Best Sellwood Restaurants with Volumetrics Options | Top Rated

8 restaurants in Best Sellwood Restaurants with Volumetrics Options | Top Rated

• PDX Sliders — American · rated 5/5: This vibrant neighborhood haunt captures the eclectic spirit of Portland, serving up gourmet burgers named after the city’s iconic streets and bridges in a space buzzing with local energy. Whether you opt for a flight of petite, perfectly charred sliders or a towering full-sized masterpiece, each bite delivers a harmony of premium meats and melted cheeses nestled within pillowy, toasted buns. It is a culinary tribute to the Rose City that invites diners to taste their way through the landmarks of the Northwest, one savory creation at a time.
• Corkscrew — American · rated 5/5: Corkscrew offers an intimate escape where the soft glow of candlelight meets the sophisticated ritual of the perfect pour and a shared plate. Guests linger over artfully arranged boards of silken burrata, savory pâté, and salt-kissed Marcona almonds, each bite designed to elevate the nuanced flavors in the glass. It is a haven for slow afternoons and elegant evenings, where the simple pleasure of artisanal cheese and fine charcuterie creates a timeless, communal dining experience.
• The Focacceria by Montelupo — Italian · rated 4/5: The scent of golden, oven-toasted dough and bubbling cheese fills this lively space, where thick, focaccia-style slices are elevated with premium cured meats like spicy soppressata and fennel-rich finocchiona. Vibrant, crisp salads of radicchio and kale provide a bright, bitter contrast to indulgent, pull-apart garlic knots and jalapeño-studded cheesy sticks. Every visit feels like a celebration of soul-warming Italian street food, blending casual comfort with a refined, artisanal touch.
• Jade Bistro — Chinese · rated 4/5: Jade Bistro invites guests into a vibrant, modern sanctuary where the fragrant steam of coconut rice noodle soup and the earthy aroma of truffle-dusted fries create an immediate sense of culinary intrigue. The kitchen artfully balances tradition and playfulness, serving up everything from the delicate, translucent chew of authentic banh bot loc to the golden, irresistible crunch of salt and pepper squid. Each plate arrives as a colorful mosaic of Southeast Asian-inspired flavors, offering a sophisticated yet soulful dining experience that feels both familiar and refreshingly bold.
• Grand Central Baking Company — American · rated 4/5: Sunlight streams into this bustling neighborhood hub, where the aroma of flour-dusted loaves and sizzling bacon creates an inviting sanctuary for the morning rush. Artisanal craftsmanship shines in every bite, from the shatteringly crisp layers of a breakfast croissant to the hearty, pressed warmth of a zesty Cubano served on signature house-baked bread. It is a place where the simple alchemy of grain and fire transforms humble breakfast staples into a vibrant, soulful celebration of the local bakery tradition.
• Henry Higgins Boiled Bagels — American · rated 4/5: The air is thick with the comforting scent of toasted malt and yeast at this neighborhood staple, where traditional boiling methods produce bagels with a signature golden crust and a satisfyingly dense, chewy heart. Velvety swirls of flavored cream cheese and savory salmon schmear melt into warm, craggy surfaces, offering a soul-warming ritual that elevates the simple pleasure of a morning classic.
• Fairlane Coffee — American · rated 3/5: Sunlight streams through the windows of this neighborhood sanctuary, where the rhythmic hum of the grinder and the rich, toasted aroma of freshly pulled espresso create an inviting morning ritual. Skilled baristas transform premium beans into velvety lattes and precision-poured drips, offering a moment of quiet indulgence whether you’re savoring a delicate cortado at the bar or cooling off with a crisp, refreshing iced coffee.
• Monty's Red Sauce — Italian · rated 3/5: Step into a lively sanctuary of Italian-American comfort where the nostalgic aroma of toasted garlic and simmering marinara invites guests to linger over red-checkered memories. Golden-fried treasures like molten mozzarella sticks and crisp mushroom ravioli anchor a table meant for sharing, beautifully balanced by the bright, peppery crunch of radicchio and creamy pillows of fresh burrata. Whether tearing into warm, herb-flecked focaccia or savoring tender calamari fritti, diners find themselves immersed in a soulful celebration of classic flavors and convivial neighborhood charm.