Farmhouse at the Crossroads – American
Stepping into this refined rustic retreat feels like discovering a hidden gem where the comforting aroma of velvety lobster bisque and savory pork roulade fills the air. The kitchen artfully balances land and sea, presenting vibrant plates of scarlet snapper and delicate sea jewels that turn every meal into a sophisticated celebration of seasonal flavors.
Long Ridge Road +12033297818 https://farmhouseatthecrossroads.comRating: 3/5 (1 reviews)
Cuisine: American
Price range: $$$
Dietary options: nut-free, high-protein, gluten-free, dairy-free, pescatarian, mediterranean, sugar-free, heart-healthy, anti-inflammatory, clean-eating, south-beach, tlc, detox, mayo-clinic
Currently open
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Guests value Farmhouse as a dependable destination for family meals, frequently noting the satisfying portion sizes and relaxed, approachable atmosphere. Celebrated for providing a straightforward dining experience, reviewers highlight the venue as a comfortable choice for those seeking a casual evening out in an unpretentious setting.
Menu
Appetizers
- Lobster Bisque: Creamy soup with lobster meat, variety of vegetables, brandy, and fresh herbs Dietary tags: Nut-Free, Pescatarian Available at: dinner, lunch
- Imperial Rolls: Roasted vegetables, crab, shrimp, avocado mousse, and chipotle aioli Dietary tags: High-Protein, Nut-Free, Pescatarian Available at: dinner, lunch
Main Courses
- Sea Jewels: Pan seared scallops with butternut squash risotto, grana padano, and chives Dietary tags: High-Protein, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, Anti-Inflammatory, Clean-Eating Available at: dinner, lunch
- Scarlet Snapper: Pan-seared red snapper served with sliced baked potato and livornese sauce Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Sugar-Free, Anti-Inflammatory, South-Beach, Clean-Eating, TLC, Detox, Mayo-Clinic Available at: dinner, lunch
- Pork Roulade: Stuffed pork loin with prosciutto di parma, aged provolone cheese, spinach, topped with dried shiitake mushroom sauce, and roasted potato Dietary tags: High-Protein, Nut-Free, Sugar-Free Available at: dinner, lunch
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