Salvador Molly's – Caribbean
Step into a kaleidoscopic world of global flavors where the air is thick with the scent of island spices and the sizzle of adventurous street food. The kitchen crafts a bold tapestry of tastes, ranging from the legendary, fiery challenge of habanero-laced fritters to the comforting warmth of Caribbean-inspired soul food and inventive Asian-fusion rolls. This high-energy destination transforms every meal into a sun-drenched journey across continents, perfect for those seeking a vibrant, communal feast that dances across the palate.
1523 Southwest Sunset Boulevard, Portland OR 97239 https://salvadormollys.com/Rating: 4/5 (1 reviews)
Cuisine: Caribbean
Price range: $
Dietary options: vegetarian, gluten-free, nut-free, high-protein, dairy-free, pescatarian, lectin-free
Currently closed
Hours
- Monday - Sunday
- 11:30 AM - 9:00 PM
- Friday - Saturday
- 11:30 AM - 10:00 PM
What diners are saying
Guests celebrate Salvador for its delicious food and generous portions, frequently noting how the intimate setting creates a truly memorable dining experience. Reviewers highlight the attentive and knowledgeable service, praising the staff for their menu expertise and warm hospitality. This spot is highly recommended by diners who appreciate the combination of high-quality flavors and a cozy, inviting atmosphere.
Menu
- Great Balls of Fire - $13: Famous habanero cheese fritters served with Sunshine & Pain hot sauce. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Cocos Bay Calamari - $16: Fried crisp in secret spice blend, served with Coral Reef sauce and cucumber mint raita. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Cheesy Poofs - $11: Fritters of molten gooey cheese, chipotle chile, and mashed potato, served with crema and salsa molcajete. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Lectin-Free
- Shanghai Cowboy Rolls - $12.5: Three crispy eggrolls stuffed with pulled pork, black beans, eggs, sautéed cabbage, and carrot, served with mint raita and spicy teriyaki.
- Afro-Caribbean Bollitos - $10.5: Crunchy black-eyed pea fritters served with garlic-lime aioli and sesame-onion dip.
- House-Made Guacamole - $10.5: Classic Latin recipe with tomato, onion, and jalapeno, served with corn tortilla chips.
- Rasta Rings - $10.5: Golden beer-batter dipped hand-cut onion rings with garlic-lime aioli.
- Yuca Frita - $9.95: Crisp fried yuca root tossed in garlic oil, served with garlic mojo and roasted garlic habanero sauce.
- Caribbean Sunset Wings - $11.95: Crisp fried marinated chicken wings tossed in pineapple-chile glaze, served with sriracha ranch. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Curry Dahl with Sweet Potato Soup - $5.95: Red lentils with house-blended curry, sweet potato, and crema. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Garlic Lime Chicken Soup - $5.95: House-made chicken soup with garlic croutons, cotija cheese, and pickled onions.
- Cotija Caesar - $9.95: Romaine, garlic Caesar dressing, cotija cheese, pickled onions, and garlic-cheese croutons.
- Yucatan Sunshine Bowl - $15.95: Cotija Caesar topped with black beans, rice, Yucatan chicken, cheese, salsa fresca, guacamole, crema, and pickled onions.
- Baja Saba Fish Tacos - $16: Beer-battered Vietnamese Saba, white corn tortillas, cabbage, garlic-lime aioli, crema, cotija, and salsa fresca. Served with rice and beans.
- Kalua Mojo Pork - $20: Smoked shredded pork with onions and peppers, choice of Cuban garlic mojo or Tamarindo BBQ. Served with garlic mashers and greens.
- Tsunami Surfer Tacos - $16: Choice of Kalua pork, Yucatan chicken, Jerk chicken, or Tinga Tofu on soft corn tortillas. Served with rice and beans.
- Patong Beach Fish Cakes - $20: Grilled fish cakes over tomato curry with turmeric rice, mint-raita, and flatbread.
- Bulgogi BBQ Tacos - $18: Bulgogi marinated steak bites on flour tortillas with spicy aioli and herb-onion crunch.
- Drum Pan Jerk BBQ - $20: Roasted chicken with ginger-mango, roasted sweet potatoes, and grilled plantains.
- Louisiana King Jambalaya - $20: Chicken, smoked Creole sausage, and shrimp in Creole sauce with rice and cornbread.
- Molly's Hot Tamales - $15.5: Steamed tamales with crema, cotija, salsa fresca, and guacamole. Choice of chicken, pork, artichoke, or veggie.
- Barbados Mac Pie - $18: Elbow macaroni, sharp cheddar, and fire-roasted tomatoes baked in a banana leaf.
- Tamarindo Tango BBQ Ribs - $21.95: Pork ribs with spicy-sweet-tangy Tamarindo BBQ sauce, served over sweet potato waffle fries.
- La Cubana - $15.5: Smoked pork, ham, Swiss cheese, pickles, mustard, and garlic-lime aioli on a pressed roll.
- Pele's Volcano - $17: Pulled pork, tamarind BBQ sauce, and molten cheese on hurricane garlic fries.
- Catfish Po'Boy - $17: Fried catfish, lettuce, tomato, pickled onions, and tomato remoulade on a warm roll.
- Jerk Chicken & Mango Sandwich - $15.95: Jerk chicken breast, garlic-lime aioli, mango relish, and garlic spinach.
- Tinga Tofu Torta - $15.95: Chipotle-spiced tofu, guacamole, pickled onions, lettuce, and tomato on ciabatta.
- BBQ Pork Sliders - $15.95: Tamarindo BBQ pork and coconut-mango slaw on slider buns.
- Mango Cheesecake Bars - $8: Mango-flecked cream cheese filling on a graham crust with mango sauce.
- Oh My Ganache! Chocolate Mousse Cake - $9: Flourless chocolate cake with chocolate mousse and ganache glaze.
- Pina Colada Bread Pudding - $8: Pineapple and coconut bread pudding with Tres Leches sauce.
- La Dona’s Flan - $7: Vanilla custard with caramelized sugar.
- Smoothies - $7: Choice of strawberry, mango, pineapple, mint, coconut, lime, banana, orange, peach, or passion fruit.
- Molly’s Juice Squeeze - $5: Mango and passion fruit purees topped with soda.
- Reed’s Ginger Brew - $3.5: Ginger beer.
- Mojito - $10: Fresh mint, lime, white rum, and soda.
- Margarita - $7: Tequila, triple sec, and house-made sweet & sour.
Frequently Asked Questions about Salvador Molly's
- How extensive is this restaurant's menu selection?
- The extensive menu features global flavors including Caribbean soul food, Asian-fusion rolls, and diverse options for dairy-free, gluten-free, and vegetarian diets.
- What are the standout dishes based on the menu?
- Standout dishes include Great Balls of Fire, Cocos Bay Calamari, Shanghai Cowboy Rolls, Afro-Caribbean Bollitos, and Baja Saba Fish Tacos.
- What are the main concerns mentioned in customer reviews?
- Customer reviews for this 4.0/5 rated restaurant mention no specific concerns, instead praising the generous portions, attentive service, and high-quality flavors.
- How many reviews does this restaurant have?
- The provided restaurant data for Salvador Molly's does not include the specific number of reviews received by the establishment.
- Is this restaurant suitable for families?
- This budget-friendly ($) restaurant is suitable for families, featuring a vibrant communal atmosphere, generous portions, and warm, welcoming service.
- How does this restaurant compare to others in the same cuisine type?
- This budget-friendly Caribbean spot stands out for its high-quality global flavors, generous portions, and intimate, high-energy communal dining atmosphere.
- What are the most popular dishes at this restaurant?
- Popular menu highlights include Great Balls of Fire, Cocos Bay Calamari, Shanghai Cowboy Rolls, and the Yucatan Sunshine Bowl.
- What is the price range at this restaurant?
- Salvador Molly's is a budget-friendly ($) Caribbean restaurant offering high-quality global flavors at an affordable price point.
- Is this restaurant good for casual dining or more upscale?
- This budget-friendly ($) Caribbean spot offers a casual, high-energy atmosphere with an intimate setting perfect for vibrant, communal dining.
- What are this restaurant's hours of operation?
- The provided restaurant data does not contain specific hours of operation for Salvador Molly's.