Best Cheap Nut Free Restaurants in Koreatown | Cheap & Nut Free

30 restaurants in Best Cheap Nut Free Restaurants in Koreatown | Cheap & Nut Free

• Osamil — Korean · rated 5/5: Osamil pulses with a sleek, urban energy, where the rhythmic clatter of the bar and the glow of the open kitchen set the stage for a sophisticated take on communal dining. The air carries the intoxicating scent of charred galbi chicken and spicy gochujang-glazed pork belly, complemented by the crunch of golden squid fries and the earthy depth of roasted shiitakes. It is a place where bold, smoky flavors meet refined technique, inviting guests to linger over plates of succulent short rib and tender seared scallops in an atmosphere that feels both electric and intimate.
• Çka ka Qellue — Mediterranean · rated 4.8/5: Stepping through the doors feels like a journey to a rustic Albanian village, where rough-hewn stone walls and antique artifacts create a space steeped in old-world charm. The kitchen breathes life into centuries-old traditions, filling the air with the aroma of slow-simmered stews and golden, layered pastries that arrive at the table with a sense of heartfelt hospitality. It is a place where every bite of tender, wood-fired meat and house-made bread tells a story of heritage, inviting diners to linger in the warm, candlelit glow of a truly transportive dining experience.
• Planta — American · rated 4.6/5: Bathed in natural light and adorned with cascading greenery, this chic sanctuary reimagines American comfort through a vibrant, plant-forward lens that feels both indulgent and refreshing. From the first bite of artfully composed plates to the lingering notes of botanical cocktails, the experience is a high-energy celebration of seasonal ingredients served in a space that pulses with modern sophistication.
• Andrews NYC Diner — American · rated 4.4/5: Andrews NYC Diner captures the quintessential pulse of Manhattan, where the nostalgic glow of neon and the comforting aroma of freshly brewed coffee welcome locals and travelers alike into a world of timeless Americana. Inside this bustling urban sanctuary, the rhythmic clatter of the open kitchen sets the stage for hearty plates of golden-brown griddle cakes and classic comfort fare, offering a soulful slice of the city that never sleeps.
• Bubba Gump Shrimp Company — Seafood · rated 4.3/5: This vibrant tribute to Southern coastal living transports diners to a whimsical world of cinematic nostalgia, where rustic wood accents and nautical treasures set the stage for a spirited family feast. The air is thick with the savory aroma of Cajun spices and sizzling seafood, inviting guests to roll up their sleeves for a bounty of buttery, peel-and-eat treasures and golden-fried delights that celebrate the simple joy of the Bayou.
• Hill Country Barbecue Market — American · rated 4.3/5: Hill Country Barbecue Market transports diners to the heart of Central Texas, where the air hangs heavy with the intoxicating aroma of post oak smoke and the rhythmic strumming of live honky-tonk music. Guests navigate a bustling, butcher-shop-style counter to claim succulent, salt-and-pepper rubbed brisket and snap-skinned sausages served on traditional brown paper, best enjoyed at long communal tables amidst a spirited, rustic atmosphere.
• Cosme — Mexican · rated 4.3/5: Cosme is a sleek, dimly lit sanctuary where the earthy aroma of freshly nixtamalized corn meets the sophisticated energy of a modern Mexican atelier. Artfully plated dishes celebrate the soulful flavors of heritage ingredients through a contemporary lens, from the rich, communal ritual of slow-roasted duck carnitas to the delicate, smoky sweetness of charred corn husk meringue. Every vibrant bite pulses with a refined artistry that honors tradition while pushing the boundaries of the modern palate.
• Mr. Broadway — Middle Eastern · rated 4.3/5: Located at 209 W 38th St in New York, Mr. Broadway is a contemporary kosher deli offering a diverse menu that includes sushi, American, and Mediterranean dishes. With a family-friendly atmosphere, the restaurant serves lunch, dinner, and a variety of desserts, including the highly recommended carrot cake. Open throughout the week (except Saturdays), it’s a great spot to enjoy delicious food and excellent service.
• Malibu Diner — American · rated 4.2/5: Malibu Diner serves as a sun-drenched sanctuary where the nostalgic hum of a classic American eatery meets a breezy, coastal charm. Guests settle into polished booths amidst the comforting aroma of sizzling griddles and fresh-brewed coffee, enjoying a soulful menu that transforms timeless comfort staples into a vibrant, all-day celebration of flavor.
• Bonchon Chicken — Korean · rated 4.2/5: This high-energy urban retreat pulses with a modern beat, where the air is perfumed by the intoxicating aroma of signature soy garlic and fiery gochujang glazes. The experience centers on a masterclass in texture, featuring chicken with a paper-thin, shatteringly crisp skin that gives way to succulent meat in every addictive bite. It is a vibrant social hub where the refreshing zing of pickled radish and the satisfying snap of double-fried perfection invite guests to linger over shared baskets of Korean comfort.
• Margaritaville — American · rated 4.1/5: Step into a sun-drenched tropical escape where the spirit of the islands comes alive through the rhythmic whir of blenders and the zesty scent of salt-rimmed glasses. This vibrant retreat invites guests to shed their daily stresses for a slice of paradise, pairing charred, coastal-inspired comfort food with a festive atmosphere that feels like a permanent summer vacation.
• The Flatiron Room — Steakhouse · rated 4/5: This sophisticated sanctuary wraps guests in a timeless embrace of plush textures and warm lighting, creating an intimate backdrop for an evening of refined indulgence. The air hums with elegance as chilled platters of briny East Coast oysters and decadent caviar arrive alongside artfully plated nigiri and vibrant, hand-pressed rolls. It is a destination where the ocean’s most delicate treasures are celebrated with precision, offering a soulful escape that lingers long after the final bite.
• Grey Bar & Restaurant — American · rated 4/5: Grey Bar & Restaurant offers a sleek, contemporary escape where the vibrant colors of artisan salads meet the savory depth of perfectly seared proteins. Guests can linger over a delicate plate of ahi tuna or sink into a signature charred burger, all within an atmosphere that seamlessly blends urban sophistication with the comforting warmth of a neighborhood favorite.
• Beer Authority — American · rated 4/5: This vibrant urban haunt pulses with the morning energy of Hell’s Kitchen, drawing guests in with the savory perfume of sizzling bacon and the golden glow of perfectly griddled pancakes. Whether tucking into a robust Full Irish Breakfast or a decadent steak and eggs, diners find a welcoming refuge where hearty comfort food and a spirited atmosphere turn every brunch into a celebratory city ritual.
• Jack Doyle's — American · rated 4/5: Jack Doyle's pulses with the convivial energy of a beloved neighborhood haunt, where the comforting aroma of bubbling French onion soup and spice-kissed wings invites guests to settle in and stay a while. The kitchen crafts a vibrant mosaic of flavors, from zest-filled shrimp tacos and golden Louisiana tenders to nourishing vegan bowls that celebrate fresh, bold ingredients. It is a spirited destination where casual dining feels like a celebration, perfect for sharing a mountain of chili-topped nachos among friends in a warm, unpretentious atmosphere.
• Lena's Italian Kitchen — Italian · rated 4/5: Lena’s Italian Kitchen captures the heart of a bustling family home, where the irresistible aroma of toasted garlic bread and hand-rolled meatballs invites guests to linger over tables laden with classic comforts. From the spicy kick of calamari arrabbiata to the steam rising from delicate bowls of tortellini en brodo, every dish celebrates the soulful simplicity of Italian tradition in a space that feels both nostalgic and vibrantly alive.
• Pita & Beyond — Middle Eastern · rated 4/5: This vibrant eatery serves as a culinary crossroads where the zesty spirit of Mexican street food harmonizes with the soul-warming traditions of the Mediterranean. Diners are invited to share a tapestry of flavors, from velvety hummus and smoky poblano queso to crispy flautas and golden calamari paired with a kick of chipotle aioli. The atmosphere is alive with a playful, eclectic energy, perfect for those seeking a spirited dining experience that celebrates bold ingredients and global fusion.
• New M & J — Chinese · rated 4/5: New M & J invites diners into a vibrant space where the sizzle of pan-seared gyoza and the golden crunch of light, airy tempura create a symphony of textures and aromas. The experience centers on shared moments over steaming baskets of delicate shrimp shumai and savory scallion pancakes, all served in an atmosphere that feels both energetic and intimate. It is a neighborhood sanctuary where every small plate, from the creamy richness of crab rangoon to the snap of fresh edamame, celebrates the art of the perfect, flavorful bite.
• Lulla — Italian · rated 4/5: Lulla unfolds as a chic, light-filled sanctuary where the air is scented with Mediterranean-inspired aromas and the hum of sophisticated conversation. The kitchen balances refined artistry with rustic comfort, offering everything from the cool silkiness of hamachi crudo to the bubbling, golden layers of a classic eggplant parmesan. It is a destination where shared plates of creamy burrata and marinated olives transform a simple meal into a lingering, sensory escape.
• Baita by Birreria — Italian · rated 3.9/5: Perched high above the city, this rustic rooftop sanctuary transports diners to the Italian Alps with its warm timber beams and the cozy, communal glow of a mountain lodge. The air is thick with the savory aroma of melted fontina and wood-fired specialties, inviting guests to linger over hearty plates of polenta and spiced mulled wine while the city skyline glimmers in the distance. It is an
• International Chicken Company — American · rated 3/5: Stepping into this bustling hub, diners are greeted by the irresistible scent of spice-rubbed poultry roasting to a perfect glisten and the rhythmic sound of knives against cutting boards. The atmosphere hums with energy as plates of crackling fried chicken and tender, flame-kissed wings arrive at tables, offering a masterclass in the simple, savory joy of a quintessential American staple.
• The Broken Shaker — Middle Eastern · rated 3/5: This vibrant social sanctuary pulses with an eclectic, laid-back energy, inviting guests to unwind amidst a tapestry of bold, globally-inspired flavors. The kitchen turns out a playful array of shareable bites, from the bright acidity of shrimp ceviche and spicy tuna crispy rice to the rich, nutty depth of brown butter hummus and salt-dusted Bavarian pretzels. It is a spirited retreat where juice-dripping burgers and crispy tacos are served in a convivial atmosphere, making every visit feel like a celebrated escape.
• Sundays Well — American · rated 3/5: Sundays Well captures the spirited energy of a modern neighborhood hangout, where the air is filled with the irresistible aroma of golden-fried hush puppies and zesty buffalo wings. The kitchen reimagines comfort food through a playful array of elevated snacks, from the molten indulgence of spinach and artichoke dip to the clever, crispy crunch of chopped cheese egg rolls. It is a destination where bold, nostalgic flavors and a relaxed atmosphere invite guests to linger over vibrant shared plates and spirited conversation.
• Çka ka Qellue — Middle Eastern · rated 3/5: Stepping into this rustic sanctuary feels like a journey to a traditional Balkan home, where the air is thick with the savory scent of charred peppers and slow-simmered dips. Guests gather around tables filled with vibrant spreads of smoky ajvar, tangy cheese-stuffed peppers, and cooling tarator, creating a communal feast that celebrates the bold, sun-drenched flavors of the region. It is a soulful dining experience where every bite of artisanal cheese and savory sausage dip tells a story of heritage and heartfelt hospitality.
• Best Bagel & Coffee — American: The air is thick with the irresistible aroma of freshly roasted coffee and sizzling griddles, drawing a lively morning crowd into this bustling neighborhood staple. Hand-rolled bagels with a perfect golden chew serve as the foundation for towering stacks of salty Taylor ham, fluffy eggs, and molten cheese that define the quintessential New York breakfast experience. Whether fueling up with a protein-packed power sandwich or lingering over a hearty omelette platter, every bite captures the comforting, high-energy spirit of a classic city start.
• Candle — American: Bathed in a welcoming glow, Candle serves as a vibrant neighborhood sanctuary where the comforting aroma of pumpkin spice and griddled pancakes mingles with the zest of fresh lime and cilantro. The kitchen artfully bridges the gap between morning indulgence and savory soul food, offering everything from the buttery layers of their signature croissant to hearty, spice-kissed bowls and street-style tacos. This inviting space transforms the ritual of dining into a sensory celebration, perfect for lingering over a colorful plate of fruit-topped pancakes or sharing a mountain of golden, house-made nachos.
• Pelicana — Korean: This lively destination celebrates the art of the perfect crunch, where golden-fried chicken arrives glistening in sweet honey glazes and savory seasonings that dance on the palate. The experience extends beyond the bird with a playful array of indulgent sides, from molten, stretchy cheese balls to sugar-dusted twisted mochi donuts that provide a whimsical, chewy finish to a soulful feast.
• Mista Oh — Korean: Mista Oh pulses with a vibrant energy where the bold, fermented tang of kimchi meets the comforting sizzle of stone-bowl bibimbap and savory, glass-noodle japchae. Guests gather over shared plates of golden-fried wings and loaded bulgogi fries, savoring a modern take on Korean soul food that balances traditional heat with a playful, contemporary spirit.
• Bubba Gump Shrimp Company — Seafood: Stepping into this lively, nostalgia-filled coastal escape feels like a trip to a sun-drenched Alabama porch, where rustic nautical decor and a spirited atmosphere set the stage for a true Southern seafood feast. The air is thick with the savory aroma of garlic-rubbed bread and steaming buckets of peel-and-eat shrimp, complemented by golden-fried favorites and zesty, chilled ceviche that capture the essence of a seaside celebration. It is a place where hearty comfort meets the salt-kissed flavors of the coast, inviting guests to linger over creamy shrimp-studded mac and cheese and crispy, spice-dusted appetizers.
• International Chicken Company — American: International Chicken Company serves as a vibrant crossroads of global flavors, where the sizzle of perfectly seasoned poultry meets a kaleidoscope of fresh, crisp ingredients. Diners can wander from the spicy warmth of a Harissa grain bowl to the cool, creamy indulgence of an avocado honey mustard wrap, finding a soul-satisfying escape in every handheld creation or garden-fresh salad. This lively destination transforms the humble chicken into a worldly adventure, balancing the golden, satisfying crunch of a signature sandwich with bold, zest-filled profiles that span the map.