Salumi e Formaggi

Salumi and cheeses served with traditional accompaniments.

• 24 Month Aged Prosciutto di Parma - $13: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• 36 Month Aged Pata Negra Jamón Ibérico de Bellota - $28: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• Speck Recla - $11: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• Soppressata Dolce - $10: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• Pistachio Mortadella - $10: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• Salame di Felino - $12: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• Bresaola - $13: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Dietary tags: Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC, Renal Available at: dinner, lunch
• 'Nduja - $10: Salumi served with mixed olives marinated in homemade spicy olive oil and grissini Available at: dinner, lunch
• 24 Month Aged Parmigiano Reggiano - $11: Formaggi served with candied walnuts, honey and crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Pecorino Toscano - $10: Formaggi served with candied walnuts, honey and crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Pecorino Sardo - $12: Formaggi served with candied walnuts, honey and crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Gorgonzola Dolce - $11: Formaggi served with candied walnuts, honey and crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Manchego - $13: Formaggi served with candied walnuts, honey and crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Brie Double Crème - $10: Formaggi served with candied walnuts, honey and crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Stracciatella - $15: Formaggi served with candied walnuts, honey and crostini Dietary tags: Low-Sodium Available at: dinner, lunch

Appetizers

• Fried Olives - $15: Homemade lightly fried green olives stuffed with gorgonzola cheese Dietary tags: High-Protein, Keto, Low-Carb, Vegetarian, Pescatarian, Atkins, South-Beach, Carnivore Available at: dinner, lunch
• Marinated Artichokes - $16: Grilled marinated artichokes, shaved parmesan, roasted peppers, crostini Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Focaccia and Bruschetta - $15: Simply baked pizza dough, Mediterranean herbs, fleur de sal, served with homemade bruschetta Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
• Ossobuco Crostini - $16: Homemade ciabatta bread topped with braised pulled ossobuco, caramelized onions, fontina, arugula Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Burrata - $22: Fresh burrata cheese, heirloom tomatoes, bell peppers, anchovy, pesto Dietary tags: Pescatarian Available at: dinner, lunch
• Fried Polenta - $15: Polenta fritters served with truffled fondue and spicy pomodoro sauce Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Mixed Fried Seafood - $26: Deep fried shrimp, calamari, zucchini, mushrooms, pineapple, apple, served with pomodoro sauce and spicy aioli Dietary tags: High-Protein, Pescatarian Available at: dinner, lunch
• Chicken Wings - $18: Baked chicken wings, olive oil, Mediterranean herbs, served with homemade lemon-dill gorgonzola sauce Dietary tags: High-Protein, Keto, Low-Carb, Atkins, South-Beach, Carnivore Available at: dinner, lunch
• Arancini - $19: Homemade saffron flavored fried risotto balls served in arrabbiata tomato sauce, truffle oil Available at: dinner, lunch
• Crab Cake - $25: Homemade Italian style crab cake stuffed with fresh mozzarella, bell peppers, jalapeño, served over spicy aioli, topped with tartar sauce and mixed greens Dietary tags: Pescatarian, High-Fiber Available at: dinner, lunch
• Roasted Octopus - $28: Oven roasted octopus tentacle, served with giant white bean salad Dietary tags: Pescatarian, Alkaline Available at: dinner, lunch
• Veal with Tuna Sauce - $26: Sliced roasted veal loin topped with tonnato sauce and capers Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
• Lamb Meatballs - $24: Homemade lamb meatballs, pomodoro sauce, mozzarella, parmigiano Available at: dinner, lunch
• Mixed Mushrooms - $19: Mixed wild mushrooms sautéed in garlic fresh herbs over arugula, served with garlic crostini, truffle oil Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
• Strada Egg - $21: Poached eggs, homemade potato chips, truffled fondue, prosciutto di parma Available at: breakfast, brunch, dinner, lunch
• Eggplant Parmigiana - $19: Baked eggplant, pomodoro sauce, mozzarella, parmigiano, basil Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch

Raw Bar

• Strada Carpaccio - $26: Thinly sliced raw beef fillet, avocado, hearts of palm, cherry tomatoes, shaved parmesan cheese, arugula, balsamic vinaigrette Available at: dinner, lunch
• Tuna Carpaccio - $26: Thinly sliced raw tuna fillet, avocado, dried black olives, citrus emulsion Dietary tags: Whole30, Pescatarian, Paleo, High-Fiber, Raw-Food, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
• Salmon Tartare - $26: Hand chopped raw salmon, crunchy quinoa, diced cucumber, avocado mousse, citrus emulsion Dietary tags: Pescatarian, Macrobiotic Available at: dinner, lunch
• Seafood Salad - $28: Shrimp, calamari, baby scallops, chickpeas, red onions, roasted peppers, extra virgin olive oil, lemon, served over arugula with crostini and homemade pesto Dietary tags: Pescatarian Available at: dinner, lunch

Salads

• Salmon and Figs - $28: Mixed baby greens, soy sesame oil glazed wild caught Scottish salmon, shaved pecorino, poached sun-dried figs, lemon-mustard dressing Dietary tags: Pescatarian Available at: dinner, lunch
• Mediterranean Salad - $20: Arugula, plum tomatoes, cucumber, red onions, black olives, homemade croutons, feta cheese, balsamic vinaigrette Dietary tags: Vegetarian, Pescatarian, High-Fiber Available at: dinner, lunch
• Quinoa Salad - $20: Steamed quinoa, arugula, raisins, sun-dried tomatoes, almonds, orange, fiordilatte mozzarella, lemon olive oil dressing, balsamic glaze Dietary tags: Vegetarian, Pescatarian, High-Fiber Available at: dinner, lunch
• Mixed Salad - $18: Arugula, radicchio, endive, frisée lettuce, cherry tomatoes, red onions, balsamic vinaigrette Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Low-Sodium, Atkins, South-Beach, Alkaline, Slow-Carb Available at: dinner, lunch
• Pears and Walnuts - $20: Mixed baby greens, candied walnuts, pears, endive, gorgonzola crumble, raspberry dressing, served with crostini topped with gorgonzola dolce Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Farro and Goat Cheese - $20: Farro, asparagus, goat cheese, pine nuts, diced onions, diced yellow and red peppers, arugula, balsamic vinaigrette, balsamic glaze Available at: dinner, lunch

Pizzas

• Margherita - $18: Pomodoro sauce, fiordilatte mozzarella, basil, extra virgin olive oil Dietary tags: High-Protein, Vegetarian, Pescatarian Available at: dinner, lunch
• Burrata Pizza - $22: Pomodoro sauce, cold burrata, basil, extra virgin olive oil Dietary tags: Vegetarian, Pescatarian, Anti-Inflammatory, GERD-Friendly, Zone, Volumetrics Available at: dinner, lunch
• Diavola - $20: Pomodoro sauce, mozzarella, sweet soppressata, spicy honey Dietary tags: High-Protein Available at: dinner, lunch
• Regina - $21: Pomodoro sauce, mozzarella, fontina, prosciutto cotto, two eggs Available at: dinner, lunch
• Salsiccia - $21: Pomodoro sauce, mozzarella, Berkshire sausage, mixed mushrooms Available at: dinner, lunch
• Di Mare - $28: Pesto, mozzarella, arugula, shrimp, calamari, baby scallops, red onions, roasted peppers, extra virgin olive oil Dietary tags: Pescatarian, High-Fiber Available at: dinner, lunch
• Prosciutto and Figs - $23: Mozzarella, gorgonzola, prosciutto crudo, caramelized onions, candied walnuts, figs, thyme Available at: dinner, lunch
• Four Cheese - $21: Mozzarella, gorgonzola, parmesan, brie, garlic sautéed spinach Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Pata Negra Pizza - $38: Pomodoro sauce, cold burrata, arugula, 36 month aged Pata Negra jamón ibérico de bellota, shaved pecorino Available at: dinner, lunch
• Truffle Pizza - $38: Truffle paste, mozzarella, parmesan, goat cheese, shaved black truffle, truffle oil Available at: dinner, lunch

Sandwiches

Lunch only (12:00 PM – 4:00 PM). Sandwiches made with pizza dough.

• Prosciutto Sandwich - $21: Prosciutto crudo, fresh mozzarella, arugula, basil, pesto Available at: dinner, lunch
• Porchetta Sandwich - $20: Roasted kurobuta pork belly, fresh herbs, tomatoes, frisée lettuce, dijon aioli Available at: dinner, lunch
• Chicken Sandwich - $20: Grilled free-range chicken breast, fontina, sautéed mushrooms, truffle oil Dietary tags: Low-Carb, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner, lunch
• Tuna Sandwich - $21: Mediterranean steamed tuna salad, sliced tomatoes, frisée lettuce, red onions, capers, tonnato sauce Dietary tags: Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner, lunch
• Burrata Sandwich - $21: Sun-dried tomatoes, burrata, spinach, pesto Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Skirt Steak Sandwich - $24: Grilled skirt steak, roasted red peppers, grilled zucchini, pesto-mayo, served with chimichurri Available at: dinner, lunch
• Pata Negra Sandwich - $35: Pomodoro sauce, cold burrata, arugula, 36 month aged Pata Negra jamón ibérico de bellota, shaved pecorino Available at: dinner, lunch

Pasta

• Spaghetti Garlic and Oil - $22: Homemade spaghetti alla chitarra, garlic, red pepper flakes, aged anchovy elixir Dietary tags: Pescatarian Available at: dinner, lunch
• Pappardelle Porcini - $30: Homemade pappardelle, truffle porcini mushroom cream sauce Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Fettuccine with Meat Sauce - $29: Homemade fettuccine, chunky old fashioned meat ragu bolognese Available at: dinner, lunch
• Salmon Pennette - $29: Pennette pasta, wild caught Scottish salmon, asparagus tips, shallots, creamy vodka sauce Dietary tags: Pescatarian Available at: dinner, lunch
• Linguine with Clams - $33: Linguine sautéed with little neck clams, garlic, red crushed pepper, parsley, diced fresh tomato Available at: dinner, lunch
• Cacio e Pepe - $31: Homemade spaghetti alla chitarra, pecorino romano, black pepper, parmesan basket Available at: dinner, lunch
• Carbonara - $33: Homemade spaghetti alla chitarra, pancetta, pecorino romano, parmigiano, eggs, black pepper Available at: dinner, lunch
• Seafood Spaghetti in Parchment - $45: Homemade spaghetti alla chitarra tossed with assorted seafood sautéed in white wine, fresh tomato, red pepper flakes, and basil, wrapped with parchment paper and baked Dietary tags: Pescatarian Available at: dinner, lunch
• Cherry Tomato Tagliolini - $25: Homemade tagliolini sautéed with cherry tomatoes and basil, shaved pecorino Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Rigatoni Amatriciana - $29: Rigatoni, pancetta, onions, red wine, tomato sauce, aged pecorino Available at: dinner, lunch
• Gnocchi Salentina - $28: Homemade ricotta gnocchi, fresh tomato, garlic, basil, oregano, fiordilatte mozzarella Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Speck Penne - $30: Penne, speck, taleggio, radicchio, red wine, parmigiano reggiano Available at: dinner, lunch
• Lobster Ravioli - $28: Homemade squid ink ravioli stuffed with shrimp and crab meat confit, creamy lobster sauce Available at: dinner, lunch
• Pumpkin Agnolotti - $28: Homemade agnolotti stuffed with roasted pumpkin and amaretti, butter sage sauce Available at: dinner, lunch
• Classic Lasagna - $25: Lasagne, meat sauce, bechamel, parmigiano, baked in our wood burning oven Dietary tags: High-Protein Available at: dinner, lunch

Risotto

• Milanese Risotto - $38: Arborio rice, saffron, parmesan cheese Dietary tags: Low-Sodium Available at: dinner, lunch
• Mushroom Risotto - $38: Arborio rice, mixed wild mushroom, parmesan cheese, truffle oil, demi-glace sauce Dietary tags: Low-Sodium, DASH Sodium-Reduced, TLC Available at: dinner, lunch
• Seafood Risotto - $50: Arborio rice, assorted seafood and shellfish, white wine, saffron, touch of lobster sauce Dietary tags: High-Protein, Pescatarian Available at: dinner, lunch
• Four Cheese and Truffle Risotto - $48: Arborio rice, parmesan, brie, gorgonzola, goat cheese, shaved black truffles, truffle oil Available at: dinner, lunch

Fish

• Ginger Salmon - $40: Grilled wild caught Scottish salmon, crunchy ginger and carrot salad, served with potato gratin and sautéed broccolini Dietary tags: High-Protein, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner, lunch
• Herb Branzino - $55: Wood burning oven roasted fresh Mediterranean striped bass, fresh herbs, lemon, olive oil, topped with salmoriglio sauce, served with potato gratin and sautéed broccolini Dietary tags: Pescatarian Available at: dinner, lunch
• Seafood Soup - $45: Mixed shellfish and seafood cooked in fish broth with tomato, garlic, basil, oregano, crushed chili pepper, served with garlic crostini Dietary tags: Pescatarian Available at: dinner, lunch
• Mussels in Tomato Sauce - $30: Black mussels sautéed in mildly spicy tomato sauce, basil, garlic, served with garlic crostini Dietary tags: Pescatarian Available at: dinner, lunch
• Mussels with Pepper - $30: Black mussels sautéed in white wine, garlic, lemon, parsley, cracked black pepper Dietary tags: Pescatarian Available at: dinner, lunch

Chicken

• Chicken Paillard - $32: Grilled pounded chicken breast topped with endive, arugula and radicchio salad, citrus dressing, served with potato gratin and sautéed broccolini Dietary tags: Anti-Inflammatory, GERD-Friendly, Zone, Volumetrics Available at: dinner, lunch
• Champagne Chicken - $34: Pan seared chicken breast, shallots, sun-dried tomatoes, creamy champagne sauce, served with potato gratin and sautéed broccolini Available at: dinner, lunch
• Chicken Parmigiana - $38: Fried breaded chicken breast baked with pomodoro sauce, mozzarella, parmigiano, served with penne al pomodoro Available at: dinner, lunch
• Neapolitan Chicken - $40: Fried breaded chicken breast baked with pomodoro sauce, prosciutto cotto, mozzarella, tomato confit, served with arugula, cherry tomato, and shaved parmesan salad with citrus dressing Available at: dinner, lunch

Meat Courses

• Veal Scaloppine with Mushrooms - $39: Veal scaloppini sautéed with mixed mushrooms in a demi-glace sauce, served with potato gratin and sautéed broccolini Available at: dinner, lunch
• Grilled Skirt Steak - $48: Grilled marinated skirt steak, caramelized onions, served with potato gratin and sautéed broccolini Available at: dinner, lunch
• Pork Chop Milanese - $50: Fried breaded pork chop, bruschetta, served with arugula, cherry tomato, and shaved parmesan salad with citrus dressing Dietary tags: High-Fiber Available at: dinner, lunch
• Ossobuco Milanese - $70: Braised bone-in veal shank over saffron risotto Available at: dinner, lunch

Beverages

• House Cocktails - $14: Available during Happy Hour

Add-ons

• Homemade Red Wine Jam - $3
• Homemade Truffle Honey - $5