Danubius – Romanian
Danubius invites guests into a rustic sanctuary of Old World hospitality, where the warm glow of the dining room mirrors the soulful comfort of the Carpathian Mountains. The kitchen breathes life into Romanian tradition, sending out fragrant pots of slow-simmered stews and golden mounds of mămăligă that pair perfectly with the smoky char of spice-rubbed meats. Every meal feels like a festive homecoming, celebrating a rich heritage through bold flavors and a spirit of generous, heartfelt welcome.
47-57 41st Street +1-347-651-9282 http://danubiusnyc.com/Rating: 4.8/5 (303 reviews)
Cuisine: Romanian
Price range: $$
Currently open
Hours
- Monday - Sunday
- 12:00 PM - 11:00 PM
What diners are saying
Diners celebrate Danubius for its deeply authentic Romanian cuisine that transports guests straight to Romania with "home-cooked" flavors. Standout dishes include the "perfectly cooked" stuffed cabbage (sarmale) with polenta, flavorful mititei sausages, and rich tripe and meatball soups. While service reviews are mixed—ranging from warm, owner-led hospitality to occasional grumpiness—many appreciate the welcoming, family-style vibe. The atmosphere is generally comfortable with efficient soundproofing, though some note the music selection can be loud. Overall, it is praised as a nostalgic, hear