O'Kims – Korean

Steaming stone pots hiss with the promise of crispy-bottomed bibimbap while the earthy, luxurious aroma of truffle-infused mandoo drifts through this vibrant culinary destination. Here, traditional Korean staples like tender kalbi and pan-seared mackerel are reimagined alongside playful innovations like spicy chicken wing pot pie, offering a soulful dining experience that bridges the gap between heritage and modern creativity.

Cuisine: Korean

Price range: $

Dietary options: high-protein, dairy-free, nut-free, vegetarian, vegan, gluten-free, low-carb, keto, pescatarian, mediterranean, heart-healthy, plant-based, low-fat, sugar-free, diabetic, high-fiber, anti-inflammatory, clean-eating, low-cholesterol, gerd, atkins, south-beach, weight-watchers, low-fodmap, tlc, detox, alkaline, volumetrics, raw-food, mayo-clinic, macrobiotic, slow-carb, pegan

Currently open