SHORTYS BAR B Q – Restaurant

West Miami room of Shorty's Bar-B-Q, carrying the 1951-born institution's smoked ribs, chicken, and brisket to communal picnic tables in the brand's roadhouse register. Sweet corn and secret sauce hold the standard the original Dixie Highway pit set. It suits West Miami barbecue rituals, family tray orders, and generations who measure the city's history in rib slabs. The room keeps the chain's original ritual intact: corn dripping butter, sauce on everything, and strangers passing napkins down the bench.

Cuisine: Restaurant