EL REY DEL TAMAL – Restaurant

El Rey Del Tamal is a small Mexican restaurant built around tamales, the corn-masa dish filled with meat, cheese, or chilies and steamed in a corn husk, alongside a broader menu of enchiladas, tacos, and burritos. It keeps a limited weekend schedule, open Saturday and Sunday from roughly 10 a.m. to mid-afternoon and closed the rest of the week. Ordering is available through several delivery platforms and a dedicated online ordering site, alongside its own active social media presence. The business's exact municipality is unsettled across public records, so no single city or street address is asserted here with confidence.

Cuisine: Restaurant