North End Neighborhood Pizza – Italian
The air at this bustling neighborhood haunt is thick with the savory aroma of toasted garlic and bubbling artichoke dip, drawing locals into a space that feels like a warm, communal second home. From the sizzle of grilled calamari to the comforting weight of turkey meatballs bathed in rich marinara, every dish invites guests to linger over shared platters and golden-crusted pizza rolls in a vibrant, unpretentious atmosphere.
1513, North 13th Street, Boise, ID, 83702 +12083455669 https://www.northendpizzaboise.com/0Cuisine: Italian
Price range: $
Dietary options: high-protein, nut-free, low-carb, vegan, vegetarian, gluten-free, dairy-free, keto, sugar-free, mediterranean, whole30, pescatarian, paleo, diabetic, heart-healthy, plant-based, low-fat, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, low-cholesterol, raw-food, volumetrics, tlc, detox, alkaline, zone, mayo-clinic, slow-carb, pegan, candida
Currently closed
Hours
- Monday
- 4:00 PM - 9:00 PM
- Tuesday - Thursday
- 12:00 PM - 9:00 PM
- Friday - Saturday
- 12:00 PM - 10:00 PM
Menu
Starters
- Garlic Cheese Bread - $7: Served with marinara Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Anti-Pasta Platter - $14: Prosciutto, salami, black forest ham, Parmesan, burrata cheese, pickled asparagus, Mama Lil’s Peppers, and crostini Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Artichoke Dip - $10: Artichoke heart, Parmesan, and Jalapeño, baked in a cup, and served with crostini Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Turkey Meatballs and Marinara - $10: Three house made turkey meatballs smothered in marinara and topped with mozzarella Dietary tags: High-Protein, Nut-Free
- Chris’ Favorite - $10: Foccacia pizza, topped with spicy pepperoni, sausage and red onion. Served with a cup of marinara Dietary tags: High-Protein, Nut-Free
- Hyde Park Pub Pizza Roll - $11: Classic pizza roll with cheese and pepperoni Dietary tags: High-Protein, Nut-Free
- Penne Alfredo - $11: Creamy alfredo sauce over penne pasta, topped with bread crumbs and melted mozzarella Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Grilled Calamari - $12: Tomato sauce, lemon Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, TLC, Detox, Mayo-Clinic, Candida
- Mac and Cheese - $13: Cheddar, gruyere, gouda, truffle oil Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
Salads
- Primavera Salad - $8: Arugula, cherry tomato, shaved almonds, shallot vinaigrette Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Slow-Carb, Pegan, Candida
- House Salad - $7: Spring mix, diced tomato, black olive, cucumber, shredded mozzarella and croutons with ranch dressing Dietary tags: Vegetarian, Nut-Free, Pescatarian, High-Fiber, Volumetrics, Mayo-Clinic
- Caesar Salad - $8: Traditional romaine Caesar with shaved parmesan, croutons, lemon and house-made Caesar dressing Dietary tags: Nut-Free, Pescatarian, Volumetrics
- Chop Salad - $10: Spring mix, salami, pepperoni, black olive, diced tomato, garbanzo beans and mozzarella with honey-balsamic vinaigrette Dietary tags: High-Protein, Gluten-Free, Nut-Free, High-Fiber
- Spinach Cobb - $10: Spinach, bacon, red onion, hard-boiled egg and tomato with honey mustard dressing Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Diabetic, Atkins, South-Beach, High-Fiber, Volumetrics
- Interurban Salad - $10: Field greens, garbanzo beans, shaved carrot, roma tomato, and shaved parmesan. Tossed in lemon-dijon vinaigrette Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, South-Beach, Clean-Eating, High-Fiber, Volumetrics, Mayo-Clinic
- Greek Salad - $10: Spring greens, kalamata olive, roma tomato, cucumber, and feta. Tossed in Italian vinaigrette Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, High-Fiber, Volumetrics, Mayo-Clinic
Hand Tossed Pizzas
- G. Willikers Pizza (12") - $22: Pepperoni, pepperoni and more pepperoni Dietary tags: High-Protein, Nut-Free
- The Royal Pizza (12") - $23: Burrata cheese, capicola, arugula, prosciutto and a hot honey drizzle Dietary tags: High-Protein, Nut-Free
- Parrilla Pizza (12") - $23: Roma tomato, mushroom, spinach, black olive, red onion, and roasted garlic, finished with fresh basil Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Casa Mexico Pizza (12") - $23: Chorizo, goat cheese, and mozzarella, on an olive oil base, then topped with fresh pico de gallo, cilantro and lime Dietary tags: High-Protein, Nut-Free
- Sun Ray Pizza (12") - $22: Artichoke heart, roasted garlic & goat cheese, topped with sun-dried tomato, on an olive oil base Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- The 13th Street Pub Pizza (12") - $23: BBQ chicken, red onion and jalapeno on a BBQ base Dietary tags: High-Protein, Nut-Free
- Tri Town Pizza (12") - $23: House made turkey meatball, julienned white onion, dried oregano, basil, and parsley Dietary tags: High-Protein, Nut-Free
- Hyde Perk Pizza (12") - $23: Smokey breakfast bacon, gorgonzola, balsamic drizzle, and fresh pears Dietary tags: High-Protein, Nut-Free
- Hyde House Combo Pizza (12") - $23: Italian sausage, pepperoni, salami, black olive, mushroom, and white onion Dietary tags: High-Protein, Nut-Free
- Hyde and Seek Pizza (12") - $23: Salami, artichoke heart, roma tomato, feta cheese, arugula, on an olive oil base Dietary tags: High-Protein, Nut-Free
- Goodies Pizza (12") - $23: Italian sausage, red and green bell peppers and fresh mozzarella on a marinara base Dietary tags: High-Protein, Nut-Free
- Certified Pizza (12") - $23: Chicken breast, gorgonzola, spinach and artichoke heart, on a pesto base Dietary tags: High-Protein
- The Triple-A Pizza (12") - $23: Buffalo sauce base with mozzarella, chicken, bacon, blue cheese crumbles, and fresh green onions Dietary tags: High-Protein, Nut-Free
- Vince’s Pizza (12") - $23: Breakfast bacon, Canadian bacon, Italian sausage, pepperoni, salami, and Mama Lil’s peppers Dietary tags: High-Protein, Nut-Free
- John’s Green & Gold Pizza (12") - $23: House-made BBQ pulled pork, goat cheese, red onion, cilantro on an olive oil base Dietary tags: High-Protein, Nut-Free
- Joyride Pizza (12") - $23: Chicken, julienned red peppers, fresh jalapenos, red onions, finished with fresh carrots, and cilantro on an olive oil base with a Thai chili sauce drizzle Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Duck Club Pizza (12") - $23: Breakfast bacon, fresh jalapenos, Cream Cheese, and Berry Coulis on an olive oil base Dietary tags: High-Protein, Nut-Free
- Euphoria Pizza (12") - $21: Fresh mozzarella, cooked roma tomatoes and basil on a pizza sauce base Dietary tags: Vegetarian, Nut-Free, Pescatarian
- The NENA Pizza (12") - $23: Salami, goat cheese, red onion, and lemon dressed arugula, on an olive oil base Dietary tags: High-Protein, Nut-Free
Sandwiches
- Alpine - $10: Fontina, gruyere, truffle oil on multigrain toast Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Raleigh - $13: Coleslaw, barbecue sauce, pickles on sesame roll Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Low-Cholesterol
- Milanese - $13: Fried chicken, lettuce, tomato, mayo on focaccia Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Reuben - $15: Pastrami, coleslaw, russian dressing on rye Dietary tags: High-Protein, Nut-Free
- Flatiron - $15: Steak, havarti, fried onions, chipotle mayo on challah Dietary tags: High-Protein, Nut-Free
- Classic Sandwich - $15: Ham, unmelted cheddar, mayo on kaiser roll Dietary tags: High-Protein, Nut-Free
Main Courses
- Lobster Bolognese - $28: Linguini, lobster tail, herbs in tomato & garlic broth Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- Dry-Aged Rib-Eye - $36: Grass-fed, with arugula salad, smashed potatoes Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free, Clean-Eating
- Braised Lamb - $25: Jasmine rice pilaf, roasted almonds, sesame soy reduction Dietary tags: High-Protein, Dairy-Free
- Salmon Steak - $28: Quinoa, roasted carrots, mustard lemon glaze Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Zone, TLC, Detox, Mayo-Clinic
- Burger - $20: Gruyere, fried onions, special sauce on challah roll Dietary tags: High-Protein, Nut-Free
Cocktails
- Tommy’s Margarita - $8: Fresh lime juice, agave nectar and blanco tequila
- French 76 - $7: Tito’s vodka, lemon, sugar, topped with bubbles
- Mr. Burns - $12: Scotch, Benedictine, Manhattan twist
- North End Old Fashioned - $10: Old Grand Dad 100 proof, orange bitters, whiskey, barrel aged bitters, sugar
- Perfect Manhattan - $12: Rye whiskey, sweet and dry vermouth, orange twist
- Pink Paloma - $7: Pink grapefruit juice, lime, tequila, salt rim
- Ooh La La! - $9: Peach schnapps, vodka and curacao
- Kir Royale - $8: Black current liqueur with brut champagne
- Aperol Spritz - $10: Aperol, prosecco, club soda and dash of lemon juice
Wine
- Crow Canyon Merlot - $6: California 2017
- Badia a'Coltibuono Chianti Classico - $11: Italy 2017
- Short Man Red Blend - $9: Columbia Valley 2017
- Christopher Michael Pinot Noir - $10: Oregon 2018
- Honoro Vera Monestrell - $9: Spain 2014, Organic
- Bodini Malbec - $9: Argentina 2017
- Sharecropper's Cabernet - $12: Columbia Valley 2016
- Proletariat Sangiovese - $12: Washington State
- Leese-Fitch Cabernet - $8: Sonoma, California 2017
- Crow Canyon Chardonnay - $6: California 2017
- Balancing Act Chardonnay - $10: Columbia Valley 2017
- S. A. Prum Essence Riesling - $11: Mosel, Germany
- Owen Roe Sauvignon Blanc - $10: Columbia Valley 2017
- Misty Cove Sauvignon Blanc - $8: Marlborough, New Zealand 2019
- Riff Pinot Grigio - $10: Italy 2016
- Renegade Rose GSM Blend - $10: Columbia Valley 2017
- Wycliff Brut - $6
- Zonin Prosecco - $9
- Veuve du Vernay Brut Rose - $12: 187ml split
Beer
- Rainier - $3.5: Lager ABV: 4.7%
- Anderson Valley Sour - $6: Tropical Hazy Sour ABV: 4.3%
- König Pilsner - $6.5: German Pilsner ABV: 4.8%
- Firestone Walker Pivo - $5.5: American Pils ABV: 5.3%
- Barley Brown’s Hand Truck - $6: Pale Ale ABV 5.7%
- Mac N Jacks - $5: Amber ABV 5.8%
- Anderson Valley Summer Solstice - $5: Amber Ale ABV 5.1%
- Ayinger Bräu-Weisse - $6.5: German Wheat Ale ABV 5.1%
- Hub Long Root - $6: Wit Bier ABV: 4.9%
- Georgetown Bodhizafa - $5.5: Hazy IPA ABV 6.9%
- Lost Grove First Sight - $5.5: American IPA ABV: 7.2%
- Silver City Ride the Spiral - $6: Double IPA ABV 8.0%
- Hofbrau Delicator - $5.5: Dopplebock ABV 7.5%
- Salmon River Buzz Buzz - $5.5: Coffee Porter ABV 6.2%