Fialkoff's Kosher Pizza – Restaurant

Kosher pizza with a genuine Catskills pedigree. The Fialkoff family began baking in Monticello, New York in 1973 after arriving from Israel, and the Surfside shop on Harding Avenue carries the same dairy menu south. Pies come plain, white with creamy cheeses, Sicilian, deep dish, grandma style, ziti or mac and cheese, or loaded with broccoli, eggplant, mushroom, onion, olives and supreme vegetable; the Signature is the spicy one, and there is a sweet pie too. Calzones, garlic knots, cheese fries and a cheese pretzel sit alongside. Pasta means baked ziti, penne vodka or eggplant parmesan. Free local delivery, too.

Cuisine: Restaurant