Best Cheap Nut Free Restaurants in Gramercy Park | Cheap & Nut Free

30 restaurants in Best Cheap Nut Free Restaurants in Gramercy Park | Cheap & Nut Free

• White Oak Tavern — American · rated 5/5: White Oak Tavern invites guests into a warm, wood-accented sanctuary where the convivial hum of a neighborhood gathering spot meets the refined flavors of elevated comfort fare. The kitchen transforms classic tavern staples into artisanal delights, pairing the smoky depth of house-made fish dip and tender, glazed baby back ribs with the crispy, truffle-scented allure of golden arancini. This inviting space balances rustic charm and sophisticated small plates, making it an ideal destination for sharing creamy burrata or warm, salt-dusted pretzels over spirited conversation.
• Osamil — Korean · rated 5/5: Osamil pulses with a sleek, urban energy, where the rhythmic clatter of the bar and the glow of the open kitchen set the stage for a sophisticated take on communal dining. The air carries the intoxicating scent of charred galbi chicken and spicy gochujang-glazed pork belly, complemented by the crunch of golden squid fries and the earthy depth of roasted shiitakes. It is a place where bold, smoky flavors meet refined technique, inviting guests to linger over plates of succulent short rib and tender seared scallops in an atmosphere that feels both electric and intimate.
• Saperavi — Mediterranean · rated 4.9/5: Saperavi invites guests into a sun-drenched sanctuary where the warm glow of amber lighting meets the intoxicating aroma of wood-fired breads and herb-infused oils. Each plate is a vibrant celebration of the coast, bringing together the crunch of garden-fresh produce with the smoky depth of grilled meats and the bright, zesty tang of house-made mezze. It is a place where time slows down over shared carafes of wine, offering a soulful dining experience that captures the generous spirit and timeless flavors of the Mediterranean.
• Diner 24 — American · rated 4.8/5: Bathed in the nostalgic glow of neon and the rhythmic sizzle of the griddle, Diner 24 serves as a timeless sanctuary where the aroma of fresh-brewed coffee and buttery toasted bread fills the air around the clock. Whether perched at the gleaming chrome counter or tucked into a deep vinyl booth, guests find comfort in soulful American classics that capture the unpretentious, welcoming spirit of a neighborhood landmark.
• Çka ka Qellue — Mediterranean · rated 4.8/5: Stepping through the doors feels like a journey to a rustic Albanian village, where rough-hewn stone walls and antique artifacts create a space steeped in old-world charm. The kitchen breathes life into centuries-old traditions, filling the air with the aroma of slow-simmered stews and golden, layered pastries that arrive at the table with a sense of heartfelt hospitality. It is a place where every bite of tender, wood-fired meat and house-made bread tells a story of heritage, inviting diners to linger in the warm, candlelit glow of a truly transportive dining experience.
• Planta — American · rated 4.6/5: Bathed in natural light and adorned with cascading greenery, this chic sanctuary reimagines American comfort through a vibrant, plant-forward lens that feels both indulgent and refreshing. From the first bite of artfully composed plates to the lingering notes of botanical cocktails, the experience is a high-energy celebration of seasonal ingredients served in a space that pulses with modern sophistication.
• Strip House — Steakhouse · rated 4.6/5: Steeped in a sultry, old-world glamour, this iconic destination envelops guests in a sea of crimson velvet and vintage black-and-white photography that whispers of a provocative, bygone era. The air hums with sophisticated energy as expertly charred, salt-crusted prime cuts meet the table alongside decadent, multi-layered desserts, creating a sensory feast that is as visually striking as it is culinarily indulgent.
• The Laurels — American · rated 4.6/5: The Laurels invites guests into a sun-drenched space where polished wood and lush greenery create a refined yet relaxed backdrop for a soulful exploration of American flavors. The kitchen breathes new life into regional classics, balancing the smoky depth of hearth-fired proteins with the vibrant, crisp notes of farm-fresh harvests. Whether lingering over a botanical cocktail or sharing a celebratory feast, every visit feels like a warm, sophisticated embrace of modern hospitality.
• Joe & Pat's — Italian · rated 4.4/5: Step into a bustling neighborhood institution where the glow of the ovens illuminates a space filled with the irresistible aroma of toasted flour and simmering marinara. The experience centers on a legendary paper-thin crust that delivers a delicate, airy crunch, perfectly balancing the bright tang of house-made sauce and velvety melted mozzarella. It is a vibrant celebration of Staten Island tradition, where the lively, unpretentious atmosphere is as inviting as the first crisp bite of a fresh-baked pie.
• Hill Country Barbecue Market — American · rated 4.3/5: Hill Country Barbecue Market transports diners to the heart of Central Texas, where the air hangs heavy with the intoxicating aroma of post oak smoke and the rhythmic strumming of live honky-tonk music. Guests navigate a bustling, butcher-shop-style counter to claim succulent, salt-and-pepper rubbed brisket and snap-skinned sausages served on traditional brown paper, best enjoyed at long communal tables amidst a spirited, rustic atmosphere.
• Cosme — Mexican · rated 4.3/5: Cosme is a sleek, dimly lit sanctuary where the earthy aroma of freshly nixtamalized corn meets the sophisticated energy of a modern Mexican atelier. Artfully plated dishes celebrate the soulful flavors of heritage ingredients through a contemporary lens, from the rich, communal ritual of slow-roasted duck carnitas to the delicate, smoky sweetness of charred corn husk meringue. Every vibrant bite pulses with a refined artistry that honors tradition while pushing the boundaries of the modern palate.
• Casa Mono — Spanish · rated 4.3/5: This bustling Gramercy corner transports diners to a spirited Barcelona tapas bar, where the sizzle of the plancha and the aroma of charred seafood fill an intimate, tile-lined space alive with communal energy. Small plates bursting with bold, sun-drenched flavors are passed across marble counters, perfectly paired with a deep cellar of Spanish wines that celebrate the vibrant, rustic soul of the Iberian Peninsula.
• Malibu Diner — American · rated 4.2/5: Malibu Diner serves as a sun-drenched sanctuary where the nostalgic hum of a classic American eatery meets a breezy, coastal charm. Guests settle into polished booths amidst the comforting aroma of sizzling griddles and fresh-brewed coffee, enjoying a soulful menu that transforms timeless comfort staples into a vibrant, all-day celebration of flavor.
• Bonchon Chicken — Korean · rated 4.2/5: This high-energy urban retreat pulses with a modern beat, where the air is perfumed by the intoxicating aroma of signature soy garlic and fiery gochujang glazes. The experience centers on a masterclass in texture, featuring chicken with a paper-thin, shatteringly crisp skin that gives way to succulent meat in every addictive bite. It is a vibrant social hub where the refreshing zing of pickled radish and the satisfying snap of double-fried perfection invite guests to linger over shared baskets of Korean comfort.
• Cozy Soup 'n' Burger — American · rated 4.2/5: This quintessential Greenwich Village landmark invites diners into a world of nostalgic comfort, where the hum of conversation mingles with the savory aroma of searing beef and slow-simmered broths. Deep vinyl booths and the warm glow of neon set the stage for soul-warming bowls of split pea soup and towering, juice-dripping burgers that anchor the neighborhood’s spirit. It is a timeless sanctuary
• Pelicana Chicken — Korean · rated 4.2/5: Pelicana Chicken invites diners into a high-energy haven where the legendary crunch of double-fried crusts meets a kaleidoscope of bold, signature glazes. From the sweet heat of traditional gochujang to the savory depth of soy-garlic, each succulent bite delivers a sensory explosion that transforms a casual meal into a vibrant celebration of Korean soul food.
• The Flatiron Room — Steakhouse · rated 4/5: This sophisticated sanctuary wraps guests in a timeless embrace of plush textures and warm lighting, creating an intimate backdrop for an evening of refined indulgence. The air hums with elegance as chilled platters of briny East Coast oysters and decadent caviar arrive alongside artfully plated nigiri and vibrant, hand-pressed rolls. It is a destination where the ocean’s most delicate treasures are celebrated with precision, offering a soulful escape that lingers long after the final bite.
• Grey Bar & Restaurant — American · rated 4/5: Grey Bar & Restaurant offers a sleek, contemporary escape where the vibrant colors of artisan salads meet the savory depth of perfectly seared proteins. Guests can linger over a delicate plate of ahi tuna or sink into a signature charred burger, all within an atmosphere that seamlessly blends urban sophistication with the comforting warmth of a neighborhood favorite.
• Bread Story — Korean · rated 4/5: The air inside this artisanal haven is thick with the intoxicating scent of toasted grain and warm yeast, drawing guests toward shelves lined with golden, crackling baguettes. From the rustic, earthy crumb of the buckwheat Tourte De Meule to savory loaves studded with briny olives and pockets of melted cheese, every creation celebrates the timeless, tactile art of the traditional boulangerie.
• Little Rebel — American · rated 4/5: Little Rebel pulses with a vibrant, eclectic energy, inviting guests into a stylishly edgy space where sophisticated small plates meet elevated comfort classics. The kitchen transforms familiar favorites into indulgent experiences, from the crisp, golden decadence of Wagyu croquettes and duck empanadas to the briny elegance of chilled Blue Point oysters. Whether sharing a board of artisanal meats or diving into a bowl of creamy mac and cheese, diners find themselves immersed in a spirited atmosphere that celebrates bold flavors and effortless social charm.
• Lena's Italian Kitchen — Italian · rated 4/5: Lena’s Italian Kitchen captures the heart of a bustling family home, where the irresistible aroma of toasted garlic bread and hand-rolled meatballs invites guests to linger over tables laden with classic comforts. From the spicy kick of calamari arrabbiata to the steam rising from delicate bowls of tortellini en brodo, every dish celebrates the soulful simplicity of Italian tradition in a space that feels both nostalgic and vibrantly alive.
• Pita & Beyond — Middle Eastern · rated 4/5: This vibrant eatery serves as a culinary crossroads where the zesty spirit of Mexican street food harmonizes with the soul-warming traditions of the Mediterranean. Diners are invited to share a tapestry of flavors, from velvety hummus and smoky poblano queso to crispy flautas and golden calamari paired with a kick of chipotle aioli. The atmosphere is alive with a playful, eclectic energy, perfect for those seeking a spirited dining experience that celebrates bold ingredients and global fusion.
• Mama Fina's House of Filipino Sisig — Filipino · rated 4/5: The air at Mama Fina’s crackles with the irresistible sound of sizzling cast-iron platters, where mounds of crispy, savory sisig are tossed with citrus and spice to create the ultimate Filipino comfort food. Guests gather over fragrant heaps of golden garlic rice and steaming bowls of tamarind-laced sinigang, washing down the bold, soulful flavors with icy glasses of sweet sago’t gulaman and bright calamansi juice.
• New M & J — Chinese · rated 4/5: New M & J invites diners into a vibrant space where the sizzle of pan-seared gyoza and the golden crunch of light, airy tempura create a symphony of textures and aromas. The experience centers on shared moments over steaming baskets of delicate shrimp shumai and savory scallion pancakes, all served in an atmosphere that feels both energetic and intimate. It is a neighborhood sanctuary where every small plate, from the creamy richness of crab rangoon to the snap of fresh edamame, celebrates the art of the perfect, flavorful bite.
• Lulla — Italian · rated 4/5: Lulla unfolds as a chic, light-filled sanctuary where the air is scented with Mediterranean-inspired aromas and the hum of sophisticated conversation. The kitchen balances refined artistry with rustic comfort, offering everything from the cool silkiness of hamachi crudo to the bubbling, golden layers of a classic eggplant parmesan. It is a destination where shared plates of creamy burrata and marinated olives transform a simple meal into a lingering, sensory escape.
• Baita by Birreria — Italian · rated 3.9/5: Perched high above the city, this rustic rooftop sanctuary transports diners to the Italian Alps with its warm timber beams and the cozy, communal glow of a mountain lodge. The air is thick with the savory aroma of melted fontina and wood-fired specialties, inviting guests to linger over hearty plates of polenta and spiced mulled wine while the city skyline glimmers in the distance. It is an
• The Broken Shaker — Middle Eastern · rated 3/5: This vibrant social sanctuary pulses with an eclectic, laid-back energy, inviting guests to unwind amidst a tapestry of bold, globally-inspired flavors. The kitchen turns out a playful array of shareable bites, from the bright acidity of shrimp ceviche and spicy tuna crispy rice to the rich, nutty depth of brown butter hummus and salt-dusted Bavarian pretzels. It is a spirited retreat where juice-dripping burgers and crispy tacos are served in a convivial atmosphere, making every visit feel like a celebrated escape.
• Sundays Well — American · rated 3/5: Sundays Well captures the spirited energy of a modern neighborhood hangout, where the air is filled with the irresistible aroma of golden-fried hush puppies and zesty buffalo wings. The kitchen reimagines comfort food through a playful array of elevated snacks, from the molten indulgence of spinach and artichoke dip to the clever, crispy crunch of chopped cheese egg rolls. It is a destination where bold, nostalgic flavors and a relaxed atmosphere invite guests to linger over vibrant shared plates and spirited conversation.
• Çka ka Qellue — Middle Eastern · rated 3/5: Stepping into this rustic sanctuary feels like a journey to a traditional Balkan home, where the air is thick with the savory scent of charred peppers and slow-simmered dips. Guests gather around tables filled with vibrant spreads of smoky ajvar, tangy cheese-stuffed peppers, and cooling tarator, creating a communal feast that celebrates the bold, sun-drenched flavors of the region. It is a soulful dining experience where every bite of artisanal cheese and savory sausage dip tells a story of heritage and heartfelt hospitality.
• Veselka — Ukrainian: This iconic East Village sanctuary hums with a timeless energy, drawing guests into a warm embrace filled with the savory scent of pan-seared pierogi and simmering, ruby-hued borscht. The kitchen transforms humble ingredients into soulful masterpieces, from tender chicken shashlyk meatballs to vibrant peach salads that celebrate the seasons alongside bowls of earthy mushroom barley soup. Whether tucking into a plate of classic handmade dumplings or a sweet fruit-filled bowl, every bite offers a taste of enduring Ukrainian heritage served with a generous side of neighborhood heart.