Elmendorf Baking Supplies – American
A sun-drenched sanctuary for the artisanal baker, this shop envelops visitors in the earthy, wholesome aroma of freshly milled heirloom grains and the piquant zest of signature spice blends. Rows of heritage flours like Einkorn and Durum sit alongside a curated library of flour-dusted cookbooks, offering both the raw materials and the deep-seated wisdom needed to master the art of the perfect sourdough. It is a place where the tactile joy of baking comes alive, inviting enthusiasts to explore a world of ancient grains and specialized tools that turn any home kitchen into a professional boulangerie.
594, Cambridge Street +16179450045 https://elmendorfbaking.com/0Cuisine: American
Price range: $$$
Dietary options: vegan, vegetarian, pescatarian, plant-based, whole30, paleo, alkaline, aip, macrobiotic, lectin-free
Currently closed
Hours
- Tuesday - Friday
- 8:00 AM - 4:00 PM
- Saturday
- 9:00 AM - 5:00 PM
- Sunday
- 9:00 AM - 4:00 PM
Menu
Flour & Grain
Freshly milled in-house using our stone mill.
- Aurora 1109 Wheat Flour & Grain - $7.95: Modern landrace wheat bred by the Bread Lab’s Steve Jones Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
- Durum Flour & Grain - $7.95: Durum wheat berries or milled flour Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
- Einkorn Flour & Grain - $9.95: Ancient domesticated grain berries or milled flour Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: breakfast, dinner, lunch
Specialty Ingredients
- Curio Spice Co. Elmendorf Everything - $9.95: Everything bagel spice blend Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
Cookbooks
- The Irish Kitchen - $55: By Cherie Denham, 382 pages Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- All that Crumbs Allow Cookbook - $34.95: By Michelle Marek and Camilla Wynne
- Nature's Candy - $34.95: By Camilla Wynne, 225 pages Dietary tags: Vegan, Vegetarian, Pescatarian
- Sourdough Baking: A Treatise - $98: By Thomas Teffri-Chambelland, 330 pages Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
- Sourdough Panettone and Viennoiserie - $98: By Thomas Teffri-Chambelland Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- The Bread Baker's Pocket Companion (signed) - $20: By Andrew Janjigian Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
- The Pie Room - $30: Savory and sweet pie recipes Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
- Signed Nerd Baker - $49.95: By Christopher Tan Dietary tags: Vegetarian, Pescatarian
- Signed Nerd Baker 2: Tales from the Yeast Indies - $49.95: By Christopher Tan Dietary tags: Vegetarian, Pescatarian
Restaurants near Elmendorf Baking Supplies
- Earnest Drinks — American
- Mamaleh's — American
- Portico Brewing — American
- State Park — American
- Rebelle Artisan Bagels — American
- Little Luna Cafe — American
- Puritan & Company — American
- The Lexington — American
- Lamplighter CX — American
- Toscanini's Ice Cream — American
- Glass House — American
- Christina's Homemade Ice Cream — American
