Best Upscale Carnivore Restaurants in Tampa | Upscale & Carnivore

30 restaurants in Best Upscale Carnivore Restaurants in Tampa | Upscale & Carnivore

• The Bricks Ybor — American · rated 5/5: Nestled within the historic heart of Ybor City, this industrial-chic sanctuary blends weathered brick and local artistry to create a laid-back, urban retreat where the community gathers. The kitchen turns out soul-warming, globally-inspired comfort food paired with artisanal coffee and craft cocktails, offering a seamless transition from a sun-drenched afternoon hangout to a vibrant evening social hub.
• Ling Express — Chinese: Step into a vibrant neighborhood hub where the rhythmic clang of woks and the intoxicating aroma of searing ginger and garlic signal a masterclass in high-heat cooking. Golden-hued delicacies and vibrant, sauce-glazed stir-fries emerge steaming from the kitchen, offering a comforting symphony of bold flavors and crisp textures designed for those on the move. This lively spot transforms the fast-casual experience into a sensory feast, delivering the soul-warming essence of traditional Chinese favorites with modern, efficient flair.
• Hula Bay Club — Seafood: Perched along the shimmering edge of the waterfront, this vibrant retreat captures the carefree spirit of a tropical getaway with its sun-drenched decks and the rhythmic hum of live music. The air carries the scent of salt spray and seared seafood as guests linger over artfully crafted sushi and chilled cocktails, watching boats glide into the docks against the backdrop of a glowing Florida sunset.
• 220 East Restaurant and Bar — American: Stepping into this historic brick-walled haven feels like discovering a well-kept neighborhood secret, where the soft glow of pendant lights reflects off polished wood and the hum of lively conversation fills the air. The kitchen breathes new life into American classics, sending out plates of sizzling steaks and vibrant, seasonal pastas that pair perfectly with a hand-shaken cocktail from the sleek, central bar. Whether tucked into an intimate booth or gathered for a celebratory toast, guests find a seamless blend of timeless charm and contemporary culinary flair.
• The Corner Bakery Cafe — American: Sunlight streams through large windows into this bustling neighborhood retreat, where the comforting aroma of oven-warm bread and freshly roasted coffee invites guests to linger over pressed paninis and vibrant, garden-fresh salads. From the delicate, buttery layers of a morning pastry to the soul-warming steam of a handcrafted soup, every dish captures the simple joy of a kitchen that prioritizes fresh ingredients and a welcoming, communal spirit.
• Oggi Itailian — Italian: Step into a sun-drenched space where the lively hum of conversation mingles with the comforting aroma of slow-simmered ragu and freshly baked focaccia. Hand-rolled pastas and vibrant seasonal ingredients take center stage, celebrating the timeless simplicity of Italian soul food with a contemporary, spirited flair. Whether sharing a bottle of crisp Vermentino or lingering over espresso, guests find an inviting retreat that honors the enduring joy of the Italian table.
• Casa Santo Stefano — Italian: Housed in a beautifully restored 1920s macaroni factory, this Sicilian sanctuary transports guests to a bygone era with its exposed brick walls, vintage family portraits, and a warm, nostalgic glow. The air carries the rich, savory perfume of slow-simmered Sunday gravy and hand-rolled pastas, while the vibrant flavors of the Mediterranean come alive in dishes that celebrate the soulful culinary heritage of the island. Whether dining in the bustling, art-filled hall or enjoying a sunset cocktail on the breezy rooftop, the experience feels like a heartfelt invitation into a grand Sicilian home.
• Oystercatchers — Seafood: Perched at the water’s edge, this coastal sanctuary invites diners to linger over chilled platters of briny oysters and salt-kissed seafood while the sun dips below the horizon in a wash of gold. The elegant, light-filled space captures the essence of a sophisticated seaside retreat, where the rhythmic hum of the tide complements a menu defined by the freshest catches and a breezy, refined charm.
• Brick House Tavern + Tap — American: Warm brick walls and plush leather recliners set the stage for a high-energy retreat where the glow of flickering fire pits meets the rhythmic hum of a lively crowd. Guests settle in for an elevated take on comfort classics, from towering burgers to savory small plates, all paired with an impressive rotation of ice-cold craft brews poured straight from the tap. It is a spirited destination that transforms a casual night out into a cozy, indulgent escape centered around bold flavors and good company.
• Donatello — Italian: Donatello transports guests to a realm of timeless Italian elegance, where the warm glow of amber lighting and the scent of fresh herbs set the stage for an evening of culinary artistry. Velvety house-made pastas and expertly seared proteins arrive as vibrant celebrations of tradition, perfectly paired with a curated wine selection that encourages long, leisurely conversation. This refined sanctuary captures the soulful essence of the Mediterranean, turning every meal into a graceful and sun-drenched escape.
• Turkish Kitchen — Middle Eastern: Turkish Kitchen invites guests into a warm, aromatic sanctuary where the smoky char of the grill meets the comforting scent of hand-stretched pide emerging fresh from the oven. Vibrant meze platters and succulent, spice-rubbed kebabs celebrate a rich tapestry of Mediterranean flavors, offering a communal dining experience that feels both ancient and effortlessly modern. Under the soft glow of traditional lanterns, every meal becomes a sensory journey through the bustling markets and sun-drenched coasts of Turkey.
• Iavarone's Steak House & Italian Grill — Italian: Iavarone’s Steak House & Italian Grill invites guests into a warm, bustling atmosphere where the smoky char of the open flame meets the rich, aromatic allure of classic Italian cooking. Hand-cut steaks sizzle alongside bowls of silken pasta and vibrant seafood, offering a soulful dining experience that bridges the gap between a sophisticated chophouse and a welcoming neighborhood kitchen. It is a place where the clinking of wine glasses and the hum of lively conversation create a backdrop for indulgent meals rooted in tradition and flavor.
• Mighty Quinn's Barbeque — American: The air hangs heavy with the intoxicating scent of slow-burning wood and spice-rubbed meats, drawing diners into a rustic-industrial space where communal tables invite shared indulgence. Trays arrive piled high with salt-and-pepper crusted brisket and tender ribs that pull effortlessly from the bone, each bite a masterclass in the low-and-slow tradition of the smokehouse. Bright, vinegar-based slaws and pickled aromatics cut through the rich, smoky depths, creating a soulful dining experience that honors the raw, unpretentious spirit of authentic barbecue.
• China Wok — Chinese: The air hums with the rhythmic clatter of woks and the savory perfume of toasted sesame and seared ginger, drawing diners into a space where high heat and speed transform fresh ingredients into vibrant, fire-kissed feasts. Golden-hued classics arrive glistening with rich, umami-laden sauces, offering a comforting balance of crisp textures and bold aromatics that capture the heart of traditional stir-fry artistry. Whether grabbing a steaming parcel to go or settling in for a casual meal, every bite delivers a nostalgic warmth that makes this neighborhood staple a reliable sanctuary for soulful, soulful flavors.
• India's Grill — Indian: Step into a world of vibrant colors and intoxicating aromas where the rhythmic sizzle of the tandoor oven sets the stage for a soulful Indian feast. Golden-hued curries and charred, spice-rubbed meats arrive at the table alongside pillowy naan, inviting diners to linger in a space that balances traditional warmth with a lively, modern energy.
• Shula Burger — American: Sunlight streams into a sleek, energetic space where the rhythmic sizzle of the grill promises a gourmet evolution of the classic American burger. Each signature creation centers on a proprietary blend of premium beef seared to juicy perfection, piled high with artisanal toppings that elevate the humble sandwich into a sophisticated culinary event. Paired with thick, hand-spun shakes and sea-salt dusted fries, the experience offers a winning combination of casual comfort and high-end flavor.
• Urban Cantina — Mexican: Bathed in the glow of neon lights and the rhythmic hum of the city, this vibrant escape brings the soul of the street taco to a sleek, industrial setting. The air carries the irresistible aroma of charred chiles and zesty lime, inviting guests to linger over hand-shaken margaritas and bold, spice-forward plates that celebrate the spirited energy of a modern cantina.
• Lemon Grass — Thai: Sunlight dances across polished wood tables in this airy retreat, where the invigorating aroma of hand-torn basil and zesty lime signals a sensory journey through the vibrant flavors of Southeast Asia. The kitchen masters the delicate balance of sweet, sour, and spice, turning out steaming bowls of aromatic broth and crisp, herb-laden plates that celebrate the bright, soulful essence of the region. It is a refreshing escape where every bite feels like a vivid awakening, perfect for those seeking a dining experience defined by both elegance and zest.
• Hungry Howie's — Italian: The air hums with the irresistible aroma of bubbling cheese and toasted dough, drawing guests into a vibrant space where the humble pizza crust is transformed into a flavorful art form. From the savory crunch of garlic herb to the zesty kick of cajun seasoning, each hand-stretched pie is a customizable masterpiece that ensures every buttery, seasoned bite is as memorable as the last.
• Sushi Ninja — Japanese: This high-energy sanctuary pulses with the rhythmic precision of master chefs, whose swift, expert movements turn the sushi bar into a stage for culinary artistry. Vibrant platters of jewel-toned sashimi and inventive specialty rolls emerge with stealthy speed, blending traditional Japanese techniques with bold, modern flourishes that surprise the palate. It is a space where the atmosphere is as sharp and polished as the blades, offering a dining experience that is both exhilarating and deeply satisfying.
• Vale Food Co — Mediterranean: Sun-drenched and modern, this vibrant eatery invites diners into a world of wholesome nourishment where the air is filled with the crisp scent of garden-fresh greens and bright citrus. Artfully composed bowls burst with a kaleidoscope of colors, layering nutrient-dense grains with sustainably sourced proteins and zesty house-made dressings that celebrate the purity of seasonal ingredients. Every bite feels like a conscious step toward wellness, offering a refreshing escape for those seeking a meal that is as energizing as it is flavorful.
• Hungry Howie's — Italian: The air is thick with the savory perfume of garlic herb and butter cheese crusts browning to a golden crisp in the ovens of this lively neighborhood staple. Each slice offers a playful symphony of textures, from the soft, pillowy dough to the bold, seasoned edges that define every bite. It’s a place where the simple joy of a steaming pizza box brings people together for a casual, flavor-packed feast that celebrates the art of the crust.
• Metro Diner — American: Stepping into this vibrant neighborhood hub feels like a nostalgic journey back to the golden age of the American diner, where the air is thick with the scent of sizzling bacon and the cheerful clinking of heavy coffee mugs. Polished chrome and cozy booths set the stage for a feast of oversized comfort classics, from crispy fried chicken perched atop fluffy waffles to savory, slow-cooked favorites that taste like a warm embrace. It is a timeless sanctuary where hearty portions and genuine hospitality turn every meal into a celebration of simple, soul-satisfying flavors.
• Mahana Fresh — Mediterranean: Bathed in the bright, breezy energy of a tropical getaway, this modern eatery invites guests to craft their own culinary journey through a landscape of vibrant, wholesome ingredients. Succulent grilled proteins and roasted seasonal vegetables mingle with exotic sauces and hearty grains, resulting in a customizable bowl that bursts with clean, bold flavors. Every bite offers a refreshing escape, celebrating a philosophy of wellness where nourishment and indulgence coexist in a sun-drenched, inviting space.
• Thai Prime — Thai: Thai Prime transports guests to a world of modern elegance where the intoxicating aromas of toasted chilies and fresh galangal drift through a sophisticated, dimly lit dining room. Each plate is a vibrant masterpiece that balances the delicate interplay of sweet, sour, and spicy, offering a refined take on traditional flavors that feels both comforting and exhilarating.
• The Pearl — Seafood: The Pearl unfolds as a luminous coastal sanctuary where the soft shimmer of iridescent accents and the gentle clinking of crystal create an atmosphere of effortless seaside elegance. Guests linger over overflowing towers of chilled, briny shellfish and artfully plated catches that capture the vibrant essence of the tide, all paired with crisp, sun-drenched white wines. It is a sophisticated retreat that transforms a meal into a celebratory voyage through the freshest treasures of the deep.
• China Taste — Chinese: The air at China Taste is thick with the savory perfume of toasted sesame and ginger, drawing diners into a space where the rhythmic clatter of woks provides a lively soundtrack to the meal. Glistening stir-fries and golden-brown dumplings arrive in a parade of vibrant colors, balancing bold heat with the delicate sweetness of time-honored sauces to create a comforting, authentic escape.
• Sushi Ninja Tampa — Japanese: Step into a high-energy sanctuary where modern flair meets the sharp precision of the blade, creating an atmosphere that hums with urban excitement. Artfully plated rolls arrive as vibrant masterpieces, balancing the buttery richness of fresh-caught fish with bold, inventive glazes and the satisfying texture of crisp tempura. It is a space where traditional Japanese craftsmanship is reimagined with a spirited, contemporary edge, turning every meal into a sensory celebration.
• Front Porch Grill — American: This inviting neighborhood gem captures the essence of Southern hospitality, where the aroma of charred oak and slow-cooked brisket wafts from the kitchen to greet guests on the wide, breezy veranda. Inside, the warm glow of amber lighting illuminates plates piled high with soulful comfort classics, creating a nostalgic sanctuary where every savory bite feels like a homecoming.
• Edison: Food + Drink Lab — American: Industrial-chic aesthetics meet culinary alchemy in this dimly lit sanctuary where glowing Edison bulbs cast a warm light over tables buzzing with creative energy. The kitchen operates as a sophisticated playground, transforming seasonal ingredients into avant-garde masterpieces that surprise the palate with unexpected textures and bold, experimental flavor pairings. Each visit unfolds as a multisensory journey where meticulously crafted cocktails and inventive plates celebrate the art of modern gastronomic discovery.