Noi Due Carne – Italian
Bathed in a warm, sophisticated glow, this modern Italian steakhouse invites guests into a world where the smoky aroma of the grill meets the refined artistry of the Mediterranean. Masterfully seared prime cuts and rich, house-made pastas take center stage, delivering a symphony of bold flavors in a space that feels both intimate and high-energy. It is a destination where the tradition of the butcher’s craft is elevated by sleek design and a passion for soulful, fire-kissed cuisine.
141 West 69th Street +1-212-712-2223 http://noiduecarne.com/Rating: 4.8/5 (1145 reviews)
Cuisine: Italian
Price range: $$$
Dietary options: high-protein, dairy-free, nut-free, vegan, vegetarian, low-carb, keto, gluten-free, sugar-free, mediterranean, pescatarian, diabetic, heart-healthy, plant-based, whole30, paleo, low-fat, anti-inflammatory, south-beach, clean-eating, high-fiber, low-cholesterol, atkins, gerd, volumetrics, tlc, detox, alkaline, low-fodmap, carnivore, aip, raw-food, mayo-clinic, candida, lectin-free, macrobiotic, slow-carb
Currently closed
Hours
- Monday - Wednesday
- 5:00 PM - 11:00 PM
- Thursday
- 5:00 PM - 12:00 AM
- Sunday
- 4:00 PM - 10:30 PM
What diners are saying
Diners consistently rave about this "outstanding establishment" as a top-tier destination for kosher dining, celebrating both the incredible food and "next level" service. Guests highlight standout dishes like the spicy penne, lemon chicken, rib eye steak, and an "out of this world" pecan pie, alongside creative drinks like the astronaut cocktail. Reviewers frequently praise the attentive staff—specifically mentioning servers Loretta and Anwar—who ensure water glasses are never empty and make celebrations feel special within the beautiful, welcoming atmosphere.
Menu
Mazzetto
Small plates and dips
- Hummus: baby chickpeas stew, tahini, paprika oil
- Romesco: roasted red pepper, crusty bread, plum tomato Dietary tags: High-Protein, Dairy-Free
- Smashed Avocado: lime, jalapeno, cilantro, tomato, red onion Dietary tags: High-Protein, Dairy-Free, Mediterranean, Sugar-Free, High-Fiber, Slow-Carb
- Zaalouk: charred eggplant, smoked pepper, grilled tomato Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Black & White Tahina: lemon, garlic confit, toasted sesame seeds Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Sugar-Free
- Marinated Mediterranean Olives: fennel seeds, orange peel, thyme Dietary tags: High-Protein, Nut-Free
- Fried Castelvetrano Olives: spicy Arrabiata tomato sauce Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Atkins, South-Beach, Clean-Eating, Low-Cholesterol, Low-Fodmap, TLC, Mayo-Clinic, Candida
- Schug: jalapeno, garlic, lemon, cilantro Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Harissa: dried red chilies, garlic, cumin Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Paleo, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, GERD-Friendly, TLC, Detox, Mayo-Clinic, Candida
- Oven Crisped Za'atar Pita: House made pita with za'atar Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
Vegetariani
Vegetarian appetizers
- Crispy Bang Bang Cauliflower: seasoned panko, sriracha-honey aioli, ginger sesame tamari Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Roman Jewish Artichokes: caper aioli, lemon, sea salt Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Mediterranean, Diabetic, Sugar-Free, Atkins, South-Beach, Candida
- Smoked Italian Eggplant Carpaccio: Meyer lemon, tahini, pomegranate, pistachio, silan, fire-kissed crostini Dietary tags: High-Protein, Dairy-Free, Nut-Free, Lectin-Free
- Porcini Mushroom Arancini: Italian risotto balls, truffle aioli, parmesan Dietary tags: High-Protein, Nut-Free
- Blistered Shishito Peppers: Maldon sea salt, Meyer lemon Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, Clean-Eating, Carnivore, AIP, Candida, Lectin-Free
- Stand Farm Roasted Baby Beets: vegan feta, radish, hazelnut, micro greens, honey cider dressing Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, Clean-Eating, Low-Fodmap, Carnivore, AIP, Candida, Lectin-Free
Pesce
Fish main courses
- Pistachio Crusted Salmon: Yukon puree, dijon-honey, roasted root vegetables, preserved lemon sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, Clean-Eating, Low-Fodmap, Carnivore, AIP, Candida, Lectin-Free
- Pan Seared Miso Chilean Seabass: ginger, scallion, string beans, cherry tomato jam, cannellini Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Paleo, Atkins, South-Beach
- Stuffed Mediteranean Branzino: lemon pickle, garlic, harissa, parsley, saffron Israeli couscous Dietary tags: High-Protein, Gluten-Free, Nut-Free, Clean-Eating
Paste
House made fresh pasta
- Spaghetti with Meatballs: San Marzano tomato, basil, oregano, garlic Dietary tags: Vegetarian, Pescatarian
- Mezze Rigatoni Bolognese: veal ragu, pinot grigio, rosemary, marinara Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Pumpkin White Truffle Ravioli: thyme, toasted pumpkin seeds, roasted sweet potato, balsamic glaze Dietary tags: Vegetarian, Pescatarian, Plant-Based
- Cavatelli Short Rib Ragu: aged balsamic reduction, pomegranate seeds Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Gnocchi Duck Confit: brown beech mushroom, spinach, white truffle oil, parsnips, crispy onion Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Spicy Lumache al Vodka: house made Calabrian sausage, garlic, basil, vegan parmesan Dietary tags: Dairy-Free, Nut-Free, Sugar-Free
Insalate
Salads
- Chop Chop: romaine hearts, cucumber, tomato, red onion, bulgar wheat, parsley, tahini, paprika oil, lemon, extra virgin olive oil Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
- Levantine Fattoush: romaine, cucumber, radish, heirloom tomato, red onion, kalamata, za'atar pita chips, sumac, red wine vinaigrette Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
- Tuscan Kale and Farro: dried cranberry, sunflower seeds, roasted butternut squash, pomegranate molasses dressing Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Macrobiotic, Slow-Carb
- Raw Shaved Cauliflower: apple cider vinaigrette, Medjool dates, cashews, pomegranate, silan, pinenuts Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Mediterranean, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
Antipasti
Appetizers
- Moroccan Cigars: spiced ground beef, tahini Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Chicken Fire Poppers: basil, sun-dried tomato, sriracha mayo Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Chicken Liver Pâté Cannoli: dried fruit compote, pistachio dust, cornichon pickles, balsamic glaze
- Hummus Bassar: spiced ground Merguez, tahini, paprika oil, oven-crisped za'atar pita, toasted pine nuts
- Veal Dumplings: pan seared, ginger scallion chili sauce, sesame seeds
- Spiced Lamb Flatbread: caramelized onion, tahini, rocket, tomato passata
- Nonna's Meatballs: currants, panade, marinara, vegan parmesan
Secondi
Main courses
- Lemon Chicken Scallopini: broccolini, cherry tomato, white wine, capers
- Chicken Parmigiana: breaded cutlets, vegan mozzarella, spaghetti marinara
- Half Chicken al Mattone: potato purée, rosemary jus, salsa verde
- Noi Due Burger: sesame-challah bun, fries, aioli, zucchini pickles
- Bone-in Veal Chop Milanese: thin pounded, Italian seasoned bread crumbs, radicchio, fennel, orange segments, arugula
- Veal Piccata: lemon, capers, Pinot Grigio, cherry tomatoes, spinach
- Veal Marsala: Chiodini & shiitake mushrooms, rosemary, natural reduction
- Chicken Schnitzel: golden crispy, juicy cutlet, fries, sriracha mayo, lemon
Bistecche
Steaks and grilled meats
- 24 oz. Black Angus Rib Steak Florentine: Chef's steak seasoning, thick cut, intense marbling
- 14 oz. USDA Prime Ribeye: premium cut, boneless, juicy & buttery
- 30 Day Dry Aged 24oz. Bone-in Ribeye: salt aging, charred, concentrated & bold flavor
- 10 oz. Skillet Roasted ‘Filet Mignon’: center cut, tender & lean, balsamic reduction, cipollini onion
- Slow Cooked Braised Short Ribs: potato puree, baby carrot, pomegranate
Dolci
Desserts
- Chocolate Bourbon Pecan Pie: sea salt, toffee caramel gelato
- Callebaut Belgian Chocolate Souffle: vanilla bean gelato, crispy rice
- Flourless Chocolate Ganache Cake: vanila bean gelato, toasted coconut
- Halva Nagila Gelato: silan, tahini, crispy rice * award winning, best in the US 2023
- Warm Chocolate Babka Bun: vanila bean gelato, chocolate chips, icing sugar
- Crunchy Citrus Bar: shortbread crust, lemon mint sorbet
- Middle Eastern Knafeh: vegan blended cheese, rose water, pistachio gelato
- Tiramisu: ladyfingers, espresso, vegan mascarpone, vegan whipped cream, cocoa
- Creme Brulee: vanilla bean custard, caramelized turbinado sugar
Signature Cocktails
Handcrafted alcoholic beverages
- Espresso Martini: Colombian coffee cold brew, brown sugar, espresso infused vodka
- Dalton Dry Martini: Dalton gin, forged botanicals from the Galilee, Dalton dry vermouth
- West Side: blackberry, basil gin, prosecco, lemon
- Strawberry Fields: vodka, strawberry puree, elderflower syrup, lemon juice
- Jalapeño Business: tequila, passionfruit, jalapeño
- Fig Margarita: blanco tequila, fig, lime
- Arak Punch: elite arak, pineapple juice, passion fruit puree, ouzo
- Apple Spiced Old Fashioned: small batch bourbon, saffron & apple reduction
Frequently Asked Questions about Noi Due Carne
- Does this restaurant offer good ambiance?
- The restaurant features a sophisticated, intimate, and high-energy atmosphere, earning an outstanding 4.8/5 average rating from guests.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- Vegan options include Levantine Fattoush; keto, gluten-free, and low-carb options include various ribeye steaks, Veal Piccata, and braised short ribs.
- Is this restaurant currently open and operational?
- Noi Due Carne is operational, as indicated by its 4.8/5 rating, active website, and reviews praising current staff and service.
- What are this restaurant's hours of operation?
- The provided restaurant data does not specify the hours of operation for Noi Due Carne.
- How extensive is this restaurant's menu selection?
- The menu is extensive, offering 37 diet-specific categories and a variety of Mediterranean appetizers, Italian steaks, and house-made pastas.
- How many reviews does this restaurant have?
- The provided restaurant data does not specify the exact number of reviews for Noi Due Carne.
- What do customers love most about this restaurant according to reviews?
- With a 4.8/5 rating, customers love the top-tier kosher dining, next-level service, and standout dishes like spicy penne and pecan pie.
- Which dishes work for multiple diets at once (e.g., keto + gluten-free)?
- Black Angus Rib Steak Florentine and USDA Prime Ribeye are keto and gluten-free; Levantine Fattoush is vegan, mediterranean, and dairy-free.
- How does this restaurant compare to others in the same cuisine type?
- This expensive Italian steakhouse is a top-tier kosher destination with a 4.8/5 rating, featuring outstanding rib eye and next level service.
- What is the price range at this restaurant?
- Noi Due Carne is categorized as an expensive ($$$) restaurant, offering a high-end dining experience for its guests.
Restaurants near Noi Due Carne
- Pappardella — Italian
- Sempre Oggi — Italian
- My Pie Pizzeria Romana — Italian
- Pomodoro Rosso — Italian
- La Pecora Bianca — Italian
- Pomodoro Rosso — Italian
- Salumeria Rosi — Italian
- Francesco's Pizza — Italian
- Emmy Squared — Italian
- Rosetta — Italian
- Lincoln Ristorante — Italian
- Two Boots Pizza Upper West Side — Italian
