Best Vietnamese Restaurants in Lenox Hill | Top Rated Vietnamese Food

12 restaurants in Best Vietnamese Restaurants in Lenox Hill | Top Rated Vietnamese Food

• Bayon — Vietnamese · rated 4.8/5: Located at 408 E 64th St, New York, Bayon stands out as a gem for authentic Cambodian cuisine, earning a stellar rating of 4.8 from 74 reviews. With its warm and welcoming atmosphere, the restaurant serves flavorful dishes like mango salad, crispy dumplings, and tender beef. Open daily for lunch and dinner, with convenient amenities including free street parking and multiple payment options. For reservations, call +1 646-476-4709.
• Joju — Vietnamese · rated 4.7/5: Joju reimagines the soul of Vietnamese street food within a sleek, modern space where the aroma of lemongrass-scented meats and the satisfying crackle of warm baguettes fill the air. A vibrant fusion of textures and tastes awaits, from the sharp tang of pickled daikon to the rich, spicy kick of signature aiolis, crafting an urban dining experience that is as bold as it is refreshing.
• Henry's — 6a32f971-793a-48e5-b3c8-4b927cc78130 · rated 4.7/5: Nestled in the heart of Park Slope, Henry's offers an inviting Vietnamese culinary experience. Known for its fresh, comforting dishes like pho and banh mi sandwiches, the menu also includes vegetarian and vegan options, plus a variety of bubble teas. This casual eatery is perfect for a quick lunch or relaxed dinner, with takeout and delivery available. Friendly service and affordable prices make it a neighborhood favorite.
• The Pho Lexington — Vietnamese · rated 4.6/5: Located in Lenox Hill, The Pho Lexington offers a delightful array of Vietnamese comfort food for lunch and dinner. Popular dishes include pho, vermicelli noodle bowls, and banh mi. The casual atmosphere and fast service make it perfect for solo diners and those seeking a quick, satisfying meal. With generous portions and reasonable prices, it's a beloved spot for both locals and visitors.
• Two Wheels — Vietnamese · rated 4.3/5: Two Wheels transports diners to the bustling heart of Vietnam, where the rhythmic sizzle of the wok and the fragrant steam of long-simmered pho create an atmosphere of lively urban charm. Vibrant herbs and zesty aromatics leap from every plate, from the crunch of a perfectly toasted banh mi to the delicate, translucent layers of fresh summer rolls, offering a sensory journey through the bold, balanced flavors of Southeast Asian street food.
• Two Wheels Vietnamese — Vietnamese · rated 4.3/5: Nestled in the Upper East Side, Two Wheels Vietnamese offers a warm and cozy setting to enjoy authentic Vietnamese comfort food. Serving pho, banh mi, and summer rolls, this spot delights with generous portions and a variety of vegetarian and vegan options. Friendly staff and casual digs make it perfect for a relaxed lunch or dinner. With plentiful positive reviews and reasonable prices, it’s a must-try for Vietnamese cuisine lovers.
• DimSum Garden — Chinese · rated 4.2/5: Steaming bamboo baskets arrive in a rhythmic parade at DimSum Garden, where the air is perfumed with toasted sesame and the delicate scent of jasmine tea. Guests gather around bustling tables to share translucent shrimp dumplings and pillowy, honey-glazed pork buns, savoring a vibrant tapestry of Cantonese flavors that transforms a simple meal into a soulful, communal celebration.
• Stumble Inn — American · rated 4/5: This welcoming neighborhood retreat wraps guests in a relaxed, convivial atmosphere where the savory aroma of sizzling bacon and toasted buns sets the stage for ultimate comfort. The experience centers on indulgent, bite-sized delights like their signature bacon, egg, and cheese sliders, offering a playful yet soul-satisfying take on classic flavors that keeps the room buzzing with easy conversation.
• Bondurants — American · rated 4/5: This spirited neighborhood haunt hums with a convivial energy, where the smoky aroma of charred wings and blistered shishitos sets the stage for a menu of elevated, soulful comfort food. From the zesty crunch of pork banh mi sliders to the rich, melted indulgence of smoked French onion soup, every dish is crafted to be shared and savored in a warm, welcoming atmosphere that invites long afternoons and lively evenings.
• By the Way Bakery — American · rated 4/5: This charming artisanal sanctuary welcomes guests with the comforting aroma of toasted sugar and citrus, where shelves are adorned with golden-braided challah and jewel-like mini bundt cakes. Every bite offers a nostalgic journey, from the bright, zesty layers of a signature lemon cake to the buttery crumble of a fresh-baked scone, making it a destination where daily indulgences and grand celebrations feel equally at home.
• DimSum Garden — Chinese: Steaming bamboo baskets arrive in a flurry of activity at this lively sanctuary, where the air is thick with the savory aroma of ginger, scallions, and toasted sesame. Diners gather around communal tables to share translucent shrimp dumplings and pan-seared buns, each bite a delicate balance of traditional technique and vibrant, fresh flavors. The constant flow of jasmine tea and the rhythmic clatter of chopsticks create a warm, inviting energy that celebrates the timeless art of the shared meal.
• Lyly's Vietnamese Cookhouse — Vietnamese: Stepping into Lyly's Vietnamese Cookhouse feels like entering a sun-drenched family kitchen where the air is thick with the comforting fragrance of star anise and slow-simmered bone broth. Vibrant herbs and zesty lime brighten bowls of steaming noodles, while the rhythmic sizzle of marinated meats on the grill promises a masterclass in the delicate balance of sweet, salty, and savory flavors. It is a lively sanctuary of authentic soul food, where every crispy spring roll and aromatic dish captures the vibrant spirit and heartfelt hospitality of traditional Vietnamese cooking.