Rubens Restaurant – American

Rubens Restaurant celebrates the diverse bounty of the Old Dominion, where the salt-kissed flavors of Chesapeake blue crabs and oysters meet the comforting, smoky depth of slow-cooked Virginia barbecue. From the crunch of golden-fried mountain trout to the buttery warmth of traditional ham biscuits, every dish tells a story of regional heritage, culminating in the rich, toasted sweetness of a signature bourbon pecan pie.

Rating: 4/5 (1 reviews)

Cuisine: American

Price range: $

Dietary options: high-protein, keto, low-carb, vegan, vegetarian, gluten-free, dairy-free, nut-free, halal, pescatarian, diabetic, plant-based, sugar-free, mediterranean, whole30, paleo, heart-healthy, low-fat, atkins, south-beach, clean-eating, high-fiber, low-cholesterol, anti-inflammatory, gerd, volumetrics, low-fodmap, carnivore, raw-food, tlc, aip, detox, slow-carb, candida, mayo-clinic, lectin-free

Currently open