctuary where the clink of Chianti glasses and the hum of conversation create an atmosphere of timeless, soulful hospitality.
• Baciccia — Italian · rated 4.7/5: Baciccia invites guests into a vibrant, sun-drenched sanctuary where the convivial spirit of an Italian piazza meets the warmth of a rustic neighborhood kitchen. Golden, wood-fired crusts emerge blistered and fragrant from the oven, while silky strands of hand-rolled pasta are tossed in vibrant, herb-infused sauces that celebrate the richness of seasonal ingredients. It is a place where time slows over shared carafes of wine and lingering bites of velvety tiramisu, turning every meal into a soulful celebration of Mediterranean life.
• Locanda Mariella — Italian · rated 4.6/5: Stepping into Locanda Mariella feels like entering a sun-drenched villa in the heart of Italy, where the clink of wine glasses and the aroma of simmering sauces create an immediate sense of belonging. The kitchen celebrates the soul of the Mediterranean through silken, hand-rolled pastas and vibrant seasonal plates that honor tradition with every bite. It is a sanctuary of rustic elegance, inviting diners to linger over candlelight and savor the timeless joy of a meal shared among friends.
• Athena — Greek · rated 4.6/5: Athena captures the sun-drenched spirit of the Mediterranean, welcoming guests into a bright, whitewashed space where the air is perfumed with the scent of charred octopus and fresh lemon. The table becomes a vibrant mosaic of salt-kissed olives, creamy feta, and tender, flame-grilled meats, all served with a communal warmth that evokes the timeless hospitality of a seaside taverna.
• Flora — Italian · rated 4.6/5: Flora transports guests to a sun-dappled Mediterranean garden, where cascading greenery and soft floral accents create a lush sanctuary for savoring the vibrant, herb-scented soul of Italy. The kitchen breathes life into the seasons with silken, hand-rolled pastas and bright, garden-fresh antipasti that celebrate the purity of traditional flavors. It is a space where the gentle clink of wine glasses and the aroma of simmering ragu invite a slower pace, turning every meal into an elegant, sun-soaked celebration of the senses.
• Athena Mediterranean Cuisine — Mediterranean · rated 4.6/5: Nestled in the heart of Park Slope, Athena Mediterranean Cuisine is a family-owned Greek restaurant offering a delightful mix of traditional and modern dishes. With options ranging from hummus and moussaka to chicken and lamb souvlaki platters, there's something for everyone, including vegetarian and gluten-free choices. Enjoy a cozy, romantic atmosphere, whether you're dining solo or with kids. Be sure to pair your meal with a selection of beer, wine, or cocktails. Fast service and attentive staff make this spot a local favorite. Make reservations or take advantage of curbside pickup for a great dining experience.
• tava turkish and mediterranean — Mediterranean · rated 4.6/5: Nestled in Brooklyn's Park Slope, Tava Turkish and Mediterranean offers a laid-back dining experience with a diverse menu of Turkish and Mediterranean favorites. From gyros and kebabs to vegetarian and vegan options, there's something for every meal. The cozy ambiance, outdoor seating, and friendly service make it an inviting spot for families and solo diners alike. Rated 4.6 stars, it's a perfect place to enjoy hearty, flavorful dishes.
• Fausto — Italian · rated 4.5/5: Bathed in the golden glow of twin wood-burning ovens, Fausto offers a sophisticated yet soulful retreat where the leafy charm of Park Slope meets the refined elegance of regional Italian cooking. The air carries the enticing aroma of charred sourdough and roasting meats, setting the stage for a meal of silken handmade pastas and vibrant, seasonal plates that celebrate the sun-drenched flavors of the Mediterranean. This effortlessly chic space invites guests to linger over a curated bottle of wine while the rhythmic energy of the open kitchen hums in the background.
• Sawa — Mediterranean · rated 4.5/5: Sawa captures the sun-drenched spirit of the Mediterranean, welcoming guests into a vibrant, airy sanctuary where the scent of charred herbs and citrus-infused oils lingers in the air. The table becomes a colorful tapestry of silken mezze, hearth-fired breads, and succulent grilled meats, all crafted to honor the timeless tradition of communal feasting. Every bite offers a journey across the coast, balancing the bright zest of preserved lemons with the deep, smoky warmth of the grill for an experience that feels both soulful and sophisticated.
• Simply Greek — Greek · rated 4.5/5: Sun-drenched interiors and the bright, whitewashed charm of the Mediterranean set the stage for a lively culinary escape where the air carries the irresistible scent of lemon and wild oregano. Guests gather around rustic tables to share vibrant mezze and succulent, flame-grilled meats that capture the soulful, sun-kissed essence of a traditional seaside taverna.
• Ottava — Italian · rated 4.5/5: Ottava transports guests to a sun-drenched sanctuary where the rhythmic clatter of the open kitchen harmonizes with the soft glow of amber lighting and the intoxicating aroma of slow-simmered ragù. Hand-rolled pastas and blistered, wood-fired crusts anchor a table filled with the spirit of the Italian countryside, celebrating the vibrant simplicity of seasonal harvests and flowing wine. This soulful retreat captures the effortless elegance of a Mediterranean evening, inviting diners to linger in a space where every bite feels like a warm embrace.
• Miriam Street Food — Middle Eastern · rated 4.5/5: Miriam Street Food pulses with the vibrant energy of a bustling Levantine market, where the intoxicating aroma of sizzling shawarma and toasted spices spills into the air. Velvety swirls of hummus and golden, herb-flecked falafel are served alongside pillowy flatbreads still warm from the oven, creating a sensory celebration of bold textures and bright, zesty flavors. This lively destination captures the sun-drenched soul of Middle Eastern hospitality, inviting guests to savor the rich, aromatic traditions of the region in every colorful bite.
• taïm mediterranean kitchen — Mediterranean · rated 4.4/5: Nestled in the heart of Greenwich Village, Taïm Mediterranean Kitchen offers a delightful blend of flavors with its made-to-order Mediterranean bowls, salads, and pitas. Popular dishes include the savory sabich and the aromatic cauliflower, with gluten-free and vegan options available. With a cozy atmosphere and a friendly staff, it's a perfect spot for a meal that combines fresh ingredients and vibrant spices, all at a great value.
• taïm mediterranean kitchen — Middle Eastern · rated 4.3/5: Located in the heart of Nolita, taïm mediterranean kitchen serves up fresh, made-to-order Mediterranean comfort food with a variety of vegan options. The counter-serve restaurant offers bowls, pitas, salads, and smoothies, making it a popular choice for lunch and dinner. Enjoy dining in their outdoor seating area, or opt for takeout or delivery. Visit them at 45 Spring St, New York.
• taïm mediterranean kitchen — Mediterranean · rated 4.3/5: Situated in Downtown Brooklyn, taïm mediterranean kitchen is a fast-casual eatery offering a delightful range of made-to-order Mediterranean bowls, salads, and pitas. Catering to diverse dietary preferences, the menu includes vegan, vegetarian, and meat options. Popular dishes like the chicken shawarma bowl and falafel are highly praised for their fresh, vibrant flavors. Experience quick service and friendly staff while enjoying a wholesome meal for a reasonable price.
• Medusa The Greek — Greek · rated 4.2/5: Bathed in the breezy charm of the Mediterranean, this vibrant taverna transports diners to the shores of the Aegean with the intoxicating aroma of wood-fired meats and bright, zesty citrus. Every meal is a sun-kissed celebration of Greek hospitality, where plates of salty feta, charred octopus, and honey-drenched desserts invite guests to linger long into the evening.
• taïm mediterranean kitchen — Mediterranean · rated 4.2/5: Nestled in the heart of Manhattan's Financial District, taïm mediterranean kitchen offers a delightful array of health-conscious, made-to-order Mediterranean dishes. Specializing in bowls, pitas, and salads, this casual eatery caters to both vegetarian and vegan diners. Popular items include flavorful falafel, creamy hummus, and savory shawarma. With options for takeout and delivery, taïm is perfect for a quick, affordable meal, typically ranging from $10-$20.
• Mercado Central — Mexican · rated 4/5: Mercado Central captures the vibrant spirit of a Spanish marketplace, where the deep, nutty aroma of hand-carved Pata Negra mingles with the briny elegance of premium Cantabrian seafood. The table becomes a canvas of artisanal treasures, from silky anchovy fillets glistening in golden olive oil to delicate sea urchin caviar and spicy mussels in escabeche. This sophisticated retreat celebrates the soul of the Mediterranean, inviting guests to linger over the finest acorn-fed jamón and exquisite tinned delicacies in an atmosphere of effortless European charm.
• Un Posto Italiano — Italian · rated 4/5: This sun-drenched sanctuary captures the soulful essence of a neighborhood alimentari, where the air is perfumed with the aroma of freshly pressed olive oil and hand-pulled mozzarella. Guests are invited to lose themselves in a world of artisanal pastas and imported treasures, experiencing a heartfelt tribute to Italian tradition that transforms every bite into a rustic, Mediterranean escape.
• L'Arte della Pizza — Italian · rated 4/5: Step into a sun-drenched corner of Italy where the golden glow of the kitchen and the irresistible aroma of toasted garlic bread create an immediate sense of home. Guests linger over artfully arranged platters of creamy burrata paired with silky prosciutto crudo, while the satisfying crunch of house-made suppli and delicate zucchini parmigiano chips offers a playful symphony of textures. Every plate celebrates the simple elegance of Mediterranean flavors, turning a casual meal into a soulful exploration of traditional Roman-style street food and artisanal craft.
• Simply Greek — Greek · rated 4/5: Sun-drenched flavors and the warmth of Mediterranean hospitality converge in this vibrant space, where the air is filled with the scent of charred octopus and golden, honey-drizzled cheeses. Guests gather over shared plates of crisp spanakopita and velvety spreads, savoring a culinary journey that balances the salty crunch of fried saganaki with the delicate brightness of fresh tuna tartare. This lively taverna celebrates the soul of Greek cooking, turning simple ingredients like roasted figs and tender calamari into an evocative communal feast.
• Bklyn Larder — Mediterranean · rated 4/5: This bright neighborhood sanctuary celebrates the art of the artisanal pantry, where the air is perfumed by aged cheeses and the counters are a vibrant mosaic of hand-selected charcuterie and crisp seasonal crudités. Guests can indulge in the satisfying crunch of a golden Cutlet Supreme sandwich or savor the creamy complexity of house-made pimento and spicy feta spreads. Whether gathering for a refined tasting of Caviar Russe or a casual afternoon picnic, the experience captures a perfect balance of rustic comfort and sophisticated gourmet flair.
• Tava — Indian · rated 4/5: Tava invites diners into a sun-drenched world of Mediterranean warmth, where the air is perfumed with the smoky aroma of charred eggplant and the bright zest of fresh herbs. Vibrant platters of silken hummus, hand-rolled grape leaves, and golden, crispy sigara boregi encourage a communal feast of textures and colors. The space hums with the energy of shared plates and authentic hospitality, offering a soulful retreat where every bite of spiced ezme or creamy spinach tarator tells a story of tradition.
• Medusa The Greek — Greek · rated 4/5: Stepping into this lively enclave feels like a journey to the heart of the Mediterranean, where whitewashed accents and warm hospitality set the stage for a spirited feast. The kitchen breathes life into ancient culinary traditions, serving up charred octopus, herb-crusted lamb, and honey-drenched desserts that dance on the palate with the brightness of a Grecian summer.
• Shah's Halal Food — Middle Eastern · rated 4/5: A vibrant hub of street-food soul where the sizzle of the griddle and aromatic clouds of cumin and coriander draw in hungry passersby. Heaping platters of golden basmati rice serve as a canvas for tender, flame-grilled meats and crispy falafel, all brought to life by a signature swirl of creamy white sauce and fiery red chili. Whether tucked into a warm, pillowy gyro or enjoyed as a hearty bowl, each bite captures the bustling energy and bold, savory traditions of authentic halal comfort food.