Best Poke Bowl in Portland | Top 11 Spots

10 restaurants in Best Poke Bowl in Portland | Top 11 Spots

• Phat Cart — Thai · rated 4/5: Phat Cart pulses with a vibrant energy, where the sizzle of the grill and the bold aromas of fermented kimchi and savory soy-glaze fill the air. Diners dive into artfully packed bento boxes and steaming bowls of Loco Moco, where traditional Japanese techniques meet the sun-drenched comfort of Hawaiian soul food. From the spicy kick of fire rice to the delicate slurp of chilled soba, every bite offers a playful, flavor-forward journey that transforms a simple meal into a spirited culinary escape.
• Ate-Oh-Ate Grill — American · rated 4/5: Ate-Oh-Ate Grill captures the laid-back essence of a Hawaiian escape, where the air is thick with the sweet, smoky scent of teriyaki glazing on a sizzling grill. From the crunch of golden Mochiko chicken to the rich, gravy-smothered comfort of a classic Loco Moco, each plate is a hearty celebration of island soul food served in a vibrant, welcoming atmosphere. It is a neighborhood sanctuary where the bold, savory flavors of the Pacific come together to create a dining experience that feels like a warm tropical embrace.
• Bamboo Grove Hawaiian Grille — American · rated 4/5: Bamboo Grove Hawaiian Grille transports diners to a sun-drenched island paradise where the air is thick with the savory-sweet aroma of grilled Portuguese sausage and pillowy pork manapua. The table becomes a vibrant mosaic of the Pacific, featuring everything from the crisp crunch of veggie lumpia and tangy bite of kim chee to the buttery, melt-in-your-mouth freshness of ginger-infused poke and ahi sashimi. Whether you’re tucking into a classic spam musubi or sharing a plate of sizzling shrimp and onions, every bite captures the soulful, laid-back spirit of a true Hawaiian getaway.
• 808 Grinds — Hawaiian · rated 3/5: This lively eatery captures the sun-drenched spirit of the islands, where the savory scent of shoyu-glazed chicken and slow-roasted kalua pig invites guests into a world of bold, tropical comfort. Diners dive into a menu of soulful textures and flavors, from the addictive crunch of garlic furikake fries to the nostalgic, salty-sweet perfection of hand-pressed spam musubi. Whether tucking into a hearty hamburger steak or a golden fried chicken sandwich, every bite offers a warm, flavorful embrace that transports the palate straight to a Hawaiian shoreline.
• Fat Kitty Ramen — Japanese · rated 3/5: This vibrant, high-energy haunt pulses with the savory aromas of toasted sesame and sizzling garlic, drawing guests into a space where playful creativity meets bold Asian-inspired flavors. Diners dive into a kaleidoscope of textures, from the satisfying crunch of golden veggie fritters and spring rolls to the refreshing chill of zesty cucumber avocado salads and colorful poke nachos. It is a culinary playground where every bite—whether a savory niku miso lettuce wrap or a bowl of silky cold sesame noodles—celebrates a spirited and modern approach to comfort food.
• Phat Cart — Thai: This vibrant fusion hub reimagines the morning meal through a playful lens, where the comforting weight of Hawaiian Loco Moco meets the disciplined artistry of Japanese bento boxes. Sizzling pans of kimchi fire rice and hearty, crusty sandwiches packed with bold flavors create a high-energy atmosphere that transforms a simple breakfast or lunch into a savory, cross-cultural celebration.
• SeaSweets Poke — Japanese: This vibrant coastal escape invites diners to dive into bowls of jewel-toned sashimi, where the ocean’s freshest catch is transformed through bold, aromatic infusions. Earthy truffle oil, fragrant lemongrass, and zesty cumin lime elevate traditional Hawaiian poke into a sophisticated sensory experience, perfectly balanced by the comforting warmth of savory miso soup. It is a bright, modern sanctuary where every customizable creation celebrates the clean, bright flavors of the Pacific.
• O'Vive Cafe — French: O’Vive Cafe invites diners into a bright, coastal-inspired retreat where the vibrant colors of the Pacific come alive in artfully assembled signature bowls and delicate poke bites. The space hums with a refreshing energy, perfect for sharing sprawling party trays that showcase a kaleidoscope of ocean-fresh ingredients and bold, tropical textures.
• Rollin Fresh — Japanese: Rollin Fresh captures the vibrant energy of the Pacific Northwest, transforming the artistry of traditional sushi into bold, handheld masterpieces and colorful poke bowls. Diners are treated to a symphony of textures and temperatures, where buttery raw fish meets the crunch of fresh vegetables and the zing of creative sauces in signature creations like the spicy En Fuego or the locally-inspired City of Roses. It is a lively, modern destination where culinary innovation meets casual convenience, offering a fresh and fast-paced feast that celebrates the spirit of Portland.
• Olia — Mediterranean: Olia serves as a vibrant crossroads of Pacific flavors, where the crisp snap of authentic banh mi and the jewel-toned freshness of customizable poke bowls create a colorful feast for the senses. This bright, modern escape invites guests to linger over creamy boba teas and savory spam musubi, offering a refreshing sanctuary of light, hand-crafted fare that feels both nourishing and indulgent.