OCEANA – Restaurant
100 S. OCEAN BOULEVARD, MANALAPAN, FL, 33462 561-540-4828 https://www.oceanagrill.com/0Cuisine: Restaurant
Dietary options: high-protein, nut-free, vegetarian, keto, low-carb, gluten-free, dairy-free, pescatarian, sugar-free, diabetic, whole30, paleo, atkins, high-fiber, south-beach, clean-eating, carnivore, lectin-free, candida
Currently closed
Menu
Breakfast Classics
- Country Breakfast - $16: Two eggs, hash browns, grits, a biscuit, & your choice of bacon or chicken sausage. Dietary tags: High-Protein, Nut-Free
- Chicken & Pancakes - $17: Homemade pancakes topped with deep fried chicken strips. Dietary tags: High-Protein, Nut-Free
- Pain Perdu "Lost Bread" - $16: New Orleans’ version of French toast using French bread, served with chicken sausage patties. Dietary tags: High-Protein, Nut-Free
- Cajun Hash - $17: Choice of sautéed shrimp or crawfish tails, bell peppers, onions, & Cajun spices on hash browns, topped with cheddar cheese & a sunnyside up egg. Served with a biscuit. Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- BBQ Shrimp & Grits - $23: Jumbo shrimp simmered in New Orleans-style BBQ sauce over homemade corned grits. Dietary tags: High-Protein, Nut-Free, Pescatarian
Apps & Shareables
- Louisiana Crabmeat Cakes - $19: Served with Crawfish Mushroom Cream Sauce. Dietary tags: High-Protein, Nut-Free, Pescatarian
- Gator Tail Bites - $17.5: Marinated white-meat gator tail served fried or blackened with remoulade sauce. Dietary tags: High-Protein, Nut-Free
- Cajun Boudin Balls - $15: Pork meat, rice, veggies, & Cajun seasonings served with remoulade sauce. Dietary tags: High-Protein, Nut-Free
- Oysters Rockefeller (Dozen) - $29: Spinach, smoked bacon, & Pernod liqueur topped with freshly grated parmesan. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, Lectin-Free
Main Courses
- Redfish Oceana - $31: Lightly breaded & pan-sautéed redfish topped with crawfish mushroom cream sauce. Served with garlic mashed potatoes & sautéed vegetables. Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Taste of New Orleans - $23: Creole Jambalaya, Crawfish Étouffée, & Red Beans & Rice with Smoked Sausage. Dietary tags: High-Protein, Nut-Free, High-Fiber
- Blackened Bayou Duck - $36: Smoked until tender, blackened & topped with a crawfish mushroom cream sauce. Dietary tags: High-Protein, Nut-Free, Atkins
- Blackened 10 oz. Ribeye Steak - $39: 10 oz Ribeye seasoned with Cajun spices. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Carnivore, Candida, Lectin-Free
Cajun Pasta
- Mardi Gras Pasta - $27: Gulf shrimp, crawfish tails, bell peppers, & onions in a creamy Alfredo sauce. Dietary tags: High-Protein, Nut-Free, Pescatarian
- Cajun Jambalaya Pasta - $26: Shrimp & smoked sausage with onions & bell peppers in a creamy Creole sauce with fettuccine. Dietary tags: High-Protein, Nut-Free
Desserts
- Bread Pudding with Rum Sauce - $9: A New Orleans favorite. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Kentucky Bourbon Pecan Pie - $9: Flaky pastry crust with Kentucky bourbon-laced filling and buttery pecans. Dietary tags: Vegetarian, Pescatarian
Beverages
- Hurricane - $15: Don Q Rums, Grenadine, and Tropical Juices.
- Rajun Cajun Bloody Mary - $15: Absolut Peppar Vodka infused with sundried tomatoes, cocktail onions, spicy green beans, olives, and Bloody Mary mix.
- Abita Amber (On Tap) - $6: Local New Orleans beer.