Best Affordable Vietnamese Restaurants in Mills 50 | Affordable Vietnamese Food

10 restaurants in Best Affordable Vietnamese Restaurants in Mills 50 | Affordable Vietnamese Food

• Bakery 1908 — Chinese · rated 4/5: This vibrant hub invites guests into a world where the sweet aroma of golden-brown pastries mingles with the savory steam rising from bamboo baskets of delicate dim sum. Artisanal craftsmanship shines through in everything from the flaky, nut-studded layers of a pistachio croissant to the tender, hand-pleated folds of shrimp har gow and soup-filled dumplings. Whether biting into a pillowy honey BBQ pork bun or savoring a comforting bowl of tempura udon, the experience is a soulful celebration of traditional flavors reimagined for the modern palate.
• Little Saigon Restaurant — Vietnamese: The air at Little Saigon Restaurant hums with the vibrant energy of a bustling marketplace, thick with the intoxicating perfume of star anise and slow-simmered bone broths. Guests gather over steaming, soul-warming bowls of pho and crisp, herb-laden spring rolls that celebrate the bright, balanced flavors and aromatic traditions of Vietnamese home cooking.
• Paris Banh Mi — Vietnamese: Step into a vibrant space where the irresistible aroma of freshly baked, golden-crust baguettes and buttery croissants fills the air, signaling a beautiful marriage of French pastry craft and bold Vietnamese flavors. Each sandwich is a masterclass in texture, layering savory grilled meats and rich pâtés with the bright, zesty crunch of pickled vegetables and fresh herbs for a truly transportive bite. Whether you are tucking into a classic combination or a flaky, savory croissant creation, the experience is a delightful celebration of cross-cultural culinary artistry.
• Ming's Bistro — Chinese: Ming’s Bistro captures the vibrant spirit of a traditional dim sum house, where clouds of savory steam rise from bamboo baskets and the air is perfumed with the sweet scent of lotus leaves. Guests delight in a choreographed parade of small plates, from translucent shrimp dumplings and tender pork ribs bathed in pungent black bean sauce to pillowy roast pork buns that pull apart to reveal a rich, savory center. This lively culinary destination invites communal celebration over every bite, finishing on a high note with the golden, molten indulgence of a signature egg yolk bun.
• King Bao — Chinese: Stepping into this lively, modern nook, diners are greeted by the comforting aroma of steaming dough and the vibrant buzz of a kitchen dedicated to the art of the perfect handheld bite. Pillowy, cloud-like buns are stuffed with an inventive fusion of savory braised meats and crisp, zesty slaws, creating a playful culinary journey that elevates casual street food into a soulful, flavor-packed experience.
• Pho 88 — Vietnamese: Pho 88 hums with the vibrant energy of a neighborhood favorite, where the enticing aroma of charred five-spice chicken wings and savory grilled meats drifts through the air. The kitchen masters the art of the roll, offering everything from translucent rice paper wraps packed with fresh herbs to golden-fried egg rolls that provide a satisfying, shatteringly crisp crunch. It is an inviting space that celebrates bright, clean flavors and communal dining, inviting guests to linger over plates of delicate potstickers and artfully prepared appetizers.
• Z ASIAN VIETNAMESE KITCHEN — Restaurant
• PHO HUONG LAN — Restaurant
• PHO HUONG LAN — Restaurant
• PHO 2 TO — Restaurant