Cyma Greek Taverna | Robinsons Magnolia – greek_restaurant

On the third floor of Robinsons Magnolia in Quezon City, Cyma runs the same Greek kitchen Chef Robby Goco built across Manila, sized for sharing. Order the five-dip sampler with homemade pita, then tirokefterri of creamed feta and roasted pimiento, dakos on Cretan rusk, and lamb keftedes with lemon. Flaming cheese saganaki still gets the whole table's attention. Mains span grilled octopus, garides me feta over spaghetti, pastisado beef shank with bucatini, lamb yiouvetsi baked with orzo, and souvlaki by the skewer. Salads come solo, share or family. This is Greek food built for a crowd, inside a shopping mall.

Rating: 4.7/50

Cuisine: greek_restaurant

Currently closed