SPICE STATION – Restaurant
1438 BLVD OF THE ARTS, SARASOTA, FL, 34236 9413432894 http://spicestationsrq.com/spicestationsrq.com/0Cuisine: Restaurant
Dietary options: vegan, vegetarian, high-protein, keto, low-carb, dairy-free, pescatarian, heart-healthy, plant-based, low-sodium, low-fat, whole30, paleo, anti-inflammatory, dash-sodium-reduced, low-cholesterol, gerd, south-beach, high-fiber, atkins, zone, volumetrics, tlc, renal, alkaline, aip, carnivore, macrobiotic, lectin-free, slow-carb, juice-cleanse
Currently closed
Menu
Starters
- Spring Rolls - $7: Mixed Vegetables and glass noodles spring rolls with sweet chili sauce. Dietary tags: Vegan, Vegetarian, Pescatarian
- Steamed Fresh Basil Rolls - $9: Handcrafted rice paper skins wrapped with green vegetables, shrimp with special sweet and sour sauce. Dietary tags: Pescatarian
- Thai Calamari - $14: Crispy calamari with Spice Station three flavored sauce. Dietary tags: Pescatarian
- Bangkok Style-Pork - $10: Northern Street-style Pork tenderloin, served with dipping sauce. Dietary tags: Whole30, Paleo, AIP, Lectin-Free
- Chicken Satay - $10
- Kanom Jeeb - $9: Thai steamed dumplings stuffed with minced pork, shrimps, shitake mushrooms and water chestnuts. Dietary tags: High-Protein, Anti-Inflammatory, High-Fiber, GERD-Friendly, Volumetrics
- Crab Wontons - $9: Crispy fried wonton stuffed with crab meat and seasoned cream cheese. Served with sweet and sour dipping sauce.
- Salmon Ceviche - $14: Fried Salmon, micro green, yuzu tobiko and served with yuzu soy. Dietary tags: Pescatarian, Low-Sodium
- Thai Curry Empanada - $7: House made pastry of chicken with yellow curry mixed with onion, potatoes, loaded into filo-dough.
- Pot Sticker - $8: House made chicken and veggies pot stickers.
- Edamame - $7: Boiled young soy beans. Dietary tags: High-Protein, Vegan, Vegetarian, Dairy-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, Macrobiotic, Slow-Carb
- Rock Shrimp Tempura - $15: Spicy creamy sauce and scallion. Dietary tags: Pescatarian
- Tuna Tataki - $16: Seared tuna togarashi style with ponzu and scallion. Dietary tags: Pescatarian, Macrobiotic
- Tuna Tartare - $15: Finely chopped tuna, topped with roe, avocado, bell peppers, onions, crispy wonton, and sesame soy sauce. Dietary tags: High-Protein, Pescatarian, Low-Sodium, High-Fiber
- Hamachi Carpaccio - $16: Thinly sliced fresh Yellow tail, jalapeno with yuzu ponzu sauce. Dietary tags: Pescatarian
Soup Station
- Tom Yum Goong - $7: Prawn, onions and mushroom, roasted chili fumet with lemongrass, galangal, and kaffir lime leaves. Dietary tags: Whole30, Pescatarian, Paleo, Alkaline
- Tom Kha Gai - $7: Chicken and mushroom in rich, herb-infused coconut milk. Dietary tags: High-Protein, Keto, Low-Carb, Dairy-Free, Whole30, Paleo, Low-Sodium, Atkins, South-Beach, Renal, Slow-Carb
- Tofu Tom Yum - $6: Tofu and mushrooms in a spicy roasted chili fumet with lemongrass, galangal, and kaffir lime leaves. Dietary tags: Pescatarian, Alkaline
- Tofu Tom Kha - $6: Tofu and mushrooms in rich, herb-infused coconut milk. Dietary tags: Dairy-Free
- Vegetables Soup - $6: Variety of veggies in a clear broth. Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- Chicken Rice Soup - $5: White meat chicken breast with jasmine rice and green onions in a clear broth.
- Miso Soup - $5 Dietary tags: Pescatarian, Alkaline, Macrobiotic
Salad Station
- Salmon Namtok - $19: Fresh Atlantic salmon pan-seared with mint leaves, lemon grass and a chili lime dressing.
- Yum-Tha-Lay - $20: Traditional Thai salad, shrimps, scallops and calamari, red onions, grapes marinated in lemon juice, and lemon grass. Dietary tags: Pescatarian, Juice-Cleanse
- Yum-Nuea - $16: Slices of flame charred sirloin, rocket leaves, cherry tomatoes, red onions, and cucumber with lime and chili dressing. Dietary tags: High-Protein, Anti-Inflammatory, High-Fiber
- Sunomono - $14: Snow crab, shrimp, octopus dressed with cucumber tosazu sauce. Dietary tags: Pescatarian, Alkaline
- House Salad - $5: Organic spring mix, romaine, tomatoes and carrots. Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, Slow-Carb
- Kaiso Salad - $8: Japanese season seaweed salad. Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Low-Sodium, Atkins, South-Beach, Carnivore, Alkaline, AIP, Renal, Macrobiotic, Slow-Carb, Lectin-Free
Main Courses
- Panang Beef - $21: Flame-grilled sirloin slices with rich, mild panang sauce and grilled zucchini. Dietary tags: Whole30, Paleo
- Panang Chicken - $19: Free range chicken with mild panang sauce, bell peppers, and grilled zucchini. Dietary tags: Whole30, Paleo
- Pepper Garlic Pork - $19: Tender sliced pork sautéed with garlic and black pepper, served with mixed veggies.
- Ginger Pork - $19: Tender sliced pork stir-fried with fresh ginger, shitake mushrooms, and onion.
- Roasted Duck Panang Curry - $21: Roasted duck breast with mild red curry sauce and grilled zucchini. Dietary tags: Whole30, Paleo
- Duck with Chilli & Basil - $21: Duck breast stir-fried with garlic, onions, peppers, red chilli and Thai basil leaves.
- Beef Brisket Massaman - $21: Slow-braised brisket in mild southern curry with tamarind, cashew and avocado.
- Chicken Green Curry - $19: Free range chicken, bamboo shoot, green chilies, green beans, peas, carrots, and sweet basil.
- Chicken Red Curry - $19: Free range chicken with mushrooms, peppers, bamboo shoot, carrots, pineapples and holy basil. Dietary tags: Whole30, Paleo
- Siam Chicken - $19: Lightly breaded chicken in sweet roasted three flavor chili sauce with steamed vegetables.
- Cashew Nut Chicken - $19: Stir fried chicken with roasted cashew nuts, onion, celery, bell peppers, and water chestnut. Dietary tags: High-Protein, Low-Sodium, DASH Sodium-Reduced
- Amazing Chicken - $19: Lightly breaded chicken breast with peanut sauce on steamed vegetables.
- Bangkok Basil Chicken - $19: Sautéed ground chicken, bell peppers, onions, and holy basil leaves. Topped with over easy egg.
- Three Flavoured Fish - $21: Lightly battered fillet Grouper topped with three flavor chili sauce. Dietary tags: Pescatarian
- Scallops & Shrimps Pad Ped - $26: Pan seared Scallops and Shrimps with red curry paste, green peppercorns, and basil. Dietary tags: Whole30, Pescatarian, Paleo, Alkaline, AIP, Lectin-Free
- Red Curry Salmon - $24: Wild caught Alaskan Salmon with mild red curry, bamboo shoots, carrots, and basil. Dietary tags: Whole30, Paleo, Anti-Inflammatory, High-Fiber
Noodles & Fried Rice
- Spicy Spaghetti - $24: Bucatini noodles with Chicken and Shrimp, fresh basil, chili peppers and onions. Dietary tags: Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, GERD-Friendly, Volumetrics, TLC
- Pad-Thai - $19: Stir fried rice noodles with chicken, eggs, ground peanuts, scallions, and bean sprouts. Dietary tags: Low-Sodium, DASH Sodium-Reduced
- Spicy Noodle - $19: Stir fried flat rice noodles with chicken, fresh basil, chili peppers and onions.
- Chicken Curried Fried Rice - $18: Jasmine rice with chicken, peas, carrots, onions, cashew, pineapple, and egg.
- Chicken Fried Rice - $18: Jasmine rice with chicken, peas, carrots, onions, tomato and egg. Dietary tags: High-Fiber
- Shrimp Fried Rice - $21: Jasmine rice with shrimps, soy sauce, dice pea, onions, scallions, and carrots. Dietary tags: Pescatarian, High-Fiber Available at: dinner, lunch
Vegetarian Station
- Panang Tofu - $19: Fried tofu steaks with mild red curry sauce, zucchini, bell peppers and kaffir lime leaf. Available at: dinner, lunch
- Tofu with Chilli & Basil - $19: Pan seared tofu steaks, shiitake, onions, peppers stir-fried with garlic, red chili and basil. Available at: dinner, lunch
- Tofu Pad Thai - $19: Rice noodles and tofu steaks with bean sprouts, Chinese chives, and sweet turnip. Dietary tags: High-Protein, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Mixed Vegetables - $19: Sautéed broccoli, carrot, snow pea, mushrooms, zucchini, and bean sprouts. Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Alkaline, Renal, Macrobiotic, Slow-Carb Available at: dinner, lunch
- Green Curry Tofu - $19: Mixed vegetables, shitake mushroom, and fried tofu in spicy green curry. Available at: dinner, lunch
Sides
- Jasmine Rice - $2 Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Renal, Macrobiotic Available at: dinner, lunch
- Brown Rice - $2 Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Renal, Macrobiotic Available at: dinner, lunch
- Steamed Vegetables - $4 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
- Additional Sauce - $3 Dietary tags: High-Fiber Available at: dinner, lunch
Restaurants near SPICE STATION
- LUCILE PIZZA & WINE BAR — Restaurant
- CASK & ALE — American
- BREAKFAST COMPANY — Restaurant
- GREEN ZEBRA CAFE — Restaurant
- MAXIMILLIAN'S CAFE — Restaurant
- TOASTIQUE — American
- VAN WEZEL PERFORMING ARTS HALL — Restaurant
- CAFE ARTS — Restaurant
- PATELLINI'S PIZZA — Restaurant
- PERU 941 — Restaurant
- Michelle's Brown Bag Cafe — American
- La Brisa Tacos y Mariscos — Mexican
