Rose's Luxury – American
This spirited townhouse sanctuary transforms the traditional dining experience into a whimsical celebration where eclectic flavors and a convivial atmosphere reign supreme. Guests are treated to a parade of inventive delights, ranging from the iconic, texture-rich pork and lychee salad to the theatrical reveal of aromatic pasta steamed en papillote. Every bite, from the smoky char of roasted cabbage to the delicate fusion of tteokbokki pomodoro, reflects a masterful blend of comfort and culinary daring that makes every visit feel like an intimate, high-energy dinner party.
717, 8th Street Southeast, Washington, DC, 20003 +12025808889 https://www.rosesluxury.com/0Cuisine: American
Price range: $$$$
Dietary options: high-protein, nut-free, vegetarian, low-carb, dairy-free, gluten-free, pescatarian, mediterranean, sugar-free, diabetic, heart-healthy, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, volumetrics, raw-food, detox, mayo-clinic
Currently closed
Hours
- Monday - Saturday
- 5:00 PM - 10:00 PM
Menu
To Start
Part of the $128 five-course menu experience.
- Rose's Bread Service: pull apart milk bread w/ miso honey butter Dietary tags: Vegetarian, Nut-Free, Pescatarian
- The Pork and Lychee Salad - $128: the one & only Dietary tags: High-Protein, Volumetrics
- Bloomin' Green Tomato - $128: horseradish remoulade a la Outback Steakhouse Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Super Charred Cabbage - $128: with sauce champagne & parmesan Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Atkins, South-Beach, High-Fiber, Mayo-Clinic
- Tuna Tartare Stuffed Inside an Avocado - $128: with crushed tortilla chips & passionfruit Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Pescatarian, Diabetic, Heart-Healthy, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Raw-Food, Detox
Pasta
- Pasta en Papillote - $128: it's not pasta in paper, it's a culinary love letter
- Tteokbokki Pomodoro - $128: Korean street food meets its long lost Italian cousin Dietary tags: Vegetarian, Nut-Free
- Colonne Pompeii - $128: with sweet pea cream, feta & mint Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
Main Courses to Share
- Deep Fried Pork - $128: crispy, juicy & delicious. w/ a soubise-bechamel-crystal hot sauce sauce Dietary tags: High-Protein, Nut-Free
- Miso Glazed Sea Bass a la Chefs Nobu & Robuchon - $128: a fusion/combination of French Chef Joel Robuchon and Japanese Chef Nobu Matsuhisa Dietary tags: High-Protein, Nut-Free, Pescatarian
Slightly-Ridiculously-Sized Desserts
One dessert serves 2.9 people.
- Strawberry Mousse - $128: strawberry ice cream & la tur cheese Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Cornbread Fried Ice Cream - $128: with buttermilk pie bits Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Mole Negro Sticky Toffee Pudding - $128: with horchata ice cream & toasted peanuts Dietary tags: Vegetarian, Pescatarian