Best Affordable Dairy Free Restaurants in Baltimore | Affordable & Dairy Free

6 restaurants in Best Affordable Dairy Free Restaurants in Baltimore | Affordable & Dairy Free

• Koco's Pub — Seafood · rated 5/5: This lively neighborhood haunt hums with the spirited energy of a classic tavern, where the air is often thick with the savory, spiced aroma of Old Bay and simmering coastal broths. Guests tuck into velvety bowls of "Mom’s" crab soup and golden, coconut-crusted shrimp, finding a menu that elevates traditional pub fare with bold, fiery flavors and a distinct sense of home-cooked comfort. It is a welcoming retreat where cold pints and hearty, soul-warming dishes create the perfect backdrop for lingering conversations and local camaraderie.
• Nepenthe Brewing Company — American · rated 4/5: Industrial-chic vibes and a lively, communal energy define this spirited brewery, where the scent of bold spices and the clink of pint glasses fill the air. The kitchen elevates traditional pub fare with a globally-inspired twist, turning out inventive plates like aromatic Tikka Masala wings, crispy Bulgogi mushrooms, and golden pierogi puffs that are designed for sharing. It is a destination where adventurous flavors and expertly crafted beers come together for a dining experience that is as vibrant as it is welcoming.
• THB Bagelry and Deli — American · rated 4/5: The air at this bustling neighborhood hub is thick with the irresistible aroma of toasted garlic and yeasty dough, welcoming guests into a space where the morning ritual is elevated to an art form. Each kettle-boiled bagel boasts a perfectly crackled crust and a chewy, pillowy center, whether you’re craving the savory crunch of a seed-laden "everything" or the subtle, golden sweetness of a chocolate chip variety. It’s a lively deli experience where the hum of the kitchen and the warmth of a fresh-from-the-oven bagel create a comforting sanctuary for the early riser and the brunch enthusiast alike.
• Harmony Bakery — American · rated 3/5: Harmony Bakery invites guests into a bright, wholesome sanctuary where the scent of golden, flaky crusts and fresh-plucked herbs fills the air. Artisanal savory tarts and quiches, brimming with vibrant spinach and earthy chickpeas, sit alongside crisp flatbreads and hearty quinoa burgers that celebrate the natural bounty of the season. Every plate, from the zesty Caesar salads to the innovative mock crabcakes, offers a nourishing balance of texture and taste, making it a serene destination for mindful, plant-forward comfort.
• Bambu — Vietnamese: This vibrant tropical retreat invites guests into a world of botanical brilliance, where colorful layers of exotic fruits and creamy textures are artfully assembled into refreshing, handcrafted masterpieces. Each sip and spoonful brings together the earthy sweetness of taro and rich, velvety avocado with the bright, sun-kissed notes of longan, creating a playful sensory escape that feels like a permanent summer afternoon.
• Never on Sunday — Greek: This bustling neighborhood landmark hums with a welcoming energy, where the savory steam of Maryland crab soup mingles with the irresistible aroma of golden, spice-dusted appetizers. Friends gather around tables laden with crispy calamari and feta-topped Greek fries, finding a comforting retreat where classic American soul food meets Mediterranean-inspired flavors in a relaxed, unpretentious setting.