Best Fine Dining Keto Restaurants in Des Moines | Fine Dining & Keto

30 restaurants in Best Fine Dining Keto Restaurants in Des Moines | Fine Dining & Keto

• Main Street Cafe & Bakery — American · rated 5/5: This sun-drenched neighborhood hub hums with the comforting aroma of griddled hashes and golden waffles, inviting guests to settle into a space where farm-fresh scrambles meet the cozy charm of a local bakery. The kitchen masterfully balances sweet and savory, stacking artisan melts with gooey cheeses and topping charred, whiskey-glazed burgers with crisp applewood bacon. Whether diving into a bowl of velvety brisket mac or zesty Cajun pasta, diners find a warm retreat where every bite celebrates the soulful, hearty flavors of the heartland.
• Winchester Public House — American · rated 4/5: Winchester Public House serves as a spirited neighborhood anchor where the inviting glow of the bar and the aroma of toasted flatbreads set the stage for a convivial night out. The kitchen reimagines social dining through a parade of artisanal shareables, from warm, salt-flecked pretzels and creamy dips to a diverse collection of sliders that pack bold, global flavors into every bite. It is a place where the casual charm of a local pub meets a refined culinary sensibility, creating a welcoming retreat perfect for lingering over craft drinks and savory plates.
• The Station on Ingersoll — American · rated 4/5: This lively neighborhood haunt hums with a welcoming energy, where the golden glow of the bar invites friends to gather over plates of inventive, shareable comfort food. The kitchen reimagines pub classics with a playful spirit, serving up everything from crispy, salt-dusted pretzel bites to decadent crab rangoon nachos that balance savory crunch with creamy, coastal flair. Whether you're diving into a basket of zesty pickle fries or savoring perfectly charred wings, every bite captures the soulful, unpretentious joy of a true local favorite.
• Trostel's Greenbriar — Steakhouse · rated 3/5: Trostel's Greenbriar exudes a timeless, sophisticated charm, where the warm glow of the dining room sets the stage for an evening of refined indulgence. The kitchen transforms classic ingredients into decadent experiences, from the rich, bubbling warmth of baked Havarti shrimp to the crisp, vibrant zest of Thai beef rolls. Whether sharing an artisan cheese plate or savoring tender prime rib, guests are treated to a seamless blend of comfort and culinary artistry that makes every visit feel like a celebrated tradition.
• Motley School Tavern — American: Motley School Tavern captures a sense of playful nostalgia, blending the cozy familiarity of a neighborhood hangout with a bold, imaginative take on American comfort food. The air hums with conversation as tables fill with vibrant plates of harissa-glazed carrots, smoky chicken wings, and golden sweet potato hush puppies that perfectly balance sweet and savory notes. From the creamy indulgence of pimento cheese to the elevated crunch of a thick-cut fried bologna sandwich, every dish offers a soulful, spirited journey through reinvented tavern classics.
• Simon's — American: Simon’s offers a warm, convivial escape where the air is rich with the aroma of roasted garlic and bubbling, herb-infused cheeses. The experience centers on the art of the shared table, inviting guests to linger over golden-crisp crostini and savory stuffed mushrooms before refreshing the palate with vibrant, garden-fresh salads drizzled in tangy balsamic.
• Waterfront Seafood Market — Seafood: Waterfront Seafood Market captures the salt-kissed essence of the coast, where the briny aroma of freshly shucked oysters and the lively energy of a bustling dockside market invite guests to linger. The experience centers on the ocean’s purest flavors, from chilled mounds of peel-and-eat shrimp to the indulgent warmth of golden-seared crab cakes and smoky, bacon-wrapped scallops. It is a vibrant maritime sanctuary where every bite feels like a seaside getaway, celebrating the simple, timeless joy of impeccably fresh seafood.
• Blue Shark Ale House — American: This vibrant social hub hums with the energy of a classic neighborhood hangout, where the aroma of golden-fried favorites and the clink of glasses set the stage for a relaxed afternoon. Guests dive into shareable mountains of loaded waffle fries and bubbling crocks of spinach artichoke dip, savoring a menu that celebrates the crunch of panko-crusted curds and the zesty heat of southwest egg rolls. It is a place where every plate is an invitation to linger, turning casual bites into a communal feast of comfort and camaraderie.
• Prime and Providence — Steakhouse: Prime and Providence invites diners into a world of bold indulgence, where the rich aroma of roasted bone marrow and the sizzle of triple-cooked bacon set the stage for a sophisticated yet playful culinary journey. The kitchen masterfully bridges the gap between classic elegance and modern whimsy, pairing refined plates like beef carpaccio and buttery Lobstercargot with the unexpected, decadent crunch of Dorito-crusted mac and cheese. It is a vibrant destination designed to surprise the palate, offering a spirited reimagining of the traditional steakhouse experience through every zesty shrimp and delicate wonton taco.
• Palmer's Deli — American: Step into a vibrant neighborhood cornerstone where the rhythmic clatter of a busy kitchen and the scent of freshly toasted bread create an atmosphere of effortless warmth. The counter celebrates the art of the stacked sandwich, from the robust, savory layers of the Beef Eater and the Cowboy to the bright, crisp crunch of the Apple Orchard and garden-fresh market selections. It is a sanctuary for the lunchtime crowd, offering a soulful dining experience where every handcrafted creation feels like a flavorful tribute to classic deli traditions.
• Tom Archer's — American: Tom Archer’s captures the timeless allure of a classic American supper club, where the amber glow of a York Style Whiskey Sour sets the stage for an evening of nostalgic indulgence. The experience unfolds through layers of tradition, from the crisp, chilled snap of a heritage relish tray to the savory depth of Iowa premium beef and delicate, hand-rolled gnocchi. Whether tucked into a booth for the intimate Sweetheart’s Supper or enjoying a legendary French dip, guests are enveloped in an atmosphere of effortless hospitality that celebrates the art of the well-lived meal.
• Francie's Bar & Grill — American: Francie's Bar & Grill hums with the vibrant energy of a classic neighborhood hangout, where the comforting aroma of toasted garlic focaccia and sizzling, hand-pressed burgers fills the air. Friends gather over overflowing platters of golden buffalo wings and molten queso dip, savoring a menu that celebrates bold, soulful American flavors in a warm and unpretentious setting.
• Sakari Sushi Lounge — Japanese: Bathed in a chic, high-energy glow, this modern lounge invites guests to linger over an array of vibrant, shareable plates that celebrate bold textures and fiery flavors. From the satisfying crunch of golden-fried katsu to the indulgent warmth of creamy crab rangoon dip, every bite is a sensory celebration designed for social evenings and spirited conversation.
• Either/Or — American: Either/Or pulses with a vibrant, communal energy, offering a stylish backdrop where eclectic small plates and elevated comfort classics take center stage. Guests linger over tables laden with everything from zesty Mexican cheese curds and delicate tuna poke to charred, smoky broccolini, creating a spirited dining experience that celebrates bold flavors and the joy of sharing.
• Charlotte's Kitchen — American: Charlotte’s Kitchen hums with a vibrant energy, where the enticing aroma of cayenne-spiced oil and golden-fried batter signals a masterclass in Southern-inspired comfort. Diners dive into towering Nashville hot chicken sandwiches that balance a fiery, spice-dusted crunch with juicy tenderness, perfectly complemented by the smoky char of crispy Brussels sprouts. The experience finds its cooling finale in scoops of velvety ice cream, offering a sweet, creamy reprieve from the bold heat of the kitchen’s signature creations.
• Drake Diner — American: Step into a timeless slice of Americana where the rhythmic sizzle of the griddle and the comforting aroma of freshly brewed coffee create a bustling, nostalgic sanctuary. Heaping plates of golden, fluffy omelets—from the garden-fresh Vegetarian to the meat-lover’s signature Whole Hog—arrive at cozy booths alongside classic numbered breakfast specials that define the art of the hearty morning meal. This vibrant neighborhood hub blends the clatter of silverware with the warmth of genuine hospitality, turning every visit into a celebrated tradition of comfort and community.
• Skip's — American: Skip’s invites guests into a lively, welcoming space where the hum of conversation pairs perfectly with the golden glow of perfectly crisped appetizers and communal plates meant for sharing. The kitchen balances classic comfort with bold accents, serving up everything from tender mussels bathed in savory broth to the satisfying, nutty crunch of pecan-crusted chicken strips. Whether you are tucking into zesty jalapeno shrimp or dipping into a warm, velvety bowl of spinach and artichoke dip, every bite captures the spirited essence of a quintessential neighborhood gathering spot.
• Clyde's Fine Diner — American: Clyde’s Fine Diner reimagines the classic American eatery as a stylish, high-energy haunt where nostalgic comfort meets culinary sophistication. The air hums with conversation as guests dive into playful, elevated snacks like tangy dill pickle wings and briny bloody oysters, all served alongside expertly curated charcuterie boards and gourmet takes on childhood favorites. It is a vibrant space that treats the humble chicken nugget with the same reverence as beef tartare, offering a dining experience that feels both refreshingly bold and warmly familiar.
• Scenic Route Bakery — American: The air at Scenic Route Bakery is thick with the comforting perfume of buttery, golden-brown pastries and the deep, roasted notes of freshly brewed Tugboat coffee. Sunlight dances across display cases brimming with artisanal sweets and flaky croissants, inviting guests to linger over a velvety espresso or a wholesome, savory lunch. This charming sanctuary celebrates the slow art of baking, offering a warm, inviting pause that encourages you to savor the journey one bite at a time.
• Iowa Beef Steakhouse — Steakhouse: This quintessential Midwestern destination captures the heart of classic dining, where the savory aroma of garlic toast and sizzling mushroom skillets drifts through a warm, inviting atmosphere. Guests gather over shared plates of golden-fried pickles and smoky wings before diving into bowls of velvety clam chowder, creating a communal experience rooted in timeless comfort and generous hospitality.
• Roots95 — American: Roots95 invites diners into a stylish, high-energy space where global inspirations converge through a sophisticated array of shareable plates designed for discovery. The kitchen balances bold textures and refined flavors, serving everything from zesty spicy tuna tostadas and delicate dumplings to the decadent, sweet-savory crunch of roasted pear and bleu cheese flatbreads. It is a destination where modern culinary artistry meets a warm, communal spirit, making every meal feel like a vibrant celebration of contemporary tastes.
• El Bait Shop — Mexican: Stepping into this high-energy sanctuary of salt and sizzle, guests are greeted by the irresistible aroma of golden-fried comfort and the lively, unpretentious hum of a quintessential neighborhood haunt. The kitchen elevates the art of the bar snack, turning out crispy bacon-wrapped treasures and molten cheese curds alongside their signature Velvet Elvis dip for an experience that is unapologetically indulgent. It is a place where every crunchy, savory bite is designed to be shared over cold drinks and spirited conversation, making it the ultimate destination for those seeking soul-satisfying flavors in a laid-back atmosphere.
• The Green Olive — Mediterranean: The air at this sun-drenched morning retreat is thick with the scent of sizzling ham and griddled batter, drawing locals in for a soulful start to the day. From the delicate fold of a sweet crepe to the robust, savory layers of a breakfast torta, every plate celebrates the comforting art of the classic breakfast in a space that feels like a warm neighborhood embrace.
• Fong's Pizza — Chinese: This vibrant fusion destination pulses with energy, where the nostalgic charm of a neighborhood pizza parlor meets the bold, aromatic spirit of a classic Chinese kitchen. Guests are greeted by the irresistible scent of golden-fried crab rangoons and spicy dragon wings, while tables overflow with pillowy bang bang bao and crispy Thai sticks designed for spirited sharing. It is a playful culinary crossroads where every bite offers a surprising harmony of sweet, savory, and spicy flavors in a setting that feels both familiar and thrillingly unique.
• Felix & Oscar's — Italian: Felix & Oscar’s invites diners into a warm, convivial atmosphere where the air is thick with the savory aroma of melted cheese and golden, crisped appetizers. The kitchen excels at indulgent comfort, crafting everything from earthy Graziano’s sausage-stuffed mushrooms to decadent piles of specialty fries that turn a casual meal into a shared celebration of bold, hearty flavors.
• Palmer's Deli & Market — American: This vibrant neighborhood staple hums with the friendly energy of a local market, drawing guests in with the irresistible aroma of toasted rye and premium, hand-carved meats. Towering sandwiches like the hearty Cowboy and the crisp, refreshing Apple Orchard showcase a commitment to bold flavors and garden-fresh ingredients, all served in a bright, welcoming space. From the first savory bite of a classic Reuben to the last crumb of a signature club, every meal feels like a celebrated tradition in the heart of the community.
• South Union Bread Cafe — American: South Union Bread Cafe serves as a sun-drenched sanctuary for those seeking a fresh, nourishing escape, where the air is thick with the scent of artisanal loaves and the vibrant colors of seasonal produce. Here, the humble salad is elevated to a centerpiece, with crisp greens tossed in a global array of flavors—from zesty Cuban inspirations to classic, savory Italian medleys—offering a bright and satisfying dining experience in a bustling, friendly atmosphere.
• 801 Chophouse — Steakhouse: This premier destination exudes the timeless glamour of a classic American chophouse, where the clink of crystal and the hum of lively conversation fill a space defined by rich textures and polished sophistication. The kitchen elevates the art of the starter, presenting everything from briny oysters Rockefeller and buttery Maryland jumbo lump crab cakes to the primal decadence of roasted marrow bones. Each plate arrives as a masterclass in indulgence, inviting guests to linger over tender Spanish octopus or delicate scallop Benedict in an atmosphere that celebrates the pinnacle of refined dining.
• Fire Creek — Steakhouse: Fire Creek captures the essence of a refined lodge, where the comforting aroma of wood-fired steaks and savory seafood drifts through a space defined by warmth and rustic sophistication. The kitchen balances bold, flame-kissed mains like the whiskey-honey-glazed chop and tender prime rib with an array of golden, shareable starters that range from sweet coconut shrimp to zesty, bite-sized appetizers. It is a destination where every meal feels like a celebration of the grill, blending hearty, time-honored flavors with a vibrant and welcoming atmosphere.
• Urban Cellar — American: Urban Cellar unfolds as a vibrant social sanctuary where the air is perfumed with the scent of sizzling fire shrimp and savory braised pork empanadas. This modern retreat invites guests to linger over an eclectic array of shareable treasures, from the satisfying crunch of golden-fried zucchini to the rich, creamy indulgence of burrata and house-made meatballs. Every plate is a masterclass in bold textures and playful innovation, creating a spirited atmosphere where communal dining and elevated comfort flavors take center stage.