BARRA RISTORANTE – Restaurant

An Italian dining room set inside a hotel on Northwest 78th Avenue in Doral, open Tuesday through Saturday from five until midnight, with a warm indoor room and a terrace for the brighter early hours. The kitchen leans Neapolitan and Sicilian, and the signature is schiacciata: dough rested seventy-two hours, then baked crisp outside and airy within, dressed with imported prosciutto di Parma, mortadella, burrata or truffle cream. Around it come arancini, chicken parmigiana and risotto, with cannoli and tiramisu to close. Evenings run social rather than hurried. Sunday and Monday are dark. The terrace was built for slow aperitivi.

Cuisine: Restaurant