Ansots Basque Chorizos & Catering – Spanish
This intimate Basque enclave hums with the savory aroma of house-cured chorizos and the vibrant sizzle of small plates, transporting diners to the rustic kitchens of the Pyrenees. From the golden crunch of croquetas to the smoky allure of piquillo peppers and tender presa steak drizzled in bright chimichurri, every dish celebrates the bold flavors of traditional Iberian craftsmanship. It is a space where the warmth of communal dining meets the artistry of artisanal charcuterie, creating a rich tapestry of tastes that feels both deeply rooted and effortlessly sophisticated.
560, West Main Street, Boise, ID, 83702 +12083369166 https://ansots.com/0Cuisine: Spanish
Price range: $
Dietary options: dairy-free, gluten-free, halal, high-protein, keto, low-carb, vegetarian, low-fat, low-sodium, paleo, pescatarian, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, south-beach, aip, alkaline, tlc, volumetrics, zone, lectin-free, slow-carb, soy-free
Diet fit at Ansots Basque Chorizos & Catering
Dairy-Free at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 10 dairy-free-tagged dishes on its current menu, including Gildas, Urdaixa - Basque Bacon (per lb) and Presa Steak with Chimichurri. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 9 gluten-free-tagged dishes on its current menu, including Gildas, Urdaixa - Basque Bacon (per lb) and Presa Steak with Chimichurri. Tags come from dish-level menu analysis and update when the menu changes.
Halal at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 5 halal-tagged dishes on its current menu, including Gildas, Patatas Bravas and Pan con Tomate with Manchego cheese. Tags come from dish-level menu analysis and update when the menu changes.
High-Protein at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 1 high-protein-tagged dish on its current menu, including Dorothy's Tongue. Tags come from dish-level menu analysis and update when the menu changes.
Keto at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 1 keto-tagged dish on its current menu, including Clams (or Shrimp) & Chorizo Motzak. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 2 low-carb-tagged dishes on its current menu, including Gildas and Clams (or Shrimp) & Chorizo Motzak. Tags come from dish-level menu analysis and update when the menu changes.
Vegetarian at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 5 vegetarian-tagged dishes on its current menu, including Eggs in Purgatory, Patatas Bravas and Spinach Filled Piquillo Peppers. Tags come from dish-level menu analysis and update when the menu changes.
Low-Fat at Ansots Basque Chorizos & Catering
Ansots Basque Chorizos & Catering in Boise has 1 low-fat-tagged dish on its current menu, including Patatas Bravas. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at Ansots Basque Chorizos & Catering
| Dish | Net carbs | Protein |
|---|---|---|
| Eggs in Purgatory | 24.9 g | 54.9 g |
| Dorothy's Tongue | 6.5 g | 44.2 g |
| Gildas | 12.6 g | 32.2 g |
| Cod & Clams in Salsa Verde | 8.5 g | 21.7 g |
| Patatas Bravas | 62 g | 11.5 g |
| Calamari Strips | 63.8 g | 9 g |
| Clams (or Shrimp) & Chorizo Motzak | 1.6 g | 4.9 g |
| Croquetas (uncooked by the dozen) | 2.5 g | 0.4 g |
Nutrition values are estimated from ingredients.
Currently closed
Hours
- Wednesday - Saturday
- 10:00 AM - 3:00 PM
Menu
Small Hot Plates
- Clams (or Shrimp) & Chorizo Motzak - $18: Small clams sauteed with our Chorizo Motzak with roasted garlic & sweet pimientos, cooked in clam broth & white wine Dietary tags: Keto, Low-Carb, Low-Sodium, Atkins, DASH Sodium-Reduced, TLC, Slow-Carb Available at: dinner, lunch
- Croquetas - $10: Choice of Jamón, Bacalao, or Veggie in a creamy bechamel, coated with breadcrumbs and fried golden Available at: dinner, lunch
- Ansots Chorizos Plate - $20: House-made Traditional, Chistorra, and Motzak chorizos served with grilled onions, peppers, and bread Available at: dinner, lunch
- Patatas Bravas - $11: Roasted potato wedges seasoned with garlic & sea salt, served with salsa brava and aioli Dietary tags: Vegetarian, Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Low-Fat, Anti-Inflammatory, High-Fiber, GERD-Friendly, Volumetrics, Soy Free Available at: dinner, lunch
- Spinach Filled Piquillo Peppers - $14: Spinach bechamel inside roasted Piquillo peppers with sweet pepper sauce Dietary tags: Vegetarian, Pescatarian, Low-Sodium Available at: dinner, lunch
- Pan con Tomate with Manchego cheese - $12: Toasted baguette rubbed with garlic and fresh tomato, topped with Manchego cheese Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory Available at: dinner, lunch
- Basque Meatballs - $18: Five lamb and chorizo meatballs in a traditional Española sauce Available at: dinner, lunch
- Tortilla de Patatas Tapas - $9: 6 sections of tortilla with jalapeño chips served on slices of Gaston baguette Dietary tags: Vegetarian, Halal, Dairy-Free, Pescatarian, Low-Sodium Available at: dinner, lunch
- Piquillo Peppers with Anchovy Fillets - $9: Warmed sweet Piquillo peppers from Navarra with Basque anchovies, olive oil, and chives Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Alkaline, Soy Free Available at: dinner, lunch
- Presa Steak with Chimichurri - $17: 3-4oz pork shoulder cut marinated in sea salt, black pepper, and smoked paprika, seared medium with garlic parsley mixture Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Soy Free Available at: dinner, lunch
- Gildas - $2: Skewered Spanish green olives, anchovy filet, & two guindilla peppers Dietary tags: Low-Carb, Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, South-Beach, Alkaline, Slow-Carb, Soy Free Available at: dinner, lunch
- Calamari Strips - $16: Tender strips of Calamari steaks lightly battered and fried with a creamy spicy dipping sauce Available at: dinner, lunch
- Eggs in Purgatory - $15: Two eggs simmered in tomato, garlic, and pepper sauce, topped with Manchego cheese and parsley, served with garlic toast Dietary tags: Vegetarian, Pescatarian, High-Fiber Available at: breakfast, brunch, lunch
- Cod & Clams in Salsa Verde - $18: 5 oz cod cooked in olive oil, garlic, and parsley with white wine & Clams, served with ACME bread Dietary tags: Pescatarian Available at: dinner, lunch
- Dorothy's Tongue - $17: Beef tongue cooked tender, pan fried, then cooked in tomato and choricero sauce, served with ACME bread Dietary tags: High-Protein Available at: dinner, lunch
Chorizos and Specialty Meats
- Traditional Chorizos (per lb) - $10: Hand-made using family recipes Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Soy Free Available at: breakfast, dinner, lunch
- Motzak Roasted Garlic Chorizos (per lb) - $11: Hand-made using family recipes Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Soy Free Available at: dinner, lunch
- Txistorrak (per lb) - $11: Smokey and spicy chorizo Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Soy Free Available at: dinner, lunch
- Urdaixa - Basque Bacon (per lb) - $11: Hand-made Basque bacon Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, AIP, Lectin-Free, Soy Free Available at: breakfast, brunch, dinner, lunch
- Marinated Solomo (per lb) - $8: Marinated pork loin Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
- Croquetas (uncooked by the dozen) - $11: Frozen/uncooked croquetas Dietary tags: Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC Available at: dinner, lunch
Frequently Asked Questions about Ansots Basque Chorizos & Catering
- Is Ansots Basque Chorizos & Catering dairy-free-friendly?
- Yes. Ansots Basque Chorizos & Catering has 10 dairy-free-tagged dishes on its current menu, including Gildas, Urdaixa - Basque Bacon (per lb) and Presa Steak with Chimichurri.
- What can I eat at Ansots Basque Chorizos & Catering on a dairy-free diet?
- Gildas, Urdaixa - Basque Bacon (per lb) and Presa Steak with Chimichurri carry the dairy-free tag, out of 10 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Is Ansots Basque Chorizos & Catering gluten-free?
- 9 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at Ansots Basque Chorizos & Catering?
- Eggs in Purgatory, at roughly 54.9g of protein (estimated from ingredients).
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