Harvest Plates

Chef-driven plates built around seasonal vegetables, roasted proteins, and grains.

• Pasture-Raised Chicken Harvest Plate - $14.5: Roasted pasture-raised chicken served with seasonal vegetables and grains Available at: dinner, lunch
• Grass-Fed Beef Harvest Plate - $16.5: Roasted grass-fed beef served with seasonal vegetables and grains Available at: dinner, lunch

Seasonal Salads

Fresh salads made with ingredients sourced directly from regional farmers.

• Seasonal Farm Salad - $12: Fresh greens and seasonal vegetables with house-made dressing Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch

Sides

Accompaniments made from scratch daily.

• Roasted Seasonal Vegetables - $5.5: A rotating selection of farm-fresh vegetables Dietary tags: Whole30, Paleo, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
• Seasonal Grains - $4.5: Scratch-made grains sourced from regional farms Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch

Desserts

• House-Made Dessert - $6: Seasonal scratch-made dessert Dietary tags: Vegan, Vegetarian, Pescatarian

Beverages

• Bottled Drinks - $3.5: Assorted seasonal bottled beverages Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
• Local Beer - $7: Selection of regional craft beers Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
• Wine - $9: Curated selection of wines