BIG TATOS FOOD TRUCK – Restaurant
Venezuelan street food off a hot grill, built for shift workers and late lunches alike. Big Tatos works the Miami-Dade warehouse belt, turning out arepas — cabimera, mixta, the loaded Super Tatos — beside patacones layered between fried green plantains and choripan split down the middle. Hot dogs come under queso de mano; parrilla platters arrive sencilla or mixta; burgers run from a plain pollo to the lomito. Sides mean arepitas fritas de maiz and fries buried under cheddar, bacon and onion. Portions land heavy, Spanish is the working language, and the seasoning is unapologetically Caracas. Order the patacon mixto.
8300 NW 74 STREET, MEDLEY, FL, 33166 786-252-6784 https://tatosgrill.com/chorizo-de-cerdo/0Cuisine: Restaurant
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