La Maja – Spanish

Stepping into La Maja, the air is thick with the comforting scent of buttery, golden-brown pastry being pulled fresh from the oven. Each hand-crimped empanada serves as a savory treasure chest, bursting with everything from smoky grilled steak and zesty chorizo to earthy mushrooms and melted cheese. It is a vibrant celebration of handheld comfort, where every bite offers a perfect balance of flaky, delicate crust and richly seasoned fillings.

Cuisine: Spanish

Price range: $

Dietary options: high-protein, vegetarian, vegan, keto, low-carb, pescatarian, low-sodium, low-fat, plant-based, heart-healthy, whole30, paleo, high-fiber, south-beach, anti-inflammatory, dash-sodium-reduced, gerd, low-cholesterol, atkins, volumetrics, tlc, alkaline, zone, carnivore, aip, renal, slow-carb, macrobiotic, lectin-free

Currently open