KOOKABURRA – Restaurant

Coffee roasted in town, pies baked to an Australian recipe, and a counter that opens at half six in the morning. The Kookaburra keeps several rooms around St. Augustine, from the historic downtown to the beachside, and the formula holds at each one: a brekkie pie like the Corker - sausage, egg and cheese - or the veggie coconut curry, pulled alongside a Honey Badger latte. Single-origin bags go home with you. Australian by accent, St. Augustine by address.

Cuisine: Restaurant