COTOITA – Restaurant

Build Your Own Bowl

Step-by-step customizable bowls starting at $14.

• Custom Bowl Base - $14: Choice of Arroz Ancestral, Andean Salad, or Half & Half with Lentil Stew and choice of toppings and sauce. Dietary tags: Vegetarian, Plant-Based, Clean-Eating, High-Fiber
• Custom Bowl with Braised Chicken - $17: Choice of base, Seco de Pollo (braised chicken with orange juice and light beer), toppings, and sauce. Dietary tags: High-Protein, Nut-Free
• Custom Bowl with Coconut Chicken - $17: Choice of base, Pollo Encocado (coconut milk, peanuts, warm spices), toppings, and sauce. Dietary tags: High-Protein, Dairy-Free, Clean-Eating
• Custom Bowl with Pork Hornado - $17: Choice of base, Grilled pork sautéed with warm spices and green onion, toppings, and sauce. Dietary tags: High-Protein, Nut-Free
• Custom Bowl with Braised Goat - $22: Choice of base, Seco de Chivo (braised goat stew with tamarind and herbs), toppings, and sauce. Dietary tags: High-Protein, Nut-Free

All Day Snacks

• Cevichocho - $9: Zesty chocho ceviche with citrus, onions, herbs, and chifles. Dietary tags: High-Protein, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Slow-Carb
• Pan de yuca (5 units) - $7: Cassava bread served with mamey chutney. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
• Humita abuelita - $5: Ecuadorian cornbread with cotija, mozzarella and smoked palo santo butter. Dietary tags: Vegetarian, Nut-Free, Pescatarian
• Maduro con queso - $6: Sweet plantains with queso fresco and sal prieta. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, High-Fiber

House Favorites: Loaded Patacones

• Seco de Pollo Patacones - $12: Tostones topped with braised chicken, cotija cheese, pickled onions, cilantro, and aji de tomate de árbol. Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free
• Hornado Patacones - $12: Tostones topped with grilled pork, cotija cheese, pickled onions, cilantro, and aji de tomate de árbol. Dietary tags: High-Protein, Gluten-Free, Nut-Free
• Seco de Chivo Patacones - $14: Tostones topped with braised goat stew, cotija cheese, pickled onions, cilantro, and aji de tomate de árbol. Dietary tags: High-Protein, Gluten-Free, Nut-Free

Add-ons

• Extra Protein - $6 Dietary tags: High-Protein
• Maduros - Sweet Plantain (3 units) - $1.5 Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol
• Avocado - $2.5 Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Sodium, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, TLC, Detox, Alkaline, AIP, Mayo-Clinic, Slow-Carb, Pegan, Candida, Lectin-Free
• Pan de yuca (2 pieces) - $2.5: Combo add-on Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian

Desserts

• Seasonal Paletas - $5: Made with Ecuadorian fruits. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, DASH Sodium-Reduced, Clean-Eating, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Mayo-Clinic
• Helados de Salcedo - $5: Choice of Passion fruit, Peanut butter, Amazonian Vanilla, or Toasted coconut. Dietary tags: Vegetarian, Gluten-Free, Pescatarian

Beverages

• Radiate Kombucha Miami Local - $6: Piña Caliente (Pineapple, Turmeric, Cayenne).
• Sodas - $3.5: Diet Coke, Coca Cola.
• Ecuadorian Sodas - $3.5: Manzana, Fioravanti.
• Harmless Harvest Coconut Water - $4
• Guitig Sparkling Water - $3.5
• Just Water - $3
• Cold Pressed Juices - $8: Orange or Lime + Lemon + Ginger.