HABIT RESTAURANTS – Restaurant

The order goes in, the patty hits the open flame, and the char does the rest — that is the whole idea here. The Charburger anchors the menu: chargrilled beef, fresh toppings, nothing overworked. From there it branches into the Double Char, the Bacon & Cheese, and the Santa Barbara Char, which stacks avocado on grilled sourdough. Sandwiches, crisp salads, fries, thick shakes and sundaes fill out the rest. Guests keep coming back for how fresh it tastes and for a kitchen willing to bend an order — extra-crispy fries, less salt, more sauce. Fast food that behaves like a grill.

Cuisine: Restaurant

Currently closed