Dairy-Free at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 3 dairy-free-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad, Mushroom Stir-Fry with Whole Wheat Noodles and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Gluten-Free at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 2 gluten-free-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Halal at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 4 halal-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad, FunGuy Salmon Patties and Mushroom Stir-Fry with Whole Wheat Noodles. Tags come from dish-level menu analysis and update when the menu changes.

Vegan at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 3 vegan-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad, Mushroom Stir-Fry with Whole Wheat Noodles and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Vegetarian at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 3 vegetarian-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad, Mushroom Stir-Fry with Whole Wheat Noodles and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Heart-Healthy at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 2 heart-healthy-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Low-Sodium at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 3 low-sodium-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad, Mushroom Stir-Fry with Whole Wheat Noodles and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Mediterranean at FUNGUY KITCHEN

FUNGUY KITCHEN in Green Cove Springs has 2 mediterranean-tagged dishes on its current menu, including South of the Border Easy Mushroom Fajita Salad and Padrón Pico de Gallo. Tags come from dish-level menu analysis and update when the menu changes.

Main Courses

Hearty and healthy mushroom-based main dishes.

• Portobello Bacon Tomato and Chicken Lettuce Wrap - $12.99: FunGuy portobello mushrooms, cooked boneless skinless chicken breasts, olive oil, liquid smoke, coarse salt, smoked paprika, dried thyme, dried oregano, dried basil, ground pepper, iceberg lettuce, tomato, plain Greek yogurt, mayonnaise, lemon juice, Italian seasoning, Dijon mustard, garlic powder Available at: dinner, lunch
• FunGuy Salmon Patties - $15.5: Salmon, butter sauteed carrots, spring greens Dietary tags: Halal, Pescatarian Available at: dinner, lunch
• Mushroom Stir-Fry with Whole Wheat Noodles - $11.95: FunGuy mushrooms, whole wheat noodles, vegetables Dietary tags: Vegan, Vegetarian, Halal, Dairy-Free, Pescatarian, Plant-Based, Low-Sodium Available at: dinner, lunch

Salads and Starters

Fresh starters and vibrant salads.

• South of the Border Easy Mushroom Fajita Salad - $10.5: FunGuy mushrooms, mixed greens, fajita seasoning Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner, lunch
• Padrón Pico de Gallo - $7.99: Padrón peppers, tomatoes, onions, cilantro Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, Soy Free Available at: dinner, lunch