Best Lincoln Square Restaurants with Low Fat Options | Top Rated

30 restaurants in Best Lincoln Square Restaurants with Low Fat Options | Top Rated

• The Three Monkeys — American · rated 5/5: This vibrant social haunt hums with energy, drawing guests into a space where the aroma of spicy buffalo chicken and sizzling salt-and-pepper bites sets the stage for a spirited evening. The kitchen turns out an eclectic array of shareable delights, from crispy brussels sprouts to delicate dumplings and molten mac and cheese, all designed to be enjoyed amidst the clinking of glasses and lively conversation. It is a destination where global comfort food meets a playful, communal atmosphere, making every visit feel like a festive gathering of friends.
• Ballfields Café — American · rated 5/5: Bathed in natural light, this charming parkside escape invites guests to linger over the comforting aroma of toasted paninis and golden-crusted pizzas fresh from the oven. The counter gleams with an artisanal spread of buttery pastries and decadent sliced cakes, perfectly paired with a robust espresso for a midday lift or a chilled glass of wine as the afternoon fades into evening.
• Rosetta — Italian · rated 5/5: The scent of golden, oven-fresh dough fills this vibrant artisanal space, where the craft of the Italian bakery is elevated through a stunning array of hand-stretched focaccias and crisp, airy pizza in teglia. From the paper-thin, cheese-filled layers of traditional Recco-style crusts to wholesome sandwiches tucked into vibrant turmeric and multi-grain breads, every bite celebrates a harmony of rustic textures and contemporary flair. It is a sun-drenched haven for bread lovers, offering a sophisticated yet soulful journey through the diverse landscapes of Mediterranean flour and fire.
• Noi Due Carne — Italian · rated 4.8/5: Bathed in a warm, sophisticated glow, this modern Italian steakhouse invites guests into a world where the smoky aroma of the grill meets the refined artistry of the Mediterranean. Masterfully seared prime cuts and rich, house-made pastas take center stage, delivering a symphony of bold flavors in a space that feels both intimate and high-energy. It is a destination where the tradition of the butcher’s craft is elevated by sleek design and a passion for soulful, fire-kissed cuisine.
• Ippudo — Japanese · rated 4.5/5: Stepping into this bustling ramen sanctuary, guests are greeted by the rhythmic energy of an open kitchen and the intoxicating aroma of slow-simmered pork bone broth. Each bowl is a symphony of textures, from the springy, house-made noodles to the velvety tonkotsu that coats the palate in rich, savory layers of umami. It is a vibrant celebration of Japanese comfort food, where modern design meets time-honored craft in a space that feels both high-octane and deeply soul-warming.
• Bareburger — American · rated 4.5/5: Stepping into this rustic-chic sanctuary of reclaimed wood and vibrant energy, the aroma of flame-grilled, organic proteins immediately signals a fresh, elevated take on the classic American burger joint. The sizzle of grass-fed beef and wild game meets a garden of artisanal toppings, creating a customizable feast that pairs perfectly with thick, hand-spun shakes and a soulful commitment to sustainable, earth-friendly dining.
• Bengal Tiger — Indian · rated 4.5/5: Bengal Tiger invites diners into a sensory tapestry of the subcontinent, where the rhythmic sizzle of the tandoor meets the comforting fragrance of saffron-infused basmati and warm, hand-stretched naan. Each dish arrives as a vibrant mosaic of color and spice, from velvety, slow-simmered curries to charred meats that capture the smoky essence of traditional clay-oven cooking. The atmosphere glows with an inviting warmth, creating a spirited backdrop for a culinary journey that celebrates the bold and complex soul of Indian heritage.
• Estiatorio Milos — Greek · rated 4.5/5: Step into a sun-drenched sanctuary of Mediterranean elegance, where a glistening altar of pristine seafood on ice serves as the vibrant heart of the room. The kitchen honors the raw beauty of the Aegean with the simple alchemy of charcoal, sea salt, and liquid-gold olive oil, creating a masterclass in flavor served amidst an atmosphere of crisp white linens and sophisticated coastal charm.
• Burrito Box — Mexican · rated 4.5/5: Burrito Box pulses with the vibrant energy of a bustling street-side cantina, where the air is perpetually seasoned with the smoky aroma of seared proteins and the bright, citrusy tang of house-made salsas. Guests watch as oversized tortillas are transformed into hefty, hand-rolled treasures, each bite delivering a harmonious explosion of slow-simmered spices, velvety beans, and the refreshing crunch of garden-fresh toppings.
• Raku It’s Japanese II — Japanese · rated 4.5/5: Stepping into this serene sanctuary, diners are greeted by the rhythmic clatter of the open kitchen and the enticing aroma of toasted sesame and simmering umami-rich broths. The space marries minimalist elegance with a vibrant energy, where artfully plated sashimi and steaming bowls of udon transport the palate to the heart of Japan. Every detail, from the gentle glow of the lighting to the precision of each knife stroke, cultivates an atmosphere of refined yet soulful hospitality.
• Ashford & Simpson's Sugar Bar — American · rated 4.5/5: Steeped in musical legacy, this intimate Upper West Side sanctuary wraps guests in a soulful embrace of exposed brick, warm candlelight, and the rhythmic pulse of live R&B. The kitchen serves up elevated American comfort food that resonates with heart and flavor, creating a vibrant sensory experience where every savory bite is harmonized by the smooth melodies drifting from the stage.
• Farinella — Italian · rated 4.5/5: Sun-drenched windows and the intoxicating scent of rising dough invite diners into this vibrant Italian sanctuary, where the rhythmic dusting of flour sets the stage for a meal rooted in artisanal tradition. Hand-stretched pizzas emerge from the heat with perfectly blistered crusts, while ribbons of golden pasta are tossed in sun-ripened sauces that celebrate the soulful, rustic elegance of the Mediterranean.
• Tuscany Steakhouse — Steakhouse · rated 4.5/5: Tuscany Steakhouse captures the intersection of old-world Italian charm and the grandeur of a premier Manhattan chophouse, where the amber glow of the dining room and the crisp snap of white linens promise an evening of refined indulgence. The air is thick with the savory perfume of USDA Prime steaks dry-aged to perfection and seared at high heat, complemented by the delicate textures of hand-rolled pastas and a cellar of robust, full-bodied reds. It is a sanctuary of timeless hospitality, where every sizzling plate and attentive gesture creates an atmosphere of celebration and culinary mastery.
• Gari Columbus — Japanese · rated 4.5/5: A sophisticated Upper West Side sanctuary where minimalist elegance meets the vibrant energy of a masterfully orchestrated sushi bar. Each piece of signature nigiri arrives as a miniature masterpiece, adorned with inventive sauces and delicate garnishes that transform pristine seafood into a symphony of unexpected textures and bold, umami-rich flavors. This is a space of quiet discovery, where the boundaries of Japanese tradition are pushed through artistic innovation to create a truly transcendent dining experience.
• Carnegie Diner & Cafe — American · rated 4.4/5: This bustling Manhattan corner captures the timeless energy of a classic American eatery, where the warm glow of neon and the rhythmic clinking of coffee cups create a symphony of urban comfort. From the sizzle of the griddle to the indulgent swirl of a hand-spun milkshake, every dish celebrates the soulful simplicity of diner fare in a space that feels both nostalgic and vibrantly modern.
• Quality Italian — Italian · rated 4.4/5: Quality Italian reimagines the classic steakhouse through a vibrant Mediterranean lens, where soaring ceilings and warm leather banquettes create an atmosphere of high-energy sophistication. The air hums with the aroma of sizzling dry-aged cuts and house-made pastas, while playful, theatrical presentations turn every meal into a shared celebration of modern Italian-American flair.
• Cafe Luxembourg — French · rated 4.4/5: Step into a timeless slice of Paris on the Upper West Side, where warm amber lighting glows against red leather banquettes and the lively hum of conversation fills the Art Deco-inspired space. The air carries the irresistible aroma of buttery escargot and sizzling steak frites, inviting guests to linger over chilled carafes of wine in a setting that feels both effortlessly chic and deeply soulful. This neighborhood sanctuary seamlessly blends classic French elegance with the vibrant pulse of New York, offering an enduringly romantic escape for any hour of the day.
• Pomodoro Rosso — Italian · rated 4.4/5: Sun-drenched flavors and rustic charm converge at Pomodoro Rosso, where the vibrant aroma of garlic-infused olive oil and bubbling red sauces spills from a kitchen dedicated to the art of the Italian table. Guests lose themselves in a world of silken, hand-rolled pastas and garden-fresh ingredients, savoring a dining experience that feels like a warm, spirited embrace from the heart of the Mediterranean.
• Lincoln Ristorante — Italian · rated 4.4/5: Enclosed in a striking glass pavilion at the heart of Lincoln Center, this sophisticated destination offers a front-row seat to the reflecting pool and the rhythmic pulse of the city’s cultural hub. Inside, the open kitchen hums with the artistry of modern Italian cuisine, turning out silken handmade pastas and vibrant, seasonal plates that are as visually stunning as the surrounding architecture. It is a luminous sanctuary where the elegance of fine dining meets the drama of the stage, making every meal feel like a celebrated performance.
• Redeye Grill — American · rated 4.3/5: This Midtown icon captures the quintessential energy of a grand New York brasserie, where soaring ceilings and warm, amber lighting create a sophisticated backdrop for a lively night out. The air buzzes with conversation and the smooth notes of live jazz as the kitchen turns out everything from artfully plated sushi to robust, flame-grilled steaks. It is a vibrant intersection of classic elegance and contemporary flair, offering a quintessential Manhattan experience that feels both timeless and exhilaratingly current.
• ABA Turkish Restaurant — Middle Eastern · rated 4.3/5: ABA Turkish Restaurant captures the soulful essence of the Mediterranean, welcoming guests into a space where the smoky perfume of the charcoal grill mingles with the bright, citrusy notes of traditional spices. Silken hummus and vibrant vegetable mezze provide a fresh prelude to succulent, flame-kissed meats, all served alongside pillowy breads that arrive warm and fragrant from the oven. It is a culinary sanctuary where the warmth of Anatolian hospitality shines through every dish, inviting diners to linger over flaky, honey-soaked baklava and the deep, aromatic ritual of Turkish coffee.
• Topaz — Thai · rated 4.3/5: Topaz invites guests into a luminous space where the fragrant steam of lemongrass and kaffir lime rises from every table, setting the stage for a journey through Thailand’s most vibrant flavors. The kitchen artfully balances the searing heat of bird’s eye chilies with the cooling richness of coconut milk, crafting aromatic curries and charred, wok-kissed noodles that burst with authentic soul. Every plate arrives as a colorful mosaic of fresh herbs and traditional spices, offering a sensory escape that captures both the bustling energy and refined elegance of Bangkok.
• El Mitote — Mexican · rated 4.3/5: El Mitote captures the spirited energy of a bustling Mexican plaza, where the air is thick with the intoxicating aroma of charred chilies and hand-pressed corn tortillas. Vibrant colors and rustic textures set the stage for a culinary journey defined by bold, sun-drenched flavors and artisanal agave spirits that dance on the palate. It is a place where the warmth of traditional hospitality meets a modern, festive flair, turning every meal into a vivid celebration of regional heritage.
• Arte Cafe — Italian · rated 4.3/5: Tucked within a historic brownstone, Arte Cafe envelops guests in a warm, art-filled embrace where sun-dappled tables and rustic brick walls create an inviting backdrop for soulful Italian dining. The kitchen breathes life into the classics, sending out plates of silky, hand-rolled pasta and crisp, wood-fired pizzas that fill the air with the intoxicating aroma of simmering tomatoes and fresh basil. It is a neighborhood gem where the vibrant energy of a local gallery meets the timeless comfort of a family kitchen, turning every meal into a leisurely celebration of flavor.
• Miriam — Mediterranean · rated 4.3/5: Miriam transports diners to a sun-drenched Mediterranean oasis where the air is perfumed with the warm, earthy aroma of toasted za’atar and freshly baked pita. Vibrant plates of creamy hummus and sizzling shakshuka arrive at bustling tables, creating a communal tapestry of bold flavors and bright citrus notes that celebrate the soulful, rustic heart of Levantine cooking.
• Angelo's Pizza — Italian · rated 4.2/5: Angelo’s Pizza welcomes guests into a lively, flour-dusted sanctuary where the intoxicating scent of bubbling cheese and charred crust drifts from a glowing oven. Each hand-stretched pie arrives at the table as a masterpiece of crisp edges and vibrant, herb-flecked sauce, offering a soulful dining experience that captures the heart of a traditional Italian neighborhood kitchen.
• Pappardella — Italian · rated 4.2/5: Bathed in the golden glow of soaring windows and rustic charm, this neighborhood sanctuary celebrates the timeless allure of the Italian table through silken, hand-cut ribbons of pasta and fragrant, slow-simmered sauces. The air hums with the warmth of shared stories and the enticing aroma of toasted garlic and fresh herbs, creating an atmosphere where every meal feels like a soulful, unhurried celebration of tradition.
• La Esquina — Mexican · rated 4.2/5: Tucked away behind an unassuming storefront, this vibrant sanctuary pulses with the energy of a hidden cantina, where the air is thick with the scent of charred chiles and slow-roasted carnitas. Hand-pressed tortillas cradle bold, zesty flavors that dance alongside salt-rimmed cocktails, creating a spirited escape that feels like a secret slice of Mexico City.
• Francesco's Pizza — Italian · rated 4.2/5: Stepping into Francesco’s Pizza feels like entering a warm, flour-dusted sanctuary where the intoxicating aroma of blistered dough and slow-simmered pomodoro immediately stirs the appetite. Golden-crusted pies emerge from the glowing oven draped in molten mozzarella and fresh basil, offering a soulful, hand-crafted experience that celebrates the timeless art of the Italian kitchen.
• Casabianca — Italian · rated 4.2/5: Casabianca transports diners to a rustic Mediterranean escape where the intoxicating aroma of charred crusts and simmering garlic wafts through a warm, candlelit dining room. The art of the Italian table comes alive through silken ribbons of handmade pasta and vibrant, seasonal plates that turn every meal into a lingering, soulful celebration of tradition.