Best Cheap Low Carb Restaurants in Manchester | Cheap & Low Carb

14 restaurants in Best Cheap Low Carb Restaurants in Manchester | Cheap & Low Carb

• Industry East — American · rated 4/5: Industry East pulses with a vibrant, eclectic energy, inviting guests into a space where sophisticated raw bar offerings meet playful, globally-inspired comfort food. The air hums with conversation as diners transition seamlessly from the briny elegance of chilled oysters to the bold, aromatic warmth of award-winning Chana Masala nachos. From the rustic crunch of house-made chips to the refined sear of a thick-cut pork chop, the kitchen crafts a soulful, boundary-blurring experience that feels both comfortably familiar and thrillingly new.
• South Side Tavern — American: South Side Tavern pulses with the welcoming energy of a local haunt, where the golden glow of the bar and the savory aroma of toasted brioche invite guests to settle in for a spirited meal. The kitchen turns out indulgent, hand-held masterpieces, from the fiery crunch of hot honey chicken and the smoky depth of slow-cooked pulled pork to artisanal pizzas bubbling with melted cheese. Whether starting the morning with a hearty breakfast sandwich or sharing a crisp flatbread under the hum of lively conversation, every bite captures the soulful, unpretentious spirit of classic tavern dining.
• Belmont Restaurant — American: Belmont Restaurant captures the spirit of a classic American social house, where the inviting scent of bubbling chili and golden-fried favorites fills a warm, bustling dining room. Guests linger over chilled shrimp cocktails and savory bacon-wrapped scallops, enjoying an experience that balances indulgent, cheese-laden comfort with the crisp, vibrant crunch of garden-fresh salads.
• Bagel Cafe — American: This bustling neighborhood hub hums with the comforting aroma of freshly toasted bagels and sizzling griddles, inviting guests into a space where the morning ritual is elevated to an art form. Golden-brown crusts give way to pillowy centers, serving as the foundation for everything from decadent pastrami and egg stacks to the sweet, syrupy indulgence of a French toast sandwich. Whether you are savoring the classic elegance of smoked salmon or a hearty, cheese-laden turkey club, each bite captures the soulful warmth of a true local staple.
• Szechuan House — Chinese: The air at Szechuan House is thick with the savory perfume of glazed spareribs and the irresistible sizzle of the wok, drawing diners into a space where classic comfort meets bold, fiery flavors. Golden-fried treasures like crisp spring rolls and succulent chicken wings share the table with tender beef teriyaki and silken Szechuan wontons, creating a vibrant feast that celebrates the heart of traditional Chinese-American cuisine. Each visit offers a soul-warming experience where the crunch of a perfectly fried dumpling and the smoky sweetness of boneless ribs provide a delicious, nostalgic escape.
• Chen's Garden — Chinese: Chen’s Garden serves as a vibrant sanctuary of savory aromas, where the sizzle of flame-kissed skewers and the golden crunch of hand-rolled appetizers create an immediate sense of comfort. From the rich, succulent depth of roast duck spring rolls to the sticky, sweet glaze of slow-roasted spare ribs, every dish celebrates the bold, nostalgic flavors of a classic neighborhood feast.
• Chen Yang Li — Chinese: Chen Yang Li invites diners into a world of bold, cross-cultural flavors where the sizzle of hibachi grills harmonizes with the comforting aroma of steaming soup dumplings. The kitchen masters the art of the crunch, serving up golden-fried treasures like savory cheese steak egg rolls and delicate shrimp tempura alongside tender ribbons of beef glazed in a rich, spicy teriyaki. It is a vibrant culinary crossroads where traditional Asian staples and inventive fusion bites come together to create a satisfying, high-energy dining experience.
• Presto Pasta — Italian: The air at Presto Pasta is thick with the savory scent of toasted garlic and golden-brown arancini, drawing diners into a space that celebrates the simple joy of a well-made meal. Vibrant, crisp greens tossed in bright dressings offer a refreshing counterpoint to the satisfying crunch of hand-breaded chicken cutlets and perfectly seasoned fries. This lively eatery seamlessly blends the freshness of a garden-to-table salad bar with the indulgent, crispy comforts of a classic Italian-American kitchen.
• Margaritas — Mexican: This lively haven hums with the energy of a perpetual fiesta, where the air is filled with the irresistible aroma of warm, salted chips and bowls of molten queso. Indulgent comfort takes center stage as juicy, bacon-topped burgers and crispy baby chimis are paired with salt-rimmed classic margaritas or frosty drafts of Modelo, offering a spirited dining experience that celebrates bold flavors and good company.
• Dave's Hot Chicken — American: Vibrant street-art murals and a high-energy pulse define this urban haunt, where the air is thick with the savory, stinging aroma of Nashville-style spices. Succulent chicken tenders and sliders, crusted in a fiery blend of signature seasonings, find their perfect match in crinkle-cut fries and cooling, hand-spun milkshakes that offer a sweet, creamy reprieve from the heat.
• India Palace — Indian: Stepping into India Palace feels like entering a regal sanctuary where the air is thick with the fragrance of toasted cumin and slow-roasted spices. The kitchen elevates traditional flavors into an art form, offering everything from the delicate, melt-in-your-mouth texture of royal Galouti kebabs to the vibrant, tangy crunch of Gobi Bezule. It is a destination where sophisticated plates like pomegranate-glazed shrimp and smoky tandoori wings invite guests to linger over a rich, multi-sensory tapestry of Indian culinary artistry.
• Mr. Mac's — American: Mr. Mac's transforms the ultimate comfort food into a gourmet spectacle, where bubbling crocks of golden, molten cheese and tender pasta serve as a canvas for bold, imaginative toppings. From the zesty kick of buffalo chicken to the savory depth of slow-cooked pulled pork, each dish arrives steaming and decadent, filling the air with the irresistible aroma of sharp cheddar and toasted crusts. The atmosphere hums with the warmth of a neighborhood favorite, offering a nostalgic yet elevated dining experience that celebrates the rich, creamy soul of classic Americana.
• Sarku Japan — Japanese: The rhythmic clatter of spatulas on a searing griddle sets the stage for a vibrant dining experience where the sweet, smoky aroma of caramelizing teriyaki sauce fills the air. Tender cuts of chicken, beef, and succulent shrimp are flash-seared to perfection and draped in a signature glossy glaze, served alongside crisp vegetables and artfully arranged bento boxes for a quick yet soul-warming escape.
• Sal's Pizza — Italian: Sal's Pizza serves as a vibrant neighborhood cornerstone where the intoxicating aroma of toasted garlic and bubbling mozzarella draws guests into a space buzzing with communal energy. Whether sharing an expansive nineteen-inch pie with the family or savoring a quick, foldable slice on the go, every bite delivers a satisfying harmony of golden, crisp crust and rich, savory toppings. It is a destination built for shared moments, where oversized calzones and herb-dusted knots turn a casual game day gathering into a hearty and nostalgic feast.