FRENCHY'S TABLE – Restaurant

A small French dining room on Commercial Boulevard in Lauderdale-by-the-Sea, run by a French chef-owner who trained at a culinary academy and cooked at a Relais & Chateaux property. The kitchen builds around market seafood and produce: duck, entrees that all arrive with a potato gratin Dauphinois, and a dessert list running to classic and lavender creme brulee, profiteroles, and a trio gourmand for the undecided. Hours shift with the season, so it pays to check before you go. Cooking with an accent, on a beach block.

Cuisine: Restaurant