TONY'S PIZZA – Restaurant

A cash-only storefront on A1A just back from the sand, where the oven runs all day and most of the crowd leaves with a box under one arm. The pies are straight New York: a white pizza with chicken and onions worth ordering whole, thick Sicilian squares, garlic knots, stuffed shells, and sausage or chicken parmigiana sandwiches that need two hands. Seating is limited and the decor has not changed in a while, which is rather the point. Regulars come back for pizza that arrives fresh and blistering, and for a bill that stays kind to a table of five.

Cuisine: Restaurant