Las Americas – Mexican
Las Americas pulses with the vibrant energy of a Caribbean kitchen, where the sizzle of savory longaniza and the rhythmic mashing of garlic-scented mofongo create a symphony of soulful aromas. Mornings begin with the hearty, comforting tradition of Tres Golpes, while the afternoon gives way to zesty ceviches and golden-fried calamari that transport diners to a sun-drenched coastal escape. Every plate feels like a warm homecoming, blending the satisfying weight of traditional island staples with the bright, citrusy snap of fresh seafood.
1336, South Military Trail, FL +1-214-748-3647 https://lasamericaslatinrestaurant.com/0Cuisine: Mexican
Price range: $
Dietary options: high-protein, gluten-free, nut-free, dairy-free, keto, low-carb, vegan, vegetarian, sugar-free, pescatarian, mediterranean, whole30, paleo, diabetic, heart-healthy, low-fat, plant-based, high-fiber, anti-inflammatory, atkins, south-beach, clean-eating, low-cholesterol, weight-watchers, carnivore, tlc, detox, aip, volumetrics, raw-food, low-fodmap, zone, mayo-clinic, slow-carb, pegan, candida, lectin-free
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Breakfast
- Tres Golpes: Traditional Dominican breakfast with eggs, fried salami, and fried cheese Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free
- Cuatro Golpes: Traditional Dominican breakfast with four sides Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Volumetrics, TLC, Detox, Mayo-Clinic, Slow-Carb, Candida
- Longaniza and Eggs: Dominican sausage served with eggs
- Salami and Eggs: Fried salami served with eggs
- Pancakes with Eggs: Fluffy pancakes served with eggs
Appetizers
- Ceviche: Fresh marinated seafood
- Fried Calamari: Crispy fried squid rings
Main Courses
- The Dominican Flag: White rice, stewed meat, and beans
- Churrasco with Tostones: Grilled skirt steak served with fried green plantains
- Whole Fried Red Snapper: Fresh whole red snapper, fried
- Grouper Fillet: Fresh grouper fillet prepared to order
- Salmon: Grilled or prepared salmon fillet
- Lobster Tail: Succulent lobster tail
Mofongos
- Shrimp Mofongo: Mashed plantains with shrimp, available al ajillo or criolla style
- Chicken Mofongo: Mashed plantains with chicken
- Steak Mofongo: Mashed plantains with steak
- Mixed Seafood Mofongo: Mashed plantains with a variety of seafood
- Pork Mofongo: Mashed plantains with fried pork
- Bifongo & Trifongo: Mashed plantains mixed with yucca or sweet plantains
- Surf & Turf Mofongo: Mashed plantains with steak and shrimp
Sandwiches
- Chimichurri Sandwich: Dominican style burger/sandwich
Salads
- Seafood Salad: Assorted fresh seafood salad
Kids Menu
- Chicken Fingers: Breaded chicken strips
- Mozzarella Sticks: Fried cheese sticks
- Grilled Chicken and Fries: Grilled chicken breast served with french fries
Beverages
- Shakes: Assorted fruit or milk shakes
- Assorted Drinks: Variety of beverages