CRAVING DONUTS – Restaurant

A bold pink truck rolls up, the fryers come to temperature, and nothing is cooked until somebody orders it. This is a mobile donut operation working the Tampa Bay area at weddings, corporate gatherings, school events and community festivals, and every donut goes into the oil on the spot, then gets topped and handed over warm. Flavours run from the original vanilla glaze to Big Guava with its cinnamon sugar, Caramel Bacon, So Much S'Mores, Chocolate Peanut Butter, a lemon glaze finished with toasted coconut, Apple Pie, Cookie 'n Creme, French Toast and Fruity Crunch. The smell does the marketing.

Cuisine: Restaurant