NAGA TEA – Restaurant
Naga Tea builds its drinks from loose-leaf tea rather than powder, and you can taste the decision. The house Naga Black blends Ceylon and Assam under a salted-sweet crema cap; the honey green tea leans jasmine and lemon; spring oolong and Tie Guan Yin are there for people who want something closer to a proper brew. Fruit teas are made with real purees, the milk teas follow the Taiwanese template that started all this, and frosty slushes handle a Florida afternoon. Open daily until eleven on North 56th Street. Boba made with actual tea.
10950 North 56th Street,Temple Terrace, FL 8139892682 https://www.nagatea.com/0Cuisine: Restaurant
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